The Lion Hotel in North Adelaide Menu

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House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
House Dips with Assorted Breads $13.90

South Australian Oysters (each) Natural $3.00
Kilpatrick $3.50
Lion Oyster $3.80
Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90
Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
Heirloom Tomatoes, Buffalo Mozzarella, Sweet Onion Custard and Barrel Aged Balsamic $18.90
Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90

Market Fish - Our Waiting Staff Will Advise $POA
Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90

Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90

Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
Shoestring Fries with Chilli Salt and Aioli $9.90
Broccolini and Beans with Almond Crunch $9.90
Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90

Nearby Sample Menus

CHICKPEA TAGINE (V) vegetables in a tomato broth, yogurt, pickled onion, coriander & cheesy flat bread $19.00
Fowles 'Are You Game?' Prosecco $8/$38
First Drop Mothers Milk Shiraz $42.00
The Kentish Sparkling Brut NV $6.50/$25
TAPAS PLATE smoked salmon, pickled octopus, roasted red peppers, spanish tortilla, chorizo, tomato & onion relish, rocket & breads $26.00
Hill Smith Estate Chardonnay $8/$38
St Clair Pioneer Block 14 Doctor's Creek Pinot Noir $60.00
Murdoch Hill Sauvignon Blanc $8/$38

CHILLI BREAD HOUSE MADE CHILLI CHUTNEY ON FELLINI WOOD OVEN PIZZA PASTRY $10.90
YIASOU YIROS FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, ROASTED CHICKEN PIECES, MARINATED LAMB, SPANISH ONION, CHEERY TOMATO AND TABOULI, FINISHED WITH GARLIC SAUC $26.90
MIXED VEGETABLES SELECTION OF SAUTEED FRESH VEGETABLES $9.90
WOOD OVEN BRUSCHETTA TOASTED WOOD OVEN BREAD,TOPPED WITH BOCCONCINI FRESH MARINATED TOMATOES, AND FRESH BASIL, DRIZZLED WITH LOCAL EXTRA VIRGIN OLIVE OIL $9.90
GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
FELLINIWOOD OVEN PITA BREAD FELLINI WOOD OVEN PITA BREAD, BRUSHED WITH OLIVE OIL AND SEASONED WITH SALT AND PEPPER $9.90
TUTTO MARE A SELECTION OF FRESH LOCAL AUSTRALIAN SEAFOOD,WITH CHILLI, GARLIC AND OLIVE OIL, FINISHED WITH A DASH OF NAPOLITANA SAUCE $25.90
RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90

Icecream nut sundae with choice of chocolate, strawberry or caramel topping $8.5
- Add prawns $5.0
Bowl of seasoned wedges with sweet chilli and sour cream $9.5
Bowl of steamed vegetables $8.5
All with a small soft drink (Children 12 years and under) -
Battered fish and chips $7.9
Bowl of chips $5.5
Penne pasta with napolitana sauce $7.9

Fillet Mignon - Eye fillet wrapped with bacon served mushroom sauce & seasonal vegetables 250gm: $35
French Fries (for 2) - With tomato sauce $7
Pepper Sauce $4
Red Wine Jus $4
Salt & Pepper Squid - Flour dusted in lemon pepper, Served with a lime thyme mayonnaise, French fries & salad $24
Risotto Funghi - Sautéed Swiss brown mushrooms & button mushrooms in olive oil, garlic, Roast capsicum, fresh tomato, basil & Arborio rice $26
Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35
Devilled Chicken Wings (9 pieces) - Oven baked in our famous spicy sauce, with a hint of curry, served on steamed rice $27

Porterhouse Beef Served with Salad, Fries & Your Choice of Sauce $18.9
Cajun Chicken Strips Served with Spicy BBQ Dipping Sauce $12.9
CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise $10.90
- Kilpatrick Grilled Bacon, Kilpatrick Sauce & Cheese $4.0
Lemon Pepper Baby Squid Lightly Seasoned And Served with Salad, Fries & Tartare Sauce E $13.9 / M $19.9
Chefs Tasting Board Please See Specials Board N/A
- Sweet Flame Sweet Chilli, Bacon, Fried Onion & Cheese $4.0
Sauces -

Steamed Rice - Plain steamed jasmine rice $2.50
Red Duck Curry - Raost duck cooked in red curry, chilli and basil. $20.50
Pepper Pork -Deep fried marinated pork with black pepper. $16.50
Cashewnut Prawn - Prawn cooked in special sauce with pineapple and cashew nut $20.50
Salmon - Steam salmon fillet with choice of sauce $28.50
Yellow Curry Chicken - Mild yellow chicken curry cooked with potatao, bamboo shoot and basil. $16.50
Pud Mee - Stir-fried yellow egg noodles with chicken, soy sauce and bean sprout and tofu. $15.50
Red Chicken or Beef - Chicken fillet or beef cooked in thick red curry, chilli, basil and lime leaves $17.50

Margherita pizza with tomato, mozzarella and fresh basil $18.9
Affogato with choice of liqueur $9.9
Barossa Meats pizza with sopressa, speck and pulled chicken $21.9
Mushroom pizza with tallegio and fresh herbs $18.9
Orange, feta and witlof salad $9.9
Cheese plate with quince, relish & lavosh $16.9
Prawn pizza with chilli and lemon $21.9
Bowl of crunchy chips with garlic mayonnaise $8.9

Cheesy Rice - our homemade vegan cheese sauce mixed with wild rice or basmati $6
Almond Cakette - sprouted almonds, coconut flakes, honey & salt with chocolate topping $4
Chocolate Pudding Pie - ripe avocado blended with raw cacao into a creamy consistency poured atop our crunchy macadamia vanilla crust sweetened with honey $6.50
Heart On - Get Your Giant Heart On With This Loaded Tonic Elixir Featuring Chaga, Wild Chinese & American Ginseng, Wild Maca, Vanilla, Cacao, Cayenne, Almond Milk All Blended Together To Create A Lo $11
8 Immortals - want to live a long healthy life? This shot is recommended for you $3
Se’Donut - blue corn baked with coconut oil & maple syrup. ask your server about todays selection $4
Wheatgrass - pure chlorophyll rich fresh pressed daily $3
Chocolate & Maca Smoothie - Almond Milk Married With Honey, Maca & Chia Seeds Blended Into A Creamy Chocolate Smoothie $7

Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9

Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Tsukune breast mince & ginger meatballs with tare $12
Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
Genki-yaki G breast grilled with rosemary salt $9
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Kimo G liver double-dipped in tare $8
Tori--Kara fried, spiced breast dipped in tare $12
Chicken Cheese G breast with melted cheese & sesame dressing $10