The Waiting Room in Southbank Menu

The Waiting Room in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
  • Jerusalem artichoke goat’s curd and garlic shoots $9
  • Tenderloin 250g $48
  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • Rump $36
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • Seared scallops and tete de cochon black radish and compressed melon $34
  • Rib-eye on the bone 750g (to share) $140
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Selection of soft drinks $5.50
  • Banana and Strawberry $7.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Strawberry $7.50
  • Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00
  • Sea urchin and scallop omelette $68.00
  • Pan-fried scallops with vegetables $58.00
  • Steamed scallop siu mai with black truffle $20.00
  • Sautéed lobster with cream and egg white (serves two) $38.00
  • Sweet walnut with gingko nuts, bean curd, bell peppers, water chestnuts, black fungus and asparagus $30.00
  • Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
  • Congee with minced pork and sweet corns $28.00
  • Strawberry $7.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Apple, orange, pineapple or orange mango passion $7.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Mango $7.50
  • Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
  • The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
  • The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
  • The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
  • Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
  • The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
  • Banana and Strawberry $7.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Salmon sashimi - 10 pcs of sliced raw salmon N/A
  • Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
  • Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
  • Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
  • Vegeteraian sushi platter 35 pcs $35
  • Plain Inari - Plain sushi rice with inari N/A
  • Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
  • Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
  • - Veal Parmigiana $24.00
  • Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce $16.00
  • Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
  • - Mexican Tomato, cheese, hot salami, capsicum, chilli and olives $16.00 / $19.00
  • Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
  • - Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
  • Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice $18.00
  • Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
  • Baby Tiger Prawn Tempura with Creamy Spicy Sauce or Butter Ponzu $23
  • Collinsons Farms Gippsland Beef Tenderloin Yakimono $44
  • Prawn $4.5
  • Mushroom Soup $8
  • Whole Poussin with Moro Miso $38
  • Nasu Miso $13
  • Milk Chocolate Earl Grey Satandagi with Caremelised Macadamia Nuts, Yuzu Reduction and Vanilla Ice Cream $18
  • Vegetable Hand Roll with Sesame Miso $8
  • *(V) - Denotes vegetarian dish.
  • Salmon 13.50
    • pan fried salmon with teriyaki on rice
  • Nigiri Sushi & Sashimi
  • Buta bara 9.00
    • chargrilled diced pork belly with ginger sauce (2 skewers)
  • Sake 4.00
    • fresh salmon, avocado
  • Wagyu tataki 15.00
    • seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
  • Green tea cheesecake 5.00
  • Spider 4.70
    • soft shell crab, yuzu kosho mayo, avocado, masago
  • Salmon ceviche $12.00
  • Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
  • Mt Zero marinated olives $9.00
  • Zucchini & feta fritters $10.50
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
  • Traditional steak tartare $18.00
The Waiting Room

The Waiting Room

location

Address

Lobby, Ground Floor, Crown Towers, 8 Whiteman St, Southbank, VIC, 3006, Australia

phone

Phone

0386791800

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
Lobby, Ground Floor, Crown Towers, 8 Whiteman St, Southbank, VIC, 3006, Australia
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