The Yarraville Club Bistro in Yarraville Menu

Feeling pekish Feeling pekish
  • Warm Bread Loaf v w butter Gluten Free Roll - add $ 1.50 $4.90
  • Traditional Garlic Bread v Gluten free Roll add $ 1.50 $4.90
  • Cheesy Garlic Bread v Gluten Free Roll add $ 1.50 $6.90
  • Rustic Italian Flatbread & Dips v (ask your waiter for daily dip selection) $12.90
  • Soup of the Day served w warm bread roll w butter - snr $ 5.90 / $ 8.90
  • Sicilian Arancini Balls v - Risotto rice balls, infused with roast capsicum, peas, charred zucchini, spring onion & a touch of Napoli, served on shredded citrus dressed baby spinach and finished with $10.90
  • Hand Made Wild Barramundi Spring Rolls - House made spring rolls, filled with Wild Barramundi, cabbage & bean shoots infused with fresh ginger & grlic, served with an Asian slaw $11.90
  • Spiced Lamb & Saffron Rice Balls - Spiced pulled lamb infused with baked saffron rice, crumbed & served on a bed of dressed roquette, finished with a roasted garlic aioli $12.90
  • Paddy's Irish Potato Skins - Half potato boats, stuffed with bacon, spring onion, baby spinach & creamy potato mash, topped with a creamy mushroom sauce & gratinated cheese, served on a bed of roquett $11.90
  • Classic Bruschetta - Roughly chopped fresh tomato, spanish onion, fresh torn basil & soft feta $11.90
  • Salt & Pepper Calamari - Served on roquette, tossed w paw paw, lime, ginger & coriander salsa $12.90
  • Traditional Saganaki v - Topped w confit cherry tomatoes, basil & olive oil $13.90
Pekish mains Pekish mains
  • Mexican Chicken Fajitas - Build your own Fajitas with diced chicken breast fillet tossed in Chef's traditional Mexican salsa, with flour tortillas, sour cream, guacamole, jalapenos & corn chips, serve $28.90
  • Italian Inspired Chicken Breast - Herb crumbed chicken breast, oven baked & stuffed with buffalo mozzarella, asparagus and roast capsicum, served on wilted greens with buttered baby potatoes, oven roa $28.90
  • Southern Fried Chicken Burger - Crispy fried chicken tenderloins coated in Chef's own secret herbs & spices, finished with iceburg lettuce, tomato, tasty cheese, crispy bacon & homemade ranch aioli, s $23.90
  • Sesame Coated Salmon gf (contains nuts) - Fillet of Atlantic salmon, coated with black & white sesame crumb, served on a warm zucchini & corn fritter with a celeriac remoulade, finished with crunchy r $28.90
  • 500g Grain Fed Rib Eye - This premium grain fed Rib Eye is cooked to your liking & served with sweet potato wedges, cauliflower cheese gratin, beer battered onion rings & proscuitto wrapped asparagus, $38.90
  • Beef & Reef gf - 300g scotch fillet, cooked to your liking, served w mash, seasonal green vegetables, topped w prawns, calamari, mussels, scallops, 1/2 a Moreton Bay bug & a garlic cream sauce $35.90
  • Chook & Reef gf - Butterflied grain fed chicken fillet, served w mash, seasonal green vegetables, topped w prawns, calamari, mussels, scallops, 1/2 a Moreton Bay bug & a garlic cream sauce $34.90
  • 300g Porterhouse Steak - cooked to your liking, served w a choice of two sides & one sauce $29.90
  • The Pekish Signature Souvlaki - Traditionally marinated Lamb or Chicken, char grilled & served w Greek salad, pita bread, tzatziki & lemon baked potatoes gf without pita. Due to popular demand we noe $28.90
  • Chicken & Prawn Nasi Goreng - Inspired by Indonesian & Malaysian spices, this traditional wok tossed fried rice is infused with diced chicken fillet, prawn cutlets, Asian veg, tomato & fried shallots, $25.90
  • American Style Pork Spare Ribs - 4 hour slow cooked rack, served w fried onion rings & chips - gf without onion rings $28.90
  • New York Cut Steak Sandwich - 200g char grilled steak w caramelised onion & bacon, topped with creamy brie cheese, roquette, sauteed mushroom & a sweet homemade onion jam, served with chunky steak fri $25.90
  • Garlic Prawns gf - Pan fried king prawns, tossed with a rich white wine & garlic cream sauce, served w rice & topped w 1/2 a Moreton Bay Bug $27.90
  • Salt & Pepper Calamari - Chef's own Moroccan style Calamari w chips, garden salad, house made tartare & lemon $25.90
  • Barramundi Fillets gf - grilled - beer battered or grilled w chips, garden salad, lemon & house made tartare $24.90
  • Chicken Parma or Schnitzel (GF Option Avail) - Chicken breast crumbed in-house topped with traditional napoli, smoked ham & our 2 cheese mix, served w chips & salad $24.90
  • Roast of the Day - Roast vegetables, peas & gravy finished with all the traditional condiments - gf please request jus as gravy $23.90
Pasta, pizza & salad Pasta, pizza & salad
  • Pekish Chicken Risotto - Chicken breast fillet & double smoked bacon, with pinenuts, asparagus, wild mushrooms & baby spinach infused with a creamy garlic & white wine risotto finished with freshly gr $24.90
  • Greek Vegetarian Risotto - Risotto rice infused with a roasted capsicum puree, kalamata olives, asparagus, spring onion and finished with a roquette & feta garnish - add chicken for $4.50 $21.90
  • Baked Potato & Ricotta Gnocchi - Potato & Ricotta gnocchi infused with a creamy cheese & garlic sauce, with semi dried tomatoes, roast peppers & baby spinach, topped with roquetta & fresh parmesan $21.90
  • Spring Lamb Linguini - Slow cooked spring Lamb ragout in a rich tomato sugo with confit tomatoes, baby spinach & shaved parmesan $23.90
  • Seafood Linguini - A pekish favourite, this linguini is served with Scallops, calamari, prawns, mussels, barramundi & confit tomatoes, tossed in white wine, chilli, garlic & basil, finished w 1/2 a Mo $27.90
  • Margarita Pizza v gf base add $1.50 - fresh tomato, basil, oregano & mozzarella $18.90
  • Pekish Signature Salad (contains nuts) - Baby cos, spinach & wild roquette, tossed w asparagus, semi dried tomato, grilled pumpkin, feta, olives, pinenuts, shaved parmesan & Chef's homemade dressing $21.90
  • Beetroot & Walnut Salad (contains nuts) - Marinated baby beetroot, with chunky garlic croutons, toasted walnuts, mixed lettuce, red onion, shved cucumber, cherry tomatoes & blue cheese finished with a $21.90
Pekish seniors menu Pekish seniors menu
  • Main Course - add $ 1.00 soup or dessert $14.90
  • Soup of the Day served w warm buttered roll $14.90
  • Fish & Chips - grilled - beer battered or grilled barramundi w chips, garden salad, lemon & house made tartare $14.90
  • Seniors Chicken Parma or Schnitzel - half crumbed chicken breast w napoli, smoked ham & cheese, served w chips & salad $14.90
  • Roast of the Day - w roast vegetables, gravy & traditional condiments - gf with jus $14.90
  • Penne Bolognese or Pasta Carbonara $14.90
  • Pub Classic Minute Steak - served w chunky steak fries, peas & rich caramelised onion gravy $14.90
Gourmet Seniors Gourmet Seniors
  • Gourmet Seniors - add $1.00 soup or dessert) N/A
  • Salt & Pepper Calamari w chips & salad $16.90
  • Crumbed Lamb Cutlets served w creamy mash potato, peas & rich homemade gravy $16.90
  • Chicken Scallopini - chicken breast fillet in a creamy garlic & white wine sauce with mushroom & spring onion, served on a potato mash with steamed broccolini $16.90
Seniors Desserts Seniors Desserts
  • House made sticky date pudding w butterscotch sauce & ice cream $5.90
  • Pavlova served w berry coulis & cream $5.90
  • Plain vanilla ice cream $5.90
Children's menu Children's menu
  • Penne Bolognese - slow cooked beef Bolognese w tube pasta $9.90
  • Napoli Pasta - penne pasta with a classic Napoli sauce & parmesan cheese $9.90
  • Margarita Cheese Pizza served w chips $9.90
  • Fish & Chips - battered, served w chips $9.90
  • Children's menu (Kids Classic Menu - 2 Course) N/A
Kids Gourmet menu Kids Gourmet menu
  • (2 Course) N/A
  • Salt & Pepper Calamari served with chips $11.90
  • Pasta Carbonara - Creamy carbonara penne pasta with parmesan cheese $11.90
  • Mini Roast of the Day - Roast of the day served with all the traditional trimmings $11.90
  • Mini Chicken Parma/Schnitzel - w Napoli, cheese & ham, served with chips $11.90
Express lunch menu Express lunch menu
  • Hand Made Wild Barramundi Spring Rolls - House made spring rolls, filled with Wild Barramundi, cabbage & bean shoots infused with fresh ginger & grlic, served with an Asian slaw $11.90
  • Paddy's Irish Potato Skins - Half potato boats, stuffed with bacon, spring onion, baby spinach & creamy potato mash, topped with a creamy mushroom sauce & gratinated cheese, served on a bed of roquett $11.90
  • Sicilian Arancini Balls v - Risotto rice balls, infused with roast capsicum, peas, charred zucchini, spring onion & a touch of Napoli, served on shredded citrus dressed baby spinach and finished with $10.90
Pekish Wraps all served with Chips Pekish Wraps all served with Chips
  • Gluten Free roll add $1.50
  • Spiced Chicken Wrap w chargrilled chicken, bacon, cheese, lettuce & tomato finished with a Peri Peri Mayonnaise $9.90
  • Grilled Barramundi wrap with tomato, lettuce & lime mayonnaise $9.90
  • BLT wrap, bacon, lettuce & tomato $9.90
  • Minute Steak wrap w onon jam, roquette, cheese, sliced tomato & relish $9.90
  • Crumbed Chicken wrap w bacon, cheese, lettuce & tomato, with a Texan ranch mayonnaise $9.90
  • Gourmet Vegetarian wrap w Baby cos, spinach & roquette, asparagus, sun dried tomato, pumpkin & shaved parmesan $9.90
Pekish Lunch Favourites Pekish Lunch Favourites
  • Classic Chicken Parma or Schnitzel w chips $15.90
  • Battered Barramundi & Chips $15.90
  • Baked Potato & Ricotta Gnocchi - Potato & Ricotta gnocchi infused with a creamy cheese & garlic sauce, with semi dried tomatoes, roast peppers & baby spinach, topped with roquetta & fresh parmesan $15.90
  • Greek Vegetarian Risotto - Risotto rice infused with a roasted capsicum puree, kalamata olives, asparagus, spring onion and finished with a roquette & feta garnish - add chicken for $4.50 $21.90
  • Traditional Margarita Pizza $21.90

Nearby Sample Menus

  • European - Lettuce, Tomato, Onions, Olives and fetta cheese Small: $5.00, Large: $7.00
  • Tabouli - Cracked Wheat, Cucumber, Capsicum and Parsley Small: $4.00, Large: $6.00
  • Cacik - Cucumber and Yoghurt Small: $5.00, Large: $7.00
  • Sucuklu Yumurtali - Sucuk and egg baked on Turkish Pide $9.00
  • Hot Turkish Bread $3.50 Each
  • Spinach - Spinach and Yoghurt Small: $5.00, Large: $7.00
  • Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
  • Black Coffee Sml: $2.50, Lrg: $3.00
  • Banana Split $5.00
  • Lettuce Delight 'San Choy Bow' (2 per serve) $10.00
  • Pineapple with Ice Cream $5.00
  • Roast Pork Omelette $13.00
  • Sliced Chicken with Ginger and Onion $14.50
  • Sliced Steak with Oyster Sauce $13.00
  • Mussel with Chilli Sauce (6 per serve) $8.50
  • Barbecue Spare-Ribs with Plum Sauce $13.00
  • Chicken Parmigiana $18.50
  • WF #7 - Tomato, cheese, fresh tomato, garlic, spring onion, oregano $13.50
  • Chicken Schnitzel and Seafood - Chicken schnitzel with seafood in cream sauce $20.50
  • Smoked Salmon and Sun Dried Tomato $13.50
  • Sausage Pizza - Tomato, cheese, pork sausage, oregano, sliced tomato, parsley Small $8.60 / Large $13.90 / Family $16.90
  • Tuna Salad - Garden salad with tuna $9.50
  • WF #12 - Tomato, cheese, bocconcini, olives, prosciutto, fresh basil $13.50
  • WF Tropical - Tomato, cheese, virginia ham, pineapple $13.50
  • Steak with Cashew Nuts $11.00
  • Prawn with Black Bean Sauce $16.00
  • Prawn Chop Suey/Chow Mein $14.00
  • Chilli Scallops $16.00
  • King Prawn Cutlets $15.00
  • Sizzling Steak $12.00
  • Vegetable Sing Noodles $10.50
  • Teriyaki Prawns $16.50
  • Besan Burfi n/a
  • Paratha Thali - combination of any 2 parathas, aloo, gobhi $12.00
  • Coconut Laddoo n/a
  • Daal Tadka - yellow lentils cooked with mustard seeds, curry leaves & green chille $9.00
  • Aloo Tikki / Tikki Chaat (2 pieces) $8.00
  • Pistachio Kulfi - indian ice-cream with pistachio nuts $4.00
  • Chicken Tikka Masala - chicken tikka cooked with onion, capsicum & tomatoes $11.00
  • Meat Khati Roll (Chicken/Lamb) - blend of lamb or chicken, fresh cucumber, tomatoes, onion & spices wrapped in a naan bread $7.50
The Yarraville Club Bistro

The Yarraville Club Bistro

location

Address

135 Stephen St, Yarraville, VIC, 3013, Australia

phone

Phone

0396896033

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
135 Stephen St, Yarraville, VIC, 3013, Australia