Tokyo Ramen in Adelaide Menu

Tokyo Ramen in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . Café 129 - The Strathmore Hotel offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

Nearby Sample Menus

  • Grilled Bacon 10.90
    • with avocado, lettuce, tomato & ARGO mayo
  • Coconut Yogurt Pot 12.90
    • Coconut yogurt with special syrup of the day served with buckwheat granola, crushed almonds coconut flakes, single origin dark Madagascan chocolate buds & fresh blueberries
  • Condiments 0.70
    • Blueberry & Ginger, Orange & Rosemary, Strawberry, Rhubarb & Vanilla, Raspberry & Mint, Pear, black sesame seeds and 5 spice, Honey, Vegemite, Nutella
  • Quack 12.90
    • Smoked duck, wattleseed onion jam, rocket, alfalfa sprouts & lightly pickled zucchini, red cabbage & avocado
  • Acai Bowl 12.90
    • Pure Acai, coconut water, vegan protein powder, banana, blended and with strawberries and housemade buckwheat granola
  • TOSSED SALADS
  • Frittata 8.90
    • Home style Italian frittata
  • ARGO Wedges
    • seasoned & served with light sour cream & sweet chilli sauce
  • Meat - Schnitzel N/A
  • Brandy basket N/A
  • Sticky date pudding N/A
  • Nut Sundae N/A
  • Seafood - Butterfish N/A
  • Chicken nuggets N/A
  • Fish & Chips N/A
  • Meat -Scotch fillet N/A
  • Garden salad – tomato, cucumber, red onion, green leaves, dressing Small: $6, Large: $9
  • White chocolate mousse with sweet biscuit crumbs + Haigh’s 70% chocolate sauce $15
  • Peppered mortadella, roasted capsicum pesto, provolone cheese + lettuce $11
  • Tiro drinks - pink grapefruit, blood orange, passionfruit, chinotto, lemonade, organic cola, soda, tonic $4.20
  • Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River $16
  • Smoked turkey + Waldorf salad (celery, apple, walnuts, mayonnaise dressing) $11
  • Tart – herb roasted zucchini + goats’ cheese with salad of crispy iceberg + pickled red onion $20
  • Seared duck breast, confit carrots, citrus sauce, watercress + orange salad $29
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Coffee $3.50
  • Tea - earl grey , English breakfast , green tea $3.50
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Mocha $3.80
  • Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
  • Sashimi Scallops (3 per serve) $7.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Chef's selection of market vegetables (gf) (v) $8.00
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
  • Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
  • Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
  • Crispy Skin Duck with Orange Sauce on a Green Salad $9.00
  • James Hardy Blue Label Sparkling Pinot Chardonnay, Barossa Valley sa $34.50
  • Pertaringa Scarecrow Sauvignon Blanc, adelaide Hills sa $7.50 / $29.90
  • O’Leary Walker Watervale Riesling, Watervale sa $9.50 / $39.00
  • Paracombe Cabernet Sauvignon, adelaide Hills sa $37.00
  • Garlic Turkish Bread $5.50
  • NV Pol Gessner, Champagne, France $57.00
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Potato Wedges with bacon and melted cheese $10.00
  • Sea Perch - Grilled N/A / $28.0
  • Pizza Special fresh tomato, cheese, mushrooms, ham, capsicum & olives $16.0 / $22.0 / $28.0
  • Roquefort Salad a selection of chefs ingredients, with mixed blue vein cheese $14.0
  • Avocado Seafood with avocado, mayonnaise & fresh prawns $24.0
  • Cannelloni $14.0 / $20.0
  • Risotto Al Porcini imported Italian mushrooms served with riso & fresh parmesan cheese $18.0 / $25.0
  • Porterhouse Steak $36.0
  • Bruschetta Monte Blanco with tomato, basil, garlic, bocconcini & virgin olive oil $14.0 / $16.0 / $22.0
  • Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
  • Wedges with sweet chilli sauce and sour cream $9
  • Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
  • Tomato and Basil Bruschetta with sticky balsamic $7
  • Prosciutto Chicken Breast - Prosciutto wrapped chicken breast served with baby chat potatoes, broccolini and a garlic tarragon jus $15
  • Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
  • Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
  • Steamed Seasonal Vegetables $5
  • Tea - earl grey , English breakfast , green tea $3.50
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • Hot Chocolate $3.80
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • Coffee $3.50
  • Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro N/A
  • MACCHIATO LUNGO Macchiato’ simply means ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained/marked with milk’. A macchiato lungo is a ‘long’ macchiato, wi N/A
  • CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine N/A
  • HOT CHOCOLATE Our hot chocolates are made much like a cappuccino but have replaced the espresso with rich chocolate powder. We mix our sweet chocolate power with frothy steamed milk. Pefect for a col N/A
  • MACARON FRUTTA DELLA PASSIONE N/A
  • TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
  • BISCOTTI DI MIELE cdfd N/A
  • PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task N/A
  • SMOKED SALMON & CHEESE $2.60
  • SOFTSHELL CRAB $7.00
  • TEMPURA KING PRAWN $16.00
  • VEGI & TOFU / FRIED PUMPKIN $2.60
  • CHICKEN CUTLET & AVOCADO $2.60
  • SEAWEED SALAD N/A
  • SALMON & AVOCADO N/A
  • SALMON / TUNA / COMBO N/A
  • Lamb Cutlets - oven-baked porcini mushroom-crusted lamb cutlets with tomato, olive oil, garlic - served on pea mint mash $31.90
  • Spaghetti ai Calamari e Chorizo - calamari, chorizo, lemon zest in extra-virgin olive oil, chilli, coriander $22.90
  • Fettuccine alla Panna - ham, mushroom & cream sauce $18.90
  • Pork Saltimbocca - pork loin escalopes pan-fried with sage, prosciutto, bocconcini, olive oil, lemon juice - served on pan-wilted baby spinach $29.90
  • Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
  • Marinated Olives - black & green olives marinated in orange zest, chilli, parsley, garlic, extra-virgin olive oil $9.50
  • Paella - arborio rice, saffron, white wine, parsley, chorizo, bacon, chicken breast pieces, prawns, calamari, black mussels, roast capsicum, tomato, shallots, chilli, peas $34.90
  • Spaghetti Carbonara $19.90
  • - (salad) $2 extra
  • Scotch Fillet 250g $18.9
  • The Lot (anchovies optional) $13 / $18 / $26
  • Chicken, Cheese, Avocado $7.5
  • - (Entree size available) $10
  • Alla Panna $14.9
  • Penne, Spaghetti or Fettuccine -
  • 1 dozen Natural $20
  • TWISTER BOX For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • ZINGER BOX Perfect for a hot and spicy flavour hit! A Zinger Burger with 100% breast fillet chicken coated in Zinger flavouring combined with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy N/A
  • DINNER ROLL Soft, individual white bread rolls with sesame seed topping, a great accompaniment to your meal. N/A
  • BBQ SAUCE A sauce for those seeking a smoky BBQ flavour sensation. N/A
  • CAPPUCINO COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A
  • SWEET CHILLI SAUCE N/A
  • BACON & EGG ROLL Introducing KFC's breakfast range to kick off your day. And what better than the old favourite, cooked in-store and combining 2 pieces of short cut bacon and an egg, topped with BBQ s N/A
  • FAMILY FEAST Satisfy the family with 10 pieces of freshly prepared Original Recipe chicken, 2 large chips, large coleslaw, large potato & gravy, and a 1.25L drink. N/A
Tokyo Ramen

Tokyo Ramen

location

Address

92 Gawler Pl, Adelaide, SA, 5000, Australia

phone

Phone

0872250448

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Noodles

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
92 Gawler Pl, Adelaide, SA, 5000, Australia