The Lab Bar Restaurant in Brisbane Menu

To Start To Start
  • Freshly baked bread served with -
  • - Café de paris butter $10
  • - Balsamic vinegar and olive oil $10
  • - Marinated Sicilian mixed olives $12
Oysters Oysters
  • Half dozen, with your choice of accompaniment -
  • - Natural (lg) $26
  • - Kilpatrick (lg) $26
  • - Bloody mary (lg) $28
Entrée Entrée
  • Scallops - lentils, cauliflower, speck, onion vinaigrette (lg) $24
  • Quail - ballantine, prosciutto wrapped, parsnip, sweet corn, cavolo nero (lg) $24
  • Risotto - pea, double smoked speck, spinach, parmesan (lg) $20
  • Pork assiette – crisp skinned pork belly, croquette, julienne of vegetables, silver beet, celeriac, shallot, caramelised citrus sauce $22
  • Ravioli – house made beetroot ravioli, confit tomato, crumbled feta, fried basil $18
  • Goats cheese - toasted sourdough, rocket & pear salad, hollandaise $18
Mains Mains
  • Barramundi – risotto of fennel, chilli & lemon, asparagus, tomato compote, pepper caviar (lg) $36
  • Venison – celeriac, baby beets, edamame, cacao jus (lg) $39
  • Duck – seared breast, confit leg, parsnip, mulled wine jus (lg) $36
  • Lamb – backstrap, soubise, pesto, labna, rosti potato (lg) $39
  • Chicken – thyme scented, pommes fondant, tomato, jus gras (lg) $34
  • Pork assiette – crisp skinned belly, croquette, julienne of vegetables, silver beet, celeriac, shallot, caramelised citrus sauce $38
  • Gnocchi – saffron infused, sautéed king prawns, creamed leeks, asparagus, Tuscan butter $36
  • Ravioli – house made beetroot ravioli, confit tomato, crumbled feta, fried basil $28
Grill Grill
  • 200gm diamantina eye fillet – 100 day grain fed (lg) $40
  • 350gm grainge rib on the bone (lg) $42
  • 220gm shiro kin wagyu strip loin - 9+ score (lg) $50
  • Served with side salad & grilled lemon / choice of sauce: mushroom, pepper, jus or béarnaise -
For Two For Two
  • 850gm grainge rib eye cutlet, thick cut fries, seasonal vegetables, french mustard, side salad, béarnaise, choice of mushroom, pepper or jus $125
Live Seafood Live Seafood
  • Crab - sautéed mud crab with garlic, chilli, white wine and tomato sauce with grilled sourdough Market Price
  • Lobster - lobster thermidor served with lemon and grilled sourdough Market Price
Sides Sides
  • Panzanella salad - mixed salad leaves, tomato, onion, cucumber, parmesan, sourdough, balsamic dressing $10
  • Warm quinoa - onion, pumpkin, capsicum, feta, spinach (lg) $10
  • Seasonal vegetables - garlic or herb butter (lg) $9
  • Potato rosti (lg) $9
  • Mash - plain or truffle (lg) $9
  • Thick cut fries - aioli thick cut fries, garlic mayo $9

Nearby Sample Menus

  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Soft Drinks (Can) $2.50
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
  • Prawn $8
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Miso Soup $3
  • Soft Shell Crab $6
  • Tuna Roll $8
  • Edamame Salted Green Beans $6
  • Rice $3
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Focaccia $4.50
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Sliced Tomato $0.50
  • Haloumi Salad $9.50
  • Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • Bacon $2.00
  • Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
  • Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
  • Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • Garden Salad $10.95
  • - With Blueberries add $2.95
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Small Chips S $3.60 / L $5.00
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Extra Meat $1.90
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Half / Half Pizza (Large Only) Add $2.50
  • Smokey BBQ beef ribs $14
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Fish with Chips & Salad $8.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Juicy Garlic Prawn Sauce $6.95
  • Grandma's Recipe Coleslaw $4.95
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Vegetarian Roll $2.80
  • Fruit - fresh seasonal sliced fruit $10
  • La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Sofitel Bircher Muesli - and local honeycomb $8
  • Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
  • Steamed rice $12
  • Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
  • Interactive Breakfast Experience $39
  • Man U $12.00
    • Chocolate pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
  • Camber $15.00
    • Wrap haloumi (2) / green leaves / coleslaw / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
  • Romney marsh $24.00
    • Slow cooked lamb shoulder (200g) / rustic fries / grilled mushrooms / seasonal vegetables & gravy
  • South island $15.00
    • Fish and chips tempura battered NZ whiting / fries / tartare sauce
  • Hollandaise sauce n/c
  • Pancakes (4) $6.00
  • Donald duck $8.00
    • Stack poached egg / bacon (1) / 1/2 english muffin top with hollandaise sauce
  • Chicken Caesar salad $12.00 / $18.00
    • Grilled chicken breast / green leaves / bacon / croutons / poached egg top with creamy parmesan dressing / parmesan cheese
  • Ice long black $4.5
  • Antioxidants $8.5
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Ice coffee $5.9
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Cleansing - acai-berry green tea $7.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Detoxing - lemon green tea $7.5
  • SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • ADD TO ANY SALAD: avocado $3.50
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • GARDEN SALAD $9.90
  • GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • - Prawn $0.80 each
  • Lobak Roll (Deep Fried Pork) $8.90
  • Seafood Noodle Soup $14.90
  • - Meat $3.00
  • Dry Fried Ho Fun with Beef/Chicken $11.90
  • - Vegetable $2.00
  • Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
The Lab Bar Restaurant

The Lab Bar Restaurant

location

Address

cnr George street stephens lane, George St, Brisbane, QLD, 4000, Australia

phone

Phone

0733068647

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
cnr George street stephens lane, George St, Brisbane, QLD, 4000, Australia
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