Combination Cold Rolls (3) - traditional rice paper rolls with chicken & prawns $8.00
Marinated Quails (1) - marinated with lemongrass & chilli $9.00
Fish Cakes - minced fish with Vietnamese mint & spring onions (Entree/Main) $7.50/$14.90
Salt & Pepper Squid - deep fried lightly battered squid wok with salt & peppercorn (Entree/Main) $9.90/$18.90
Minced Pork Balls - served with frsh herbs, steamed vermicelli & rice paper to make your own cold rolls (Entree/Main) $9.90/$18.90
Sugarcane Minced Prawns - sugarcane wrapped in grilled minced prawns served with fresh herbs, steamed vermicelli & rice paper to make your own cold rolls (Entree/Main) $10.90/$20.90
Soups
Hot & Sour Vietnamese Soup - (Chicken) Entree/Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs $8.00/$15.90
Hot & Sour Vietnamese Soup - (King Prawns) Entree/Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs $9.00/$18.90
Hot & Sour Vietnamese Soup - (Fish) Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs $18.90
Caramelised Pork Ribs - slow cooked tender pork ribs with onions & shallots in traditional Vietnamese caramelised sauce $16.90
Fish - fish fillet cooked with pineapple pieces, tomato, onions & shallots in a traditional Vietnamese caramel syrup $18.90
Combination Rice - bbq pork, chinese sausage, shitake mushrooms, lily roots, chicken, shrimps & onions on a bed of steamed rice topped with a fried egg (Small/Medium/Large) $16.90/$18.90/$21.90
Mains - Seafood
Crispy Fish Fillet in Tamarind Sauce - lightly battered fish fillet with snow peas, tamarind sauce & topped with fresh coriander $18.90
Fish with Lemongrass, Curry & Chilli - pan fried fish fillet marinated with curry powder & chilli cooked with snow peas & lemongrass $18.90
Sizzling Garlic Chilli King Prawns - stir-fried king prawns, mushrooms, snow peas & celery in a chilli & garlic sauce $18.90
Sweet Chilli King Prawns - stir-fried king prawns, mushrooms, snow peas, celery & carrots in a sweet chilli sauce $18.90
Salt & Pepper King Prawns - deep fried lightly battered king prawns, green beans, carrots wok with salt & peppercorn $18.90
Fried Morton Bay Bugs - ginger & shallot / garlic & chilli / salt & pepper lightly battered morton bay bugs served out of their shell with your choice of seasoning $25.90
Garlic Chilli Scallops - stir-fried scallops, mushroom, snow peas & celery in a chilli & garlic sauce $18.90
Salads
Vegetable/Chicken/Steamed Prawns/Combination - shredded white cabbage, carrot, coriander & mint tossed in traditional vinaigrette, served with crushed nuts on the side $11.90/$14.90/$16.90/$16.90
Beef Salad - thinly sliced beef tossed with shredded white cabbages, carrots, cucumbers & Vietnamese herbs in a unique sweet chilli sauce $14.90
Seafood Salad (Entree/Main) - combination of red onions, glass vermicelli, prawns, squid, scallops, capsicum & fresh herbs tossed in a fusion vinaigrette $12.90/$18.90
Mains - Poultry
Roasted Duck - crispy skin roasted duck served with fragrant dipping sauce $21.90
Chicken in Coconut Sauce - stir-fried chicken, mushrooms, celery & glass vermicelli noodles with coconut milk & curry powder $14.90
Crispy Chicken with Ginger & Shallots - deep fried marinated chicken thigh served with soy ginger & shallot sauce $14.90
Sizzling Garlic Chilli Chicken - stir-fried chicken, capsicums & mushrooms in a chilli garlic sauce $14.90
Sizzling Marinated Chicken - marinated chicken thigh cooked with capsicums & broccoli in a flavoursome mild chilli paste served on a sizzling plate $15.90
Salt & Pepper Lemongrass Chicken - lightly battered deep fried chicken wok with lemongrass, salt & peppercorn $14.90
Mains - Red Meat
Salt & Pepper Lemongrass Pork - deep fried lightly battered pork meat wok with lemongrass, salt & peppercorn $14.90
Five Spiced Pork - stir-fried sliced pork meat with lemongrass, chilli in tamarind & coconut milk, sprinkled with fresh rice paddy herbs $14.90
Basil Lime Beef - stir-fried beef topped with fresh onions, Vietnamese basil & lemon juice $16.90
Beef Chilli & Lemongrass - stir-fried beef with capsicums, lemongrass, chilli & mint $14.90
Ginger Beef with Bokchoy - stir-fried beef with ginger roots served with steamed bokchoy $14.90
Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
Bowl of Chips $7
Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
Seasoned Wedges with sour cream and sweet chilli sauce $9
Parmigiana Napoli sauce ham & cheese $3
Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
Herb & Garlic Turkish Bread $6
Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Napoletana Sauce (LG) $1.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Corn on the Cob (LG) $2.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
PRIME FILLET STEAK $39.00
Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
Cheese, Tomato & Avocado Croissant - a fresh croissant, toasted, topped with tasty cheese, cherry tomatoes and avocado $7.90
Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips n/a
Standard Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, sourdough toast n/a
Ham, Cheese & Tomato Crepe - a thin, fresh crepe, fileld with shaved ham, tasty cheese and vine ripened tomatoes, served with sour cream and a fresh rocket salad with a balsamic glaze $13.90
Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90