Tommy's Beer Cafe in Glebe Menu

Snacks Snacks
  • Pretzel - freshly baked served with butter $3.7
  • Pork crackling - shoe string crispy cracklings $4.2
  • Bread basket - assorted continental bread with garlic and herb butter $5.5
  • Olives - marinated green and black sicilian olives $6.9
  • Haloumi cheese - grilled cheese on rocket and sun dried tomato salad $6.9
  • Potato pancake - pan fried mini potato marjoram pancakes and horseradish cream $6.9
  • Mini hot dogs - two cocktail veal vienna sausages, freshly baked bread rolls, tomato sauce, mustard, crunchy cabbage and spicy onion salsa $6.9
  • Grilled csabai - spicy hungarian sausage with rye bread and mustard $6.9
  • Crumbed champignons 1 - golden fried button mushrooms served with pickled gherkin aioli $12.8
  • Buffalo cheek 1 - slowly braised buffalo cheek on parsley mash, pork crackling, dark beer and rosehip jus $13.2
Weekly Specials Weekly Specials
  • Monday - one meter sausage, the longest sausage in town! massive 100cm sausage on a wooden slab $15.99
  • Tuesday - hunter schnitzel with mashed potatoes, side salad and mushroom sauce $15.99
  • Wednesday - hungarian veal goulash with soft dumplings $15.99
  • Thursday - mixed sausage platter german thuringer,swiss bratwurst, cheese debreziner, colcannon of potato, bacon & white cabbage $15.99
  • Friday lunch only - pork knuckle with sauerkraut, horseradish, mustard, pickled selection and continental bread $15.99
Party Menu Party Menu
  • Bohemian Platter - The Bohemian Platter includes: roasted duck, schnitzel, pork belly, grilled csabai sausage, sauerkraut, braised red cabbage, dumplings, mashed potatoes, $34.5
  • Degustation Entree and Bohemian Platter - The Entree includes: trio of dips, pork cracklings, crumbed mushrooms, pretzels, bread; The Bohemian Platter: roasted duck, schnitzel, pork belly, sauerkraut $41.5
  • Degustation Entrée, Bohemian Platter & Dessert - The Entrée: trio of dips, pork cracklings, bread; The Bohemian Platter: roasted duck, schnitzel, pork belly, sauerkraut; Dessert: Traditional Strudel $45.5
Tommy’s Wood Boards Tommy’s Wood Boards
  • Trio of dips 1 - all in house made duck liver pate, soft beer cheese, roast pork pate served with freshly baked pretzel and bread $13.9
  • Csabai board 1 - hungarian smoked sausage, sliced roast pork, soft boiled egg, cheese, semi dried tomato, pickled selection and bread $19.9
  • Fish board 1 - pickled herrings and marinated white anchovies with bread and olives $13.2
  • One meter sausage - the longest sausage in town! massive 100cm sausage on wooden slab serves 1-10 people (allow extra time for preparation) 42 cents per centimetre
Mains Mains
  • Slovak halusky - home made baby potato gnocchi, creamy bryndza cheese and bacon OR strapacky with sauerkraut and crispy bacon $21.2
  • Hungarian veal goulash - traditional hot paprika goulash served with dumplings $21.9
  • Shepherd’s bag - sautéed chicken breast, mushrooms, shallots, capsicum, hot paprika, tomato salsa and red wine In a potato pancake with melted cheese $23.7
  • Beer battered barramundi - served with baked potato chunks and home made tartare sauce $21.9
  • Svickova - traditional czech recipe, marinated and braised eye fillet in creamy root vegetable sauce served with steamed dumplings $22.6
  • Pork belly - slowly roasted pork belly with crackling on mashed potatoes, sauerkraut, apple chutney and grilled csabai $24.5
  • Roasted duck - roasted free range half duck served with traditional bread dumplings and braised red cabbage $26.9
  • Mixed platter - tasting platter of veal schnitzel on mash, roasted duck on braised red cabbage and pork belly on sauerkraut $28.9
Schnitzels Schnitzels
  • Cheese schnitzel - crumbed edam cheese served with your choice of mashed potatoes or french fries and gherkin aioli $19.9
  • Hunter schnitzel - crumbed chicken breast, mashed potatoes, creamy herbed mushroom sauce and salad $19.9
  • Swiss veal schnitzel - crumbed veal escalopes topped with melted cheese and smoked ham, french fries and gherkin aioli $22.9
  • Oktoberfest giant pork schnitzel - golden fried served with french fries and spicy tomato relish $22.9
Sides Sides
  • French fries, mashed potatoes, braised cabbage, sauerkraut, bread dumpling, rocket and balsamic salad $6.5
Desserts Desserts
  • Ask for daily specials N/A

Nearby Sample Menus

  • Prawns $ 12.00
  • Chilli noodles stir fried flat noodle with mixed vegetables, egg, chilli and basil N/A
  • Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
  • Tofu and mixed vegetables stir fried with peanut sauce N/A
  • Mixed vegetables and tofu $ 10.00
  • Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
  • Yellow Fried Rice with yellow curry powder, mixed vegetables and egg (Thai style) N/A
  • Hokkien Noodle stir fried yellow noodle with mixed vegetables and egg N/A
  • TEA Mint (no tea leaves) $3.50
  • TEA Cinnamon (no tea leaves) $3.50
  • Chicken Mansaf Steamed chicken torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with mixed nuts, with yoghurt and chilli on the side $25.00
  • Cousa (stuffed zucchini's - 4 pieces) Zucchinis stuffed with rice, minced lamb, herbs and spices simmered in a pot with fresh tomatoes and leg of lamb pieces $24.00
  • Hoummos topped with minced lamb and pine nuts $15.00
  • Fouhl Fava beans crushed & simmered with garlic and lemon, served dressed with chopped tomatoes and olive oil with Almustafa's pickles on the side $14.00
  • - Served on bed of white rice $18.00
  • Mouloukeyeh (when in season) Lebanese delicacy of green leaves from the moulokeyeh plant simmered in a pot, served with steamed chicken or lamb and baked white rice on the side with condiments of onio $28.00
  • Potato Blinis, Wasabi & Crème Fraiche $45/50g
  • Glenfiddich 15yo Whisky $12
  • Baby Cos, Raddichio, Roquefort, Pear, Walnut $14
  • The Mountain Man Washed Rind Timboon, Victoria Australia $18
  • Ham Hock Croquette Pea Puree, Iberico Jamon, Slow Cooked Egg $27
  • Dom Du Mas Blanc 'Rimage' 2007 Banyuls banyuls-Sur-Mer France $16
  • Seared Bermagui Yellowfin Tuna Green Beans, Squid, Quail Egg & Black Olive $41
  • Banana Souffle Milk chocolate & peanut ice cream (20mins) $18
  • Italian Salad $6.00
  • Napolitana Fresh blend of tomato sauce with olive oil, garlic & fresh basil $8.00
  • Cheese Garlic or Herb Bread $3.00
  • Vienna Spinach, capsicum, Spanish onion, white wine & cream sauce $11.50
  • Pollo Chicken basil, fresh tomato & cream sauce $11.50
  • Margherita Tomato, double cheese, garlic, oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
  • Rugosa Chicken, fresh tomato, avocado, white wine, garlic, cream sauce $11.50
  • Tandoori Chicken Tender chicken pieces marinated in tandoori & yoghurt sauce with shallots S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Tuna . Lemon . Mint . Chilli . Avocado N/A
  • Egg Herb Salad . Tomato Relish . Aioli N/A
  • Sandwiches -
  • Corned Beef . Artichoke Heart . Hummus . Dijon N/A
  • Rum & Ginger Cake . Orange & Polenta Cake N/A
  • Double Smoked Ham . Avocado . Spinach . Tomato . Lemon Aioli N/A
  • Almond Croissant . Banana Bread N/A
  • Press Grills Smoked Ham . Tomato . Cheddar . Croissant Toasted Cheese Smoked Ham . Cheddar N/A
Tommy's Beer Cafe

Tommy's Beer Cafe

location

Address

123 Glebe Point Rd, Glebe, NSW, 2037, Australia

phone

Phone

0296606870

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Eastern European , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
123 Glebe Point Rd, Glebe, NSW, 2037, Australia
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