The Woombye Pub
- Calamari $7.50
- Stone Baked Garlic & Herb - cheese pizza bread (v) $8.50
- 200gm Steak - w/ chips & salad $13.90
- Chips with Aioli or Gravy (v) $8.00
- Crispy Pork Belly - served on pak choy, sweet potato mash, then coated with a simmered aromatic coconut milk, chilli, kaffir lime leaf & pineapple sauce (gf) $28.50
- Farmhouse Chicken - chicken, spinach, sundried tomato, bacon & mushrooms on a napoli sauce $22.50
- Chicken Schnitzel Burger - with bacon, cheese, lettuce, tomato & house made garlic aioli with steakhouse chips $19.50
- Fresh Seafood - calamari, reef fish, prawns, capers, red onion with a dill mayonnaise on a tartare sauce $23.50