The Winery in Surry Hills Menu

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Dip, olives - cheese & bread $18
Chicken parfait - green apple chutney, toast $17
Mushroom & fennel salad - zucchini, pickled onion $19
Sausage roll - veal & chorizo $18
Charcuterie - cornichons, toasted bread $25
Heirloom carrots - goats curd, hazelnut, radicchio $16
Dusted squid - chilli mayo, lemon $16
Cured kingfish - basil, capers $19
Chargrilled Moreton Bay bugs - garlic, parsley, lemon $32

Natural, bloody mary, shallot reduction or chervil mayo & lemon $4 each

Grilled chicken - pumpkin, rocket, feta $24
Seared tuna -fennel, pickled radish, soft boiled egg $25
Poached chicken - avocado, basil $14
Toasted jamón - maffra cheese, onion jam $16

200g Slow cooked braised Wagyu marble score +9 $26
200g Eye fillet - 100 day aged, grain fed - Served with Cafe de Paris butter, red wine jus $27
250g Sirloin - Black Angus, 150 day aged, grain fed $3

Smoked chicken pie - mushroom, chestnuts, spinach $24
Duck confit - roast eschallots, witlof, pickled prunes $28
Caramelised artichokes - broccolini, pine nuts, Jerusalem crisps, zucchini $22
Fish of the day MP
Pork cutlet - heritage carrots, native greens $28
Mussel chowder - celery, apple, sourdough $27
Wagyu brisket lasagne - pickled vegetable salad $25

Monday - Double steak N/A
Tuesday - Pie & Pinot N/A
Wednesday - Decanter banter N/A
Thursday - Cheese Gorge board N/A
Friday - Cut of the day N/A
Saturday - lunch Girls picnic N/A
Sunday - all day Sunday roast N/A

Kipflers - anchovy mayo $9
Seasonal greens - lemon oil $12
Fries $9
Green salad $8
Bread & oil $6

Hot chocolate brownie - vanilla cream, candied popcorn $14
Warm rhubarb crumble - orange, almond rocks $14
Lemon custard -shortbread, vanilla ice cream $12
Vincent Gadan’s daily dessert N/A

Cheese board - 3 cheeses, lavosh, grapes, chutney $24

Nearby Sample Menus

Capsicum, fetta, herb arancini, tomato chutney $13
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Smoked scamorza, sliced potato, rosemary, maple $21
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Garden fries, aioli $9.50
Crispy cider battered red emperor, fries, tartare $29

250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Wedges - w/ sour cream and sweet chilli sauce $8
Chicken Parmigiana - w/ chips & Salad $17
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16

Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Bowl of Fries $4.50
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00

Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
Orecchiette $18
Tiramisu - coffee, savoiardi layered with mascarpone $12
The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
Grana Padano & Herb Bread $6

Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Garlic or Herb Bread Made in house $3.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Fried Chat potato Served with dill and garlic dressing $7.95
Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95

Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Sweet potato with preserved lemons and peas N/A
Orange almond and cardamom cakes $5.00
Family $20.00
Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
Half chicken and chips $12.70

Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
Free range chicken pho ga noodle soup $13
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A

ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
ACEITUNAS Marinated Olives $8
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
LENGUA EN ESCABECHE Pickled Veal Tongue $10

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Szechuan bang bangchicken, bean shoot, coriander $21.50
Grilled chorizo, sherry, lemon $10
Marinated sicilian olives $7
Pumpkin, caramelised onion, fetta, parmesan $22
Italian sopressa, salami, black olive, artichoke $23
Capsicum, fetta, herb arancini, tomato chutney $13
Spiced chicken wings, hot sauce $13

Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
PERi-PERi Mixed Nuts $3.95
1/4 Chicken $6.45
4 Grilled Tenderloins $8.95
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Pequeno Mini Chicken Pita $9.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75

Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00