The Little Frog in Wyong Menu

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Traditional French Cuisine In A Relaxed And Friendly Environment.Local Produce, Seafood, BYO, Licensed, Meat, Private Parties, Weddings, Lunches, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Freshly baked breads - Garlic $7.95
Angus Rump Steak Chips & Salad $14.95
Crumbed Lamb Cutlets - tender juicy crumbed lamb cutlets, served with accompaniments of your choice $26.95
- Add ground beef mince $4.00
The Dam Meat Board - smoked pork shoulder, smoked beef brisket, wings, caramelised onion, smoked garlic, crunchy slaw & homemade snake creek bbq sauce $25.00
- Add to your Schnitzel: Creamy garlic prawns $6.00
Chicken Schnitzel Burger - with bacon, lettuce, tomato, garlic & lime aioli $15.95
Potato mash n/a

Fried Rice (Spicy fried rice available) - Thai style fried rice with egg and mixed vegetables -
Duck $15.50
Coconut Rice (one size only) $4.50
Chicken / Beef / Pork $12.50
Vegetable - Tofu $12.50
Prawn / Seafood $12.50
Spring Rolls (veg 4 pcs) Thai style spring roll clear noodles & vegetables deep fried. Served with homemade sweet and sour sauce. $7.00
Mee Goreng Noodle (Spicy Mee Goreng available) - Mee Goreng noodles stir fried with egg, veg & soy sauce -

Aioli Burger lettuce, schnitzel, bacon, cheese with aioli dressing $7.80
Old Timer Beef, bacon, onion, pepperoni, & tangy beef sauce $6.50
Sweet Nuts bacon, peanut butter, jam $6.50
Chips with the Runs bacon, onion, gravy $6.50
Caesar Chips bacon, egg, caesar dressing $6.50
Aioli Chips bacon, homemade aioli dressing $6.50
Chips on Roids chicken, bacon, egg, gravy $6.50
Tommy Burger meat pattie, potato scallop, egg, sausage, bacon, onion, cheese aioli dressing and chilli jam $8.00

Duck with Chilli and Basil Mouth watering duck stir-fried with fresh chilli and basil. $15.50
Pad Thai Rice noodle with egg, bean sprouts, shallots and peanuts. -
- Tofu and Vegetable $12.50
Mixed Entree Spring roll, curry puff, chicken satay, fish cake and chicken wing. $8.90
Singapore Noodle Vermicelli noodle with curry powder and vegetables. -
Pad See-Ew Stir-fried flat noodle with egg, vegetables and black soy sauce. -
Pineapple Curry Red curry with coconut cream and pineapple. -
- Tofu and vegetable $13.50

FISH CAKE (4pcs) Fish cake with chilli paste, deep fried and served with sweet chilli sauce. $6.50
KING PRAWN THAI FRIED RICE Thai style fried rice with vegtables, shallots and egg $15.50
TOM YUM GAI Chicken and mushroom soup flavoured and lemon grass, galangal, chilli and lemon juice $7.50
- Vegetables $10.50
- Vegetables with Soft Tofu $12.50
GREEN CURRY A green curry cooked in coconut milk with bamboo shoots, carrot, capsicum, vegetables and basil leaves -
- Chicken, beef or pork $12.50
- Chicken, beef or pork $14.00