Thuy Linh Vietnamese & Chinese Restaurant in Glenelg Menu

Entree Entree
  • Crispy Spring Rolls (3) - crisp pastry filled with chicken, pork, carrots & glass vermicelli $6.00
  • Vegetable Spring Rolls (3) - crisp pastry filled with carrots, taro & glass vermicelli $6.00
  • Crispy Prawn Rolls (4) - whole prawn wrapped in crisp pastry $7.90
  • Combination Cold Rolls (3) - traditional rice paper rolls with chicken & prawns $8.00
  • Marinated Quails (1) - marinated with lemongrass & chilli $9.00
  • Fish Cakes - minced fish with Vietnamese mint & spring onions (Entree/Main) $7.50/$14.90
  • Salt & Pepper Squid - deep fried lightly battered squid wok with salt & peppercorn (Entree/Main) $9.90/$18.90
  • Minced Pork Balls - served with frsh herbs, steamed vermicelli & rice paper to make your own cold rolls (Entree/Main) $9.90/$18.90
  • Sugarcane Minced Prawns - sugarcane wrapped in grilled minced prawns served with fresh herbs, steamed vermicelli & rice paper to make your own cold rolls (Entree/Main) $10.90/$20.90
Soups Soups
  • Hot & Sour Vietnamese Soup - (Chicken) Entree/Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs $8.00/$15.90
  • Hot & Sour Vietnamese Soup - (King Prawns) Entree/Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs $9.00/$18.90
  • Hot & Sour Vietnamese Soup - (Fish) Main together with pineapple chunks, tomato, celery, bean sprouts & taro stem sprinkled with fresh rice paddy & sawtooth herbs $18.90
  • Combination Seafood Soup - seasonal vegetables, prawns, squid & scallops in Thuy-Linha's chicken broth $19.90
Small Soups Small Soups
  • Shredded Duck & Vegetable Soup $6.90
  • Shredded Duck & Mushroom Soup $6.90
Noodles & Rice Noodles & Rice
  • Stir Fried Rice Noodles (Mild-Hot) - (Vegetable) flat rice noodles stir fried with seasonal vegetables $13.90
  • Stir Fried Rice Noodles (Mild-Hot) - (Chicken/Pork/Beef) flat rice noodles stir fried with seasonal vegetables $14.90
  • Stir Fried Rice Noodles (Mild-Hot) - (King Prawns) flat rice noodles stir fried with seasonal vegetables $16.90
  • Stir Fried Rice Noodles (Mild-Hot) - (Combination Seafood) flat rice noodles stir fried with seasonal vegetables $18.90
Mains - Hot Pots Mains - Hot Pots
  • Fried Tofu - frid tofu pieces cooked with tomato & onions $13.90
  • Ginger Chicken - braised boneless chicken meat , ginger roots, onions & shallots $16.90
  • Curry Goat - braised chunky goat meat, carrots & potatoes in curry, coconut, chilli & lemongrass sauce $19.90
  • Caramelised Pork Ribs - slow cooked tender pork ribs with onions & shallots in traditional Vietnamese caramelised sauce $16.90
  • Fish - fish fillet cooked with pineapple pieces, tomato, onions & shallots in a traditional Vietnamese caramel syrup $18.90
  • Combination Rice - bbq pork, chinese sausage, shitake mushrooms, lily roots, chicken, shrimps & onions on a bed of steamed rice topped with a fried egg (Small/Medium/Large) $16.90/$18.90/$21.90
Mains - Seafood Mains - Seafood
  • Crispy Fish Fillet in Tamarind Sauce - lightly battered fish fillet with snow peas, tamarind sauce & topped with fresh coriander $18.90
  • Fish with Lemongrass, Curry & Chilli - pan fried fish fillet marinated with curry powder & chilli cooked with snow peas & lemongrass $18.90
  • Sizzling Garlic Chilli King Prawns - stir-fried king prawns, mushrooms, snow peas & celery in a chilli & garlic sauce $18.90
  • Sweet Chilli King Prawns - stir-fried king prawns, mushrooms, snow peas, celery & carrots in a sweet chilli sauce $18.90
  • Salt & Pepper King Prawns - deep fried lightly battered king prawns, green beans, carrots wok with salt & peppercorn $18.90
  • Fried Morton Bay Bugs - ginger & shallot / garlic & chilli / salt & pepper lightly battered morton bay bugs served out of their shell with your choice of seasoning $25.90
  • Garlic Chilli Scallops - stir-fried scallops, mushroom, snow peas & celery in a chilli & garlic sauce $18.90
Salads Salads
  • Vegetable/Chicken/Steamed Prawns/Combination - shredded white cabbage, carrot, coriander & mint tossed in traditional vinaigrette, served with crushed nuts on the side $11.90/$14.90/$16.90/$16.90
  • Beef Salad - thinly sliced beef tossed with shredded white cabbages, carrots, cucumbers & Vietnamese herbs in a unique sweet chilli sauce $14.90
  • Seafood Salad (Entree/Main) - combination of red onions, glass vermicelli, prawns, squid, scallops, capsicum & fresh herbs tossed in a fusion vinaigrette $12.90/$18.90
Mains - Poultry Mains - Poultry
  • Roasted Duck - crispy skin roasted duck served with fragrant dipping sauce $21.90
  • Chicken Chilli & Lemongrass - stir-fried chicken with capsicum, lemongrass & chilli $14.90
  • Chicken in Coconut Sauce - stir-fried chicken, mushrooms, celery & glass vermicelli noodles with coconut milk & curry powder $14.90
  • Crispy Chicken with Ginger & Shallots - deep fried marinated chicken thigh served with soy ginger & shallot sauce $14.90
  • Sizzling Garlic Chilli Chicken - stir-fried chicken, capsicums & mushrooms in a chilli garlic sauce $14.90
  • Sizzling Marinated Chicken - marinated chicken thigh cooked with capsicums & broccoli in a flavoursome mild chilli paste served on a sizzling plate $15.90
  • Salt & Pepper Lemongrass Chicken - lightly battered deep fried chicken wok with lemongrass, salt & peppercorn $14.90
Mains - Red Meat Mains - Red Meat
  • Salt & Pepper Lemongrass Pork - deep fried lightly battered pork meat wok with lemongrass, salt & peppercorn $14.90
  • Five Spiced Pork - stir-fried sliced pork meat with lemongrass, chilli in tamarind & coconut milk, sprinkled with fresh rice paddy herbs $14.90
  • Basil Lime Beef - stir-fried beef topped with fresh onions, Vietnamese basil & lemon juice $16.90
  • Beef Chilli & Lemongrass - stir-fried beef with capsicums, lemongrass, chilli & mint $14.90
  • Ginger Beef with Bokchoy - stir-fried beef with ginger roots served with steamed bokchoy $14.90

Nearby Sample Menus

  • Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
  • Bowl of Chips $7
  • Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
  • Seasoned Wedges with sour cream and sweet chilli sauce $9
  • Parmigiana Napoli sauce ham & cheese $3
  • Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
  • Herb & Garlic Turkish Bread $6
  • Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
  • Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
  • Pancakes - 2 per serve - Maple syrup & ice-cream $9.00
  • Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
  • Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
  • Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
  • Add Basil Pesto or Avocado $2.00/each
  • Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
  • Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
  • Bacon and Egg Muffin with Zest's in house BBQ sauce $7.90
  • - Veg fillings $0.50
  • Frittata of the Day served with a garden salad & home made mayo $14.50
  • Additional: -
  • - Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90
  • - Maple syrup and whipped butter $8.50
  • Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
  • Pancakes -
  • Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
  • Garden Salad $7.90
  • Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
  • Baked garlic bread $7.90
  • Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
  • Liquer Affogato Coffee $16.90
  • Dips & kalamata olives served with warm pita $18.90
  • Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
  • NEW Garlic Aioli $1.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Napoletana Sauce (LG) $1.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Corn on the Cob (LG) $2.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Salt & Pepper Squid with aioli (GFO) $17
  • Dips Plate trio of dips served with grilled pitta $15
  • Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
  • Oyster of the Month (See Specials Board) N/A
  • Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
  • Prawn Twisters with aioli (6) $12 / (12) $18
  • Spicy Wedges with sour cream & chilli sauce $8.5
  • - 1/2 dozen / 1 dozen
  • OLIVES A SELECTION OF GREEN SPANISH AND BLACK KALAMATA OLIVES $5
  • - PENNE PASTA TOSSED WITH BUTTER. $8
  • CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26
  • MIXED STEAMED VEGETABLES $12
  • PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28
  • MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
  • - GRILLED CHICKEN, CHIPS AND SALAD CHAR GRILLED CHICKEN TENDERLOINS, WITH EUROPA SALAD AND CHIPS $16
  • BRUSCHETTA CON POMODORI TOASTED WOOD OVEN BREAD WITH FRESHLY MARINATED ROMA TOMATOES WITH GARLIC, BASIL & OLIVE OIL $14.9
  • Aust. Gulf Prawns (Crumbed) $29.0
  • Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
  • Gluten Free Bread & French Butter $4.0
  • Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic $19.0
  • Gluten Free Fusilli Pasta is available extra $3.00
  • Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil $32.0
  • Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
  • Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
  • Spaghetti strands w ragu $14
  • Potatoes, fried, w rosemary & sea salt [gf][v] $9
  • Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
  • Raspberry & white chocolate semifreddo [gf] $14
  • Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
  • Bowl of crispy fries $7
  • Calamari, fried w rocket, chilli & lemon aioli $22
  • Zucchini flowers, filled w ricotta, w red pepper & almond skordalia, & sticky balsamic [v] $18
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Refills $2.50
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
  • Rump Sparrows (300g) $24.95
  • Spicy Hot Twister $6.95
  • Sauce - Super Charged N/A
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Tenders SoSalad $7.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
  • ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
  • SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
  • PRIME FILLET STEAK $39.00
  • Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
  • POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
  • PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
  • CAESAR SALAD. $17.50
  • Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
  • Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
  • Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
  • Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
  • Puttanesca olives, anchovies, chilli, tomato, basil $18.9
  • Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
  • Dips Plate 3 House Made Dips with grilled Focaccia $16.9
  • Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
  • Butter chicken with rice, salad & raita $18.0
  • Crumbed calamari with aioli & salad $13.5
  • Crispy garlic Buffalo bread $7.0
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • Gateau of the day $9.0
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
  • Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
  • Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
  • Cheese, Tomato & Avocado Croissant - a fresh croissant, toasted, topped with tasty cheese, cherry tomatoes and avocado $7.90
  • Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
  • Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
  • The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips n/a
  • Standard Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, sourdough toast n/a
  • Ham, Cheese & Tomato Crepe - a thin, fresh crepe, fileld with shaved ham, tasty cheese and vine ripened tomatoes, served with sour cream and a fresh rocket salad with a balsamic glaze $13.90
  • Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
Thuy Linh Vietnamese & Chinese Restaurant

Thuy Linh Vietnamese & Chinese Restaurant

location

Address

168c Jetty Rd, Glenelg, SA, 5045, Australia

phone

Phone

0882951749

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
168c Jetty Rd, Glenelg, SA, 5045, Australia