The Jolly Pelican in Wyong Menu

Great food, helpful staff.

Nearby Sample Menus

Bruschetta - basil, semi dried tomatoes, spanish onion & feta $9.95
Char-grilled Haloumi Salad (Small/Large) - with mixed leaf, cherry tomato, spanish onion, fresh herbs, lemon dressing $13.95/$17.95
Dam Beef Burger $14.95
Snake Creek Salad (Small/Large) - seasonal mixed leaf, shallots, coriander, cucumber 7 tomato with your choice of mustard or asian style dressing $13.95/$17.95
Mushroom $2.00
Crumbed Fish & Chips $14.95
Salt & Pepper Calamari (Entree/Main) - with aioli & fresh lime $14.95/$25.95
The Dam Meat Board - smoked pork shoulder, smoked beef brisket, wings, caramelised onion, smoked garlic, crunchy slaw & homemade snake creek bbq sauce $25.00

Ped Ob Boneless roasted duck with special sauce. $15.50
Curry Puffs (veg 4 pcs) Deep fried homemade pastry stuffed with mixed vegetables. Served with sweet and sour sauce. $7.00
Duck $15.50
Yellow Curry - Mild yellow curry cooked with coconut milk, potatoes, onion and carrots -
Chili Basil - Stir fried with fresh chili and basil and mixed vegetables -
Mee Goreng Noodle (Spicy Mee Goreng available) - Mee Goreng noodles stir fried with egg, veg & soy sauce -
Spicy Noodle - Stir fried flat noodles with sweet soy sauce, chili and basil -
- Prawn / Seafood $11.50

Eggplant Stir-fried savoury dish of eggplant, bamboo shoot, chilli and basil. -
Steamed Rice Small $2.50 / Large $3.00
Tom Kha Gai Coconut cream soup with chicken, lemon grass, galangal, kaffir lime leaves and mushroom. $9.50
Prawn Rolls (4 pcs) Delicious prawn and chicken wrapped in spring roll pastry with sweet chilli sauce. $7.90
Pad Ginger Stir fried fresh ginger, onion, shallots, capsicum and mushroom. -
- Tofu and Vegetable $9.50
Curry Puffs(4 pcs) Deep fried pastry filled with chopped onion, potato peas and curry powder, with sweet cucumber sauce. $6.90
Barbecue Prawns Marinated BBQ prawns served with Thai spicy sauce. $18.50

- Chicken, beef or pork $14.00
- King Prawns $17.50
KING PRAWN THAI FRIED RICE Thai style fried rice with vegtables, shallots and egg $15.50
- King Prawns $15.50
ROAST DUCK CURRY Sliced deboned duck cooked in coconut cream with red curry paste, pineapple, basil leaves and vegetables $16.00
- Chicken, beef or pork $12.50
- Squid, or Fish $15.50
- King Prawns $15.50