The Waterfront Restaurant in The Rocks Menu

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Sourdough Cobb extra virgin olive oil, balsamic & spiced tomato relish $9.5
Bruschetta toasted ciabatta, roma tomato, grana padano, basil & extra virgin olive oil $13
Garlic pizza- 10 inch crust with roasted garlic, mozzarella, parmesan cheese & black olive paste $15

Vegetarian nibbles marinated olives, grilled vegetables, eggplant & Persian feta involtini & arancini $35
Seafood nibbles flash fried baby calamari, grilled scallops with garlic butter, tiger prawns & black mussels $39
A little of everything - Sopressa salami, prosciutto, eggplant & Persian feta involtini, caramelized onion & potato frittata, arancini, meat balls, marinated olives, flash fried calamari & mussels $55
Grilled Meats char grilled rib eye, crispy chicken thigh & lamb rump with marjoram, lemon & chilli salsa $42

Classic French Onion Soup cider, gruyere toasts & fried thyme $17
Caesar salad & roasted chicken wrap prosciutto, parmesan, soft boiled egg & white anchovy $22
Australian Seafood Tasting Plate freshly shucked Sydney Rock oyster w/ verjuice jelly, confit of Tasmanian Salmon with avocado crush, Balmain bug with celeriac remoulade, marinated scallop with citrus $28
Slow roasted tomato with goats cheese herb salad & toasted brioche $20
Salt cured & smoked Tasmanian salmon toasted sesame seeds, soft boiled egg, asparagus & crème fraiche dressing $22
Salt & pepper tiger prawns coriander, lime, garlic, chilli, black bean & plum sauce $24
Flash fried baby calamari rocket & harissa mayonnaise $20
Seared Queensland scallops cauliflower & apple remoulade, cauliflower puree, crisp pancetta & toasted black quinoa $26
Bresaola thinly sliced air dried beef, shaved cabbage, sourdough croutons, parmesan, extra virgin olive oil & lemon $20
Balmain Bugs sautéed with smoked tomato, asparagus & verjuice butter sauce $30
Vellutata di Buffalo bruschetta toasted ciabatta bread, roma tomato, creamy buffalo ricotta & basil $19
Sydney rock oysters served chilled with lemon & shallot mignonette OR, hot with cured bacon & kilpatrick dressing ½ doz: $28, doz: $46

Char grilled South Australian Octopus chorizo, capsicum, crisp potato & rocket with chilli dressing $22
Greek Salad marinated olives, tomato, cucumber, feta cheese & pickled onion with oregano & lemon dressing $16
Pear, Walnut, Radicchio & Endive Salad blue cheese & vincotto dressing $16

Bianca garlic oil, Fior di latte, mozzarella & dried oregano $15
Margherita tomato , Fior di latte, buffalo mozzarella with torn basil leaves $24
Mediterranean tomato base, roasted pumpkin, Spanish onion, zucchini, capsicum, goats curd, Fior di Latte $28
Four Cheese tomato base, Fior di latte, gorgonzola, scarmorza & parmesan $25
Salumi e prosciutto Sopressa, prosciutto crudo, mixed mushrooms, roast garlic & Fior di latte $28
Pork & taleggio slow roasted shredded pork belly, taleggio, Fior di latte, lemon thyme & rocket $28
Prawn tomato, tiger prawns, roast garlic, Fior di Latte, oregano & chilli $28

Tandoori sliced chicken breast, Fior de latte, tomato with cashew & tatziki $31
Chilli beef with refried beans, capsicum, red onions with guacamole, Fior de latte, sour cream & corn chips $31
Tiger Prawn with pesto sun dried tomato, brie cheese & Fior de latte $31
Green olive & almond green olive tapenade, Vellutata di buffalo ricotta, Fior de latte, chilli, wild rocket $28
Braised Beef Short Rib fior de latte, lemon zest & thyme base caramelized onion, roast garlic & robiola cheese $31

Baked lasagna traditional baked lasagna, layers of pasta, veal ragu & roast tomato sauce $28
Spaghetti with veal ragu spaghetti with hand cut veal Bolognese $27
Mafalda pasta sautéed tiger prawns, crab meat, zucchini & shellfish sauce $36
Saffron & pumpkin gnocchi roasted butternut squash, cavolo nero, chilli, pea & pecorino $34
Calamarata large ring pasta with calamari, shellfish sauce, garlic, chilli & roasted herbed bread crumbs $28
Spinach & ricotta ravioli roast tomato & herb sauce, shaved parmesan $34
Risotto eggplant caviar, slow roasted garlic & spinach $27

Hot & Cold Seafood Platter for two - a selection of crayfish, swimmer crab, tiger prawns, Balmain bugs, oysters, mussels, fresh fish & smoked salmon served with fries, mixed leaf salad & tartare sauce $185
Fresh Crayfish - can be prepared with one of the following styles: Chilli & sun dried tomato butter, Mornay, Salt & Pepper, Garlic Butter. All crayfish is served with one side of your choice Market Price
Chateaubriand, for two (45 min preparation time) - served with roast tomatoes, field mushrooms, fondant potatoes, béarnaise & red wine jus $49 per person

Twice cooked pork belly braised lentils & buttered savoy cabbage $35
Roast chicken breast ‘coq au vin style’ potato puree, roast shallot, mushroom, lardon & red wine jus $34
Char Grilled 250gm Pork Cutlet cannellini bean, pancetta & morcilla cassoulet $41
Beer Battered Fish Fillets chunky fries, lemon & house made tartare sauce $37
Dukkah Crusted Salmon Fillet roasted baby eggplant, red onion, cumin potatoes & harissa jus $38
Ship & Shore 180g grilled beef tenderloin, Queensland tiger prawns & calamari with chilli butter $49

Barramundi Fillet $43
John Dory Fillet $48
Snapper Fillet $44

Scotch Fillet 350g & 150 day aged Riverina premium grain fed steer mb2+ $49
Eye Fillet 250g & 100 day aged private selection grain fed steer mb2+ $49
Kangaroo loin fillet & crocodile tail medallions $49
Petite Sirloin 200g short cut boneless grain fed sirloin steak mb2+ $41
New York Cut Sirloin 300g & 150 day aged Riverina premium grain fed steer mb2+ $49

Crisp fries & aioli $9
Creamy mash potato $11
Buttered Asparagus with rosmeco $15
Sauté field mushroom with gremolata butter $12
Broccoli with pine nuts, garlic & chilli $11
Mixed Leaf Salad with honey dressing $9

Nearby Sample Menus

Chicken parmigiana, topped with tomato sugo & grated cheese, served with chips $18
Pork belly w roasted root vegetable, apple relish & cider glaze $26
DESSERT: -
Premium Sydney rock oysters Natural w champagne vinegar & fresh lemon ½ dozen $18 / 1 dozen $32
Apple, Date & Walnut Pudding with bananas foster and vanilla ice cream N -
Crispy eggplant, butternut pumpkin, rocket, goat’s curd & balsamic V -
Harbourview Pavlova w mango & passion fruit mascarpone, strawberries, mango sorbet and berry couli GF -
Margheritta – cherry tomato, buffalo mozzarella, basil & oregano $16

Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
Original Löwenschnitzel Löwenbräu’s Giant Pork Schnitzel, French Fries & Original Löwenbräu Herb Mayo $33
Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32

Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
Gourmet Pie with salad $10.90
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
Raisin Toast $4.50
Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
Quiche or Frittata with salad $10.90
Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00

TSING TAO – Chinese N/A
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
- Vegetable $8.95
Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95

Also on offer from the carvery: -
Dessert $7.50
Cheese Plate $18.00
Soup of the day (seasonal) $8.00
Roast Beef/Pork $30.00
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
Soup of the day (seasonal) $7.50
CHICKEN Freshly Marinated Chicken Breast -

BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5

- Spicy roll (6 pc) -
Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
Tai - Snapper $9
Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. $56p.p
- Miso soup -
Miso Soup $4
Sweet Prawns - 12 pc of Western Australian sweet prawn sashimi (shellon) served with original pink salt white soy sauce. $18
Edamame $7

Velouté - Cauliflower, hazelnuts, truffle oil $27
Carrots - Leaves, yoghurt, onion $28
Tonka bean - White chocolate, gingerbread, orange tea $19
Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
Sashimi prawn - Lime, melon, avocado $29
White Mould - Le Conquérant Grand Camembert - France Normandy N/A

Crisp oven baked garlic & herb flat bread $6.95
Greek Buttermilk Pancakes - w fetta, capsicum, roast olives, pickled red onion, lemon & oregano dressing $16.95
Kids ice cream with chocolate sauce $4.95
Crepes - w orange sauce, oranges & vanilla bean ice cream $11.95
Aged Cheddar $3.00
Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
Single Pancake - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $5.95
Cheese & Bacon - 120gm beef pattie char grilled served w iceberg lettuce, tomato,aged cheddar, crispy bacon sweet & baby ray BBQ sauce $14.00

3. Squid strips with sweet and chilli sauce -
Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -
Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person
Dessert: Dark Chocolate Tart Orange segments& Berry Coulis / Coffee/Tea -
09. Fresh Fruit in Season / 10. Coffee or Tea -
16. Pan fried Oyster with aged Port -
Captain Cook $88.00 pp
The Orient - *Choice of 8 food items only $38.90* per person