The Woombye Pub in Woombye Menu

TO START TO START
  • Stone Baked Garlic & Herb - cheese pizza bread (v) $8.50
LIGHT CHOICES LIGHT CHOICES
  • Lemon Pepper Calamari - served with steakhouse chips, salad & dill aioli $16.50
  • Queenslander Salad - smoked salmon or chicken served with mesculin, roasted pepper, red onion, cucumber & mango with a dill aioli dressing $21.00
  • Cornerstone Caesar - with bacon, shaved parmesan, poached egg dressed with house caesar dressing (add prawns $6 - add chicken $6) $16.50
  • Chicken Schnitzel Burger - with bacon, cheese, lettuce, tomato & house made garlic aioli with steakhouse chips $19.50
$13.90 MENU $13.90 MENU
  • Chicken Schnitzel Burger - w/chips, salad & aioli $13.90
  • Steak Sandwich - w/ tomato, cheese & caramelised onion on sour bread with chips $13.90
  • Pizza of the Day - check with a team member to see what todays special is, served with a garden salad $13.90
  • Battered Fish - w/ chips & salad $13.90
  • 200gm Steak - w/ chips & salad $13.90
  • Traditional Chicken Parmi - w/ chips & salad $13.95
  • Gravy, Mushroom, Pepper, Diane sauces $1.00
MAINS MAINS
  • Macadamia Nut Crusted Atlantic Salmon - on creamy mash potato, prosciutto wrapped green beans, drizzled with avocado butter & lemon myrtle oil $29.50
  • Crispy Pork Belly - served on pak choy, sweet potato mash, then coated with a simmered aromatic coconut milk, chilli, kaffir lime leaf & pineapple sauce (gf) $28.50
  • Prawn & Chorizo Spaghettini - fresh butterflied garlic prawns & chorizo pan fried in chilli, garlic & lemon myrtle oil, tossed through angel hair pasta & fresh wild rocket (h) $24.50
  • Chicken Schnitzel - served with steakhouse chips & salad with your choice of sauce $22.50
  • Vegetarian Cannelloni - stuffed with pine nuts, baby spinach, roasted pumpkin & ricotta cheese, baked with napoli & mornay sauce served with sour dough & salad (v,n) $19.50
  • Vegetable Lasagne - served with steakhouse chips & salad $19.50
  • Vegetarian Pizza - mushrooms, olives, red onion, capsicum, sundried tomato & roasted sweet potato on a napoli sauce $20.50
THE GRILL THE GRILL
  • 500g Rump (gf) - served w/ either steakhouse chips, stone baked potato w/ sour cream & chives, seasonal vegetables or garden salad, w/ a choice of house made sauce gravy, pepper, mushroom, diane $36.00
  • 300g Rib Fillet (gf) - served w/ either steakhouse chips, stone baked potato w/ sour cream & chives, seasonal vegetables or garden salad, w/ a choice of house made sauce gravy, pepper, mushroom, diane $33.50
  • 300g Rump (gf) - served w/ either steakhouse chips, stone baked potato w/ sour cream & chives, seasonal vegetables or garden salad, w/ a choice of house made sauce gravy, pepper, mushroom, diane $28.00
  • 200g Surf & Turf (gf)- served w/ either steakhouse chips, stone baked potato w/ sour cream & chives, seasonal vegetables or garden salad, w/ a choice of house made sauce gravy, pepper, mushroom, diane $27.50
THE GRILL - Steak Toppers THE GRILL - Steak Toppers
  • Garlic Cream Prawns (gf) $9.00
  • Calamari $7.50
  • Prawn Skewer $7.50
  • Bacon & Egg $7.50
  • 200g BBQ Ribs $12.50
THE GRILL - Sides THE GRILL - Sides
  • Fresh Garden Salad (v, gf) $7.00
  • Wedges, Sour Cream & Sweet Chilli (v) $9.00
  • Chips with Aioli or Gravy (v) $8.00
  • Seasonal Vegetables (v) $6.50
  • Baked Potato w/ Sour Cream (v, gf) $3.50
STONE PIZZAS STONE PIZZAS
  • Fresh Seafood - calamari, reef fish, prawns, capers, red onion with a dill mayonnaise on a tartare sauce $23.50
  • Farmhouse Chicken - chicken, spinach, sundried tomato, bacon & mushrooms on a napoli sauce $22.50
  • Premium Meat Lovers - steak, ground beef, bacon, salami chorizo on a smoky BBQ sauce base $23.50
  • Gluten free base available + $3.00
  • Desserts - please see our specials boards $9.00

Nearby Sample Menus

  • Tom Yum Spicy soup with lemon grass, lime juice, mushrooms and herbs -
  • - Lamb $17.50
  • - Prawns $10.50
  • Prawn Cutlets (4) $8.50
  • Home Made Mini Dim Sims (4) $7.50
  • - Prawns $17.50
  • - Fish $10.50
  • Mixed Vegetables Stir fried mixed vegetables in oyster sauce $15.50
  • Combo Chinese Noodles - chinese sausage, thick egg noodles, vegetables, oyster sauce $12.00
  • Seafood Meed Goreng - prawns & seafood, thick egg noodles & vegetables, indian curry sauce (mild, medium or hot) $13.00
  • Garlic Prawn - king prawns & shrimp, thick egg noodles, snow peas, broccoli & vegetables, garlic sauce $15.00
  • Vegetarian Goreng - vegetables, tofu, thick egg noodles, curry sauce (mild , medium or hot) $11.00
  • Vegetarian Singapore Noodles - tofu & vegetables, thin rice noodles, light curry sauce (mild) $11.00
  • Sweet & Sour Combo - thin egg noodle, vegetables, sweet & sour sauce $12.00
  • Combo Meat Prawn - prawns, thin egg noodles, vegetables, oyster sauce $13.00
  • Combo Hot Meal - thin egg noodle, vegetables, hot sauce (mild, medium or hot) $12.00
  • Tom Yum - spicy, tasty soup with mushrooms, lemongrass, lime leaves, lemon juice and fresh herbs (Seafood or Prawns/Chicken/Vegetables) $9.90/$8.90/$7.90
  • Spring Rolls (4 pieces) - chicken or vegetables home made thai spring rolls served with sweet chilli sauce $7.90
  • Seafood Salad - spicy combination seafood salad with fresh herbs, lemon juice and special thai salad sauce $19.50
  • Green Curry - cooked with green curry paste, coconut milk, vegetables and herbs (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $19.50/$17.50/$15.50
  • Stir Fry (served with rice) - (Green/Red/Yellow/Massaman/Panang) (Beef/Pork/Chicken/Vegetables) $11.00
  • Spicy - stir fry with vegetables and red curry paste (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Cuttlefish Balls (2 sticks) - coated with dried coconut & deep fried, served with sweet chilli sauce $8.90
  • Panang Curry - spicy and sweet cooked with coconut milk and vegetables (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
  • -Regular $25.00
  • •Nz green lip mussels
  • -Regular $16.00
  • Ricks fish burger
    • Crumbed nz hoki, cheese, tomato, avocado, beetroot, lettuce, red onion, aioli & tomato relish
  • Ricks vegetarian burger
    • Grilled field mushroom, roasted capsicum & halloumi cheese with lettuce, tomato, red onion, beetroot, avocado, tomato relish & tatziki
  • Little ricks with caramelised onion & rocket salad or combine pork & ricks
  • -Regular $18.00
  • Ricks burger
    • Homemade beef patty, cheese, lettuce, tomato, beetroot, red onion, tomato relish & aioli
  • Singapore Noodles (Hokkien Noodles) - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Fresh Noodles & Gravy (Raad Naa Thai Style) - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Tom Kha Soup - Coconut milk soup flavoured with galangal, Lemongrass, herbs Chicken $8.90
  • Noodles - Choice of:Pad Thai , Singapore, pad mee , pad see eiw / Choice of:Chicken , beef , pork , vegetable , tofu / Stir-fry(Served with rice) $9.90
  • Yellow curry - Creamy curry cooked with vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
  • Pad Prik King - Stir fried vegetable with chilli paste and ginger - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
  • Tom Kha Soup - Coconut milk soup flavoured with galangal, Lemongrass, herbs Chicken Seafood, combination $11.90
  • Thai salad (Thai style) - Prawns or seafood grilled with fresh Thai salad sauce, herbs and lemon juice $17.50
The Woombye Pub

The Woombye Pub

location

Address

3-5 Blackall St, Woombye, QLD, 4559, Australia

phone

Phone

0754421155

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
3-5 Blackall St, Woombye, QLD, 4559, Australia