The Winery in Surry Hills Menu

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Dip, olives - cheese & bread $18
Chicken parfait - green apple chutney, toast $17
Mushroom & fennel salad - zucchini, pickled onion $19
Sausage roll - veal & chorizo $18
Charcuterie - cornichons, toasted bread $25
Heirloom carrots - goats curd, hazelnut, radicchio $16
Dusted squid - chilli mayo, lemon $16
Cured kingfish - basil, capers $19
Chargrilled Moreton Bay bugs - garlic, parsley, lemon $32

Natural, bloody mary, shallot reduction or chervil mayo & lemon $4 each

Grilled chicken - pumpkin, rocket, feta $24
Seared tuna -fennel, pickled radish, soft boiled egg $25
Poached chicken - avocado, basil $14
Toasted jamón - maffra cheese, onion jam $16

200g Slow cooked braised Wagyu marble score +9 $26
200g Eye fillet - 100 day aged, grain fed - Served with Cafe de Paris butter, red wine jus $27
250g Sirloin - Black Angus, 150 day aged, grain fed $3

Smoked chicken pie - mushroom, chestnuts, spinach $24
Duck confit - roast eschallots, witlof, pickled prunes $28
Caramelised artichokes - broccolini, pine nuts, Jerusalem crisps, zucchini $22
Fish of the day MP
Pork cutlet - heritage carrots, native greens $28
Mussel chowder - celery, apple, sourdough $27
Wagyu brisket lasagne - pickled vegetable salad $25

Monday - Double steak N/A
Tuesday - Pie & Pinot N/A
Wednesday - Decanter banter N/A
Thursday - Cheese Gorge board N/A
Friday - Cut of the day N/A
Saturday - lunch Girls picnic N/A
Sunday - all day Sunday roast N/A

Kipflers - anchovy mayo $9
Seasonal greens - lemon oil $12
Fries $9
Green salad $8
Bread & oil $6

Hot chocolate brownie - vanilla cream, candied popcorn $14
Warm rhubarb crumble - orange, almond rocks $14
Lemon custard -shortbread, vanilla ice cream $12
Vincent Gadan’s daily dessert N/A

Cheese board - 3 cheeses, lavosh, grapes, chutney $24

Nearby Sample Menus

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Classic caesar salad , with poached chicken $19.5 / $25.5
Szechuan bang bangchicken, bean shoot, coriander $21.50
Smoked scamorza, sliced potato, rosemary, maple $21
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
The garden’s baked mac and cheese $9.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Wedges - w/ sour cream and sweet chilli sauce $8
Garlic Bread $6
Herb Bread $6
Chips - w/ cheese and garlic mayonnaise $8
Chips $6
Thai Chicken Salad $12

Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00

Spicy Popcorn Prawn - served with chilli salt & lime $16
Orecchiette Ricotta - broccolini garlic confit and chili $26
Grana Padano & Herb Bread $6
Orecchiette $18
Macaroni $18
Tiramisu - coffee, savoiardi layered with mascarpone $12
Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14

Fried Chat potato Served with dill and garlic dressing $7.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Russian rye bread with thyme (Borodinsky) $2.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95

Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Chocolate brownie $5.00
Orange almond and cardamom cakes $5.00
Twice cooked crispy potatoes with fragrant salt N/A
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
Family $20.00
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00

Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Fresh baked croissant from the Taste bakery with butter and jam $5.5
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Chefs Special Daily Baguette Served with matching condiments and salads. N/A
Vietnamese beef pho noodle soup $11
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Free range scrambled eggs with smoked salmon and rocket baguette $7.5
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A

CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
EMPANADA DE CARNE Beef Empanadas $6.5
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
ACEITUNAS Marinated Olives $8

Smoked scamorza, sliced potato, rosemary, maple $21
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Spiced chicken wings, hot sauce $13
Roasted spanish chicken, spiced beans, cauliflower puree $32
With lavosh, fruit compote, apple $14.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Pumpkin, caramelised onion, fetta, parmesan $22
Crispy cider battered red emperor, fries, tartare $29

Pequeno Mini Chicken Pita $9.95
Couscous (Regular) $3.95
Mediterranean Salad Garden salad with feta & olives. $10.50
Coleslaw (Regular) $3.95
Pineapple $1.50
Spicy Rice (Regular) $3.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Grilled Corn on the Cob (Regular) $3.95

Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp