The Tipsy Fig in Milton Menu

Fresh Crusty Bread $3.00
Garlic Bread $4.50
Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
Salt & Pepper Squid with nam jim dipping sauce $16.90
Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Fish of the Day - Pan fried fillets served with fresh vegs $34.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Brie Cheese Plate - served with fig jam and fresh fruit $15.00
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00

Nearby Sample Menus

SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50
MUSSELLS MEDITERRANEAN in a Zingy Tomato Olive Sauce Fetta Cheese $16.50
LOBSTER DISHES Seasonal Price
MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream $30.00
- Deep Fried Crumbed, fried golden- with Lemon & Horseradish Cream $17.50 / $32.00
CAMEMBERT CHEESE crumbed- fried Golden & served with Strawberry Couli $13.00
GREEK SALAD Garden Salad, Fetta Cheese, Spanish Onion Olives & our Balsamic Dressing $11.50

Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
Bacon & swiss cheese toasted croissant $14.00
Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
Chicken pear & brie w/ pinenuts & creamy dressing $18.00
Quiche of the day w/ salad $16.00
Bowl of fries sm $6.00 / lg $8.00
Vegetable fritters w/ guacamole tomato salsa & sour cream $16.00
Sandwiches - 3 ingredients multi/white/turkish $10.00

Marinated field mushroom and chorizo - Marinated field mushroom, chorizo, bocconcini and chilli M: $19.0, L: $22.00
Extra Toppings 50c - $5.0
Homemade Cannelloni - Fresh ricotta, spinach and pumpkin cannelloni served with rocket & parmesan side salad $22.00
Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic $24.00
Margherita - Cheese and oregano M: $13.0, L: $16.00
Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. $26.00
Chicken and Pest - Roast chicken, marinated eggplant, roasted red capsicum and homemade basil pesto M: $19.0, L: $22.00