The Lord Lyndoch in Lyndoch Menu

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Seasoned Wedges Served with sweet chilli & sour cream Small $9.50 / Large $12.50
Garlic Butter Baguette Classic $7.90
Seeded Mustard Baguette Chef's recipie $9.90
Stuffed Mushrooms Oven baked.... Filled with pine nuts, herb & cheese seasoning $16.90
Crumbed Camembert Deep fried and served with chef's homemade red currant dipping sauce $14.90
Salt N Pepper Squid Served with sweet chilli sauce and shoestring chips $13.90
Prawn Spring Rolls Hand made....served with a soy & chilli lime dipping sauce $18.90
South Australian Oysters Kilpatrick or Natural 1/2 Doz - $19.90 / 1 Doz - $29.90
Soup Home made soup of the day $8.90
Crumbed Prawns Served with shoestring chips, home made tartare & lemon $16.90
Dukkah & Balsamic Served with fresh Barossa bread $11.90
Scallops Grilled with our mouth watering home made garlic butter $16.90
Vegetarian Spring Rolls Filled with fresh vegetables, chef's herbs & sweet chilli dipping sauce $13.90

Chicken Parmigana Best Parmigana in the Barossa.....served with fresh salad & Chips $23.90
Thai Green Chicken Curry Chef's creamy classic sauce made to tempt your taste buds.....served with jasmine rice, baby spinach & crisp snow peas $29.90
The Lady Lyndoch Grilled chicken breast topped with chef's creamy garlic prawn & bacon sauce....served on a bed of mashed potato and your choice of fresh salad or steamed vegetables $34.90
Chicken Breast Stuffed with apricot & macadamia served with baby herb potatoes, topped with a creamy seeded mustard sauce with your choice of salad or vegetables $28.90
Chicken Schnitzel Tender breast lightly crumbed with your choice of pepper, mushroom, dianne or rich gravy....served with fresh salad & shoestring chips Half Serve - $16.90 / Full Serve - $19.90

Butterfish Lightly battered in coopers ale with home made tartare, lemon, shoestring chips and fresh salad Half Serve - $16.90 / Full Serve - $19.90
Atlantic Salmon Macadamia crusted fillet served with chef's lemon aioli & baby herb potatoes $32.90
Seafood Trilogy A fine collection of crumbed prawns, crumbed king george whiting fillets & salt n pepper squid served with shoestring chips, lemon, home made tartare & fresh salad $39.90
Salt N Pepper Squid Coated in chef's secret seasoning served with sweet chilli dipping sauce, shoestring chips & fresh salad Half Serve - $17.90 / Full Serve - $21.90
SA King George Whiting Crumbed, grilled or coopers ale battered fillets served with lemon, home made tartare, shoestring chips & fresh salad 1 Fillet - $22.90 / 2 Fillets - $29.90
Crumbed Prawns Golden, tender prawns served with home made tartare sauce, shoestring chips & fresh salad $33.90

Duck Legs Oven baked & served on a bed of roast pumpkin drizzled with a honey & ginger glaze....served with fresh salad or steamed vegetables $33.90

Quinoa Salad Moroccan Spices with roasted sweet potato & beetroot topped with feta $21.90
- add Chicken $28.90
Stuffed Mushrooms Oven baked & filled with chef's pine nut, herb & cheese seasoning....served with fresh garden salad $22.90

Homemade Lamb & Rosemary Pie served with creamy mashed potato & steamed vegetables $25.90

Cape Grim 300g Tenderloin MSA. Aged 30 days....Topped with a choice of mushroom, pepper, dianne or gravy served with steak chips, fresh salad or steamed vegetables $37.90
Black Angus 400g Scotch Fillet.....Topped with a choice of mushroom, pepper, dianne or gravy served with steak chips, fresh salad or steamed vegetables $41.90
Black Angus Porterhouse 350g Porterhouse.....Served with creamy mashed potato & a red wine reduction with your choice of salad or vegetables $39.90
Tenderloin Fillet 200g.MSA. Ideal for the smaller appetite. Served with mushroom, pepper, dianne or plain gravy with steak fries and a choice of steamed vegetables or fresh salad. $28.90
The Lord Lyndoch 300g Tenderloin MSA fillet....topped with chef's creamy garlic prawn & bacon sauce served on a bed of mash with your choice of steamed vegetables or fresh salad $41.90
Filet Mignon 300g Tenderloin MSA fillet served with mashed potato with crispy bacon & topped with our home made mushroom gravy and your choice of steamed vegetables or fresh salad $39.90
Black Angus Schnitzel Served with steak fries...mushroom, pepper dianne or plain gravy & fresh salad $25.90

New York Cheesecake House made served with fresh cream & raspberry coulis $12.90
Apple & Rubarb Crumble Served with homemade custard and ice cream $13.90
Sticky Date Pudding Home made sticky date topped with fresh thick cream & warm butterscotch sauce $12.90
Creme Brulee (GF) Our signature dessert....served with chef's home made coffee ice cream $13.90
Decadent Crumbed Chocolate Ice Cream Served warm with a rich chocolate sauce and strawberries $13.90
Orange & Almond Friand (GF) Our signature dessert....served with chef's home made mango & passionfruit sorbet $9.90

Chicken Ceaser Tender chicken, crispy bacon, grated parmesan & coz lettuce topped with chef's dressing $11.90
BLT Crispy grilled bacon, fresh tomato, lettuce & mayonaise $11.90
Smoked Salmon Fresh smoked salmon, camembert, spanish onion & crisp lettuce $12.90
Vegetarian Filled with fresh lettuce, tomato, onion, grated carrot, white radish, beetroot & cucumber with chef's mayonaise $10.90

Pancakes Served with hot maple syrup & ice cream 2 stack - $8.90 / 3 stack - $10.90
Chocolate Mud Cake Served warm with fresh cream $5.90
Scones Baked fresh served with strawberry jam & cream $6.20
Homemade Cornflake Cookie Crunchy home made cookie $2.50

Raisin Toast Served with creamy butter $7.50
Scrambled Herb Eggs Served with crispy bacon and toasted baguette $13.90
Scrambled Salmon Eggs Smoked salmon eggs served with toasted baguette $16.90
Breakfast Baguette Crispy bacon & local farm fresh eggs $14.90
The Lords Breakfast Poached eggs, crispy bacon, sausage, tomato, mushrooms, Lyndoch beans with dill served on toasted baguette $21.90
The Ladys Breakfast Poached eggs, crispy bacon, tomato & sausage served with toasted baguette $18.90
Extras Bacon, sausage, tomato, egg, mushroom, baguette or dill beans All $2.00

Nearby Sample Menus

Lemon Meringue $3.90
1/2 chicken $12.50
Small $2.80
Kiddy burger $7.50
Large $8.00
Fish Cake $2.00
Medium $5.50
Pecan Pie $3.90

Sundried tomatoes $1.50
Worthy steak burger $17.50
- Egg, bacon, onion, cheese, tomato, lettuce and beetroot
Sticky date pudding $7.60
Calamari schnitzel $17.00
Warm mud cake $8.50
Bushman steak $24.50
- Mustard grain, bacon, and cheese
Adults only sundae $9.00
-2 Pc $14.90

Insalata - vine ripened tomatoes, spanish onion, cucumber and carrot in a red wine vinaigrette $16.00
Ribs - 500grms of American style ribs wood oven roasted and coated in Empire's own sauce served with chips & salad $25.00
Fettuccini Marinara - Chef's selection of fresh seafood tossed w garlic, herbs and fresh tomato served in either a napolitana sauce or bianco olive oil base $25.00
Oysters - Natural 1/2 $12.00 / 1dz N/A
Penne Chilli Prawns - wild caught king prawns tossed w fresh tomato, basil, onion and chilli in a rose sauce $25.00
Empire Special - ham, bacon, salami, mushrooms, olives & anchovies S $12.00 / M $17.00 / L $26.00
Romano - ham, salami, capsicum, olives & onion S $12.00 / M $17.00 / L $26.00
Risotto Al Mare - Chef's selection of fresh seafood, garlic, onion and herbs in a light red sauce $25.00

Beef or chicken Schnitzel burger (tomato, lettuce mayo or sauce) $9.50
sour cream $1.50
Steaks sandwich Lot $8.50
add gravy $0.50
Fish burger (lettuce and tartare sauce) $8.00
Small / Medium / Large $4.50 / $5.50 / $6.50
Tomato, sweet chilli, tartare, BBQ or hot chilli $0.80
Crumbed prawns $1.20 ea

Ham & Pineapple - tomato base, champagne ham, pineapple & mozzarella cheese (L/M) $16.00/$13.00
Fish & Chips - battered fish served with chips & tomato sauce $7.00
Lamb Shank - served on a bed of mash potato with vegetables $18.00
Wedges with Sour Cream & Sweet Chilli Sauce $7.00
Lamb Yiros - tomato base, marinated lamb, spanish onion, cherry tomato, parsley, coriander tzatziki (L/M) $18.00/$15.00
Vegetarian Lasagne - no meat lasagne served with chips & salad $15.00
Prawn & Chorizo - tomato base, chorizo, prawns, cherry tomatoes, pesto & baby bocconcini (L/M) $18.00/$15.00
Icecream Cone - served with sprinkles $3.00