Address
82 Waymouth St, Adelaide, SA, 5000, Australia
Thu Nguyet in Adelaide Menu
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Thu Nguyet in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Prince Albert Hotel and HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg.
Nearby Sample Menus
- SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
- BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
- LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
- CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
- AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives $11.90 / $14.90
- BOWL OF CHIPS (S/L) $2.90 / $4.90
- SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
- HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
- Tuna $9
- Seaweed $3.5
- Buta Kakuni Don - Tender slices of slow cooked pork belly (braised in sweet soy sauce) served on a bed of rice $14.5
- Salmon Roe $6
- Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus $6.5
- Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
- Salmon Toro $11
- King Fish $4
- SAGANAKI KEFALOGRAVIERA Grilled Greek cheese, served with roasted cherry tomatoes, lemon & olive oil $15
- PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
- FETA BOWL Feta cheese, traditionally served with rubbed oregano & olive oil $6.5
- Four Island - mixed dip platter, served with pita $18
- KROKETTES Zucchini & cheese croquettes, served with skordalia $15
- Skordalia - potato, garlic & lemon, served with pita $7
- YIROS Home-style marinated lamb, chicken or a mix of both, served with a fresh mediterranean salad, tzatziki & warm pita $26
- VEGETARIAN MOUSSAKA Layers of vegetables, together with a tomato & basil sauce, oven baked with a Greek style white sauce $29
- Fresh Tasmanian salmon 100gm $7.00
- Premium Beef Tenderloin ~ House speciality 250gm $36.00
- Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
- Crocodile 100gm $8.00
- Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
- Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
- - Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
- Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
- Bread Plate - Warm ciabatta loaf served with basil-infused butter, sticky balsamic and olive oil $2.5
- Carrot, Sweet Corn & Broccolini - With Basil infused butter $9
- Australian Salt and Chilli Squid - Served with a smoky aioli, lime wedge, chips and salad $22.50
- Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
- The Greek - Greek spiced lamb, semi dried tomato, baby spinach and feta cheese, on a tomato sugo and mozzarella base. Finished with dressed rocket and shaved crispy crackling $25
- Possible Side Effects - Bun-burner pepperoni, salami, roasted red peppers, caramalised onion, fresh chilli & mozzarella on a fiery tomato base, served with cucumber & mint yoghurt - Extremely Hot $23
- Fish and Chips - Asustralian flathead with your choice of Coopers Sparkling Ale battered , panko herb crumbled or grilled with gherkin aioli, served with chips & salad $25
- Sweet Baby Rays BBQ Chicken - Smoked BBQ chicken, double smoked bacon, Spanish onion & mushroom on a baby rays BBQ sauce & mozzarells base $20
- Tuna carpaccio with pickled white bait & Buffalo mozzarella $20.00
- Roast patatine $8.00
- BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
- Tiramisu $12.00
- La pizza salami, ham, mushrooms, olives $23.00
- pickled octopus with potatoes & capsicum $20.00
- Lamb ribs with potato aioli, chilli & insalata verde $26.00
- Pork belly with crackling, roasted capsicum, ligurian olives & basil $28.00
- Selection of Cheese $16.0
- Scaloppina Napoletana veal cooked with white wine, virgin olive oil, eggplant, bocconcini, basil & a special mild Napoletana sauce $28.0
- Napoli Sauce (pasta of your choice) $14.0 / $20.0
- Avocado Seafood with avocado, mayonnaise & fresh prawns $24.0
- - E / M
- Bruschetta with tomato, garlic, basil & virgin olive oil $10.0 / $14.0 / $18.0
- - S / M / L
- Pizza La Trattoria fresh tomato, cheese, smoked mussels, prawns, ham, anchovies & oregano $19.0 / $25.0 / $30.0
- Garlic Bread Regular: $2.00, Sapphire: $1.50
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
- Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
- Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
- Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Hot Chocolate Cup: $3.6 / Mug: $4.4
- Side Salad - Assorted Garden Leaves Tossed With Tomatoes, Fetta Cheese,Spanish Onion, Olives And Cucumber With Lemon Vinaigrette Dressing $8.5
- Calzone - Filled With Leg Ham, Salami, Roasted Capsicum, Kalamata Olives,Mushrooms And Mozzarella Cheese, Baked And Topped With Fresh Basiland Bolognese Sauce $18.5
- Vegetarian Baby Spinach - Semi-Dried Tomatoes, Chargrilled Mushrooms, Capsicum And Bocconcini Cheese $8.5
- Caesar Tossed - With Cos And Iceberg Lettuce, Crispy Bacon, Shaved Parmesanand Croutons In A Homemade Anchovy And Egg Dressing, Topped With Asoft Poached Egg $15.0
- Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic,Pecorino Cheese, Thyme And Kalamata Olives In A Light Tomato Salsa $19.5
- Calamari Chargrilled - Marinated Calamari Layered Withassorted Fresh Garden Greens, Rocket Lettuce, Fresh Tomato, Cucumber Andspanish Onion In A Light Vinaigrette Dressing $17.0
- Prosciutto - With Jarlsberg Cheese, Fresh Tomato And Basil - (2 Slices Per Serve) $7.5
- 4 Grilled Tenderloins $8.95
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- White Rice $3.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- 1/2 Chicken $11.45
- Portuguese Rolls (6 pcs) $5.70
- Coleslaw (Regular) $3.95
- 2 Whole Chickens with 2 large sides* $47.25
- Karaage $5.00
- Rice $2.50
- Kakiage Nigiri $3.50
- Scallop $4.50
- Megane $4.50
- Sushi Train Roll $4.00
- Kanikama Salad Ship $3.50
- Vegetarian Roll $3.50
- TERIYAKI CHICKEN SALAD $11.00
- SMOKED SALMON & CHEESE $2.60
- TERIYAKI TOFU SALAD $11.00
- SPICY CHICKEN CUTLET $2.60
- MAKI COMBO $8.50
- SEAFOOD SALAD $2.60
- TERIYAKI CHICKEN SALAD N/A
- CHICKEN CUTLET CURRY $11.00
- Bacon & Cheese $5.50
- Toast (2 slices) wiht jam or vegemite $3.20
- Ham & Cheese $5.50
- Cheese $4.80
- Cup of tea N/A
- Hot chocolate N/A
- Thickshakes $5.90
- Vienna Coffee/Chocolate N/A
- Beef Fillet Satay with Chilli Sauce. Tender A grade beef fillets seasoned with a southern spice mix and grilled medium rare, served with a baby spinach, onion and tomato salsa, and fresh chill $17.5
- Steamed green vegetables. $6.3
- - Bacon and cheese bread. $8.0
- Grilled Chicken Burger. Sliced and grilled chicken breast with tasty cheese, bacon, tomato relish, Caesar dressing, fresh iceberg lettuce, red onion and roma tomato. $20
- - 300g Porterhouse. $35.4
- - Kilpatrick. $2.8ea OR $29/doz
- Coorong Angus Beef Burger. For the mere mortals, a single beef pattie, cheese, lettuce, bacon, egg, tomato relish and mayo. $20.6
- Coorong Angus Double Beef Burger. A little less, two beef patties, cheese, lettuce, bacon, egg, tomato relish and mayo. $23.9
- Hot Chips - lime aioli & tomato sauce $10.5
- Warm Chicken Salad - crispy fried marinated chicken tenderloin, tomato, cucumber, salad greens,red onion, toasted slivered almonds. honey mustard aioli. $24.0
- Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
- Pepper / gravy / mushroom $2.0
- Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
- Griffin’s’ Tasting Plate [2-3 share] - basil chicken,tomato arancini,meat balls,napoli sauce & shaved parmesan, salad of spicy chorizo, rocket, red onion,roast capsicum, turkish garlic bread & aioli. $35.9
- Nepalese Chicken Curry - steamed basmati rice, roti. pickled cucumber. $23.5
- Potato Wedges - sour cream & sweet chilli $11.0
Thu Nguyet
Phone
0882124055
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
82 Waymouth St, Adelaide, SA, 5000, Australia
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