Tommy's Beer Cafe in Glebe Menu

Snacks Snacks
  • Pretzel - freshly baked served with butter $3.7
  • Pork crackling - shoe string crispy cracklings $4.2
  • Bread basket - assorted continental bread with garlic and herb butter $5.5
  • Olives - marinated green and black sicilian olives $6.9
  • Haloumi cheese - grilled cheese on rocket and sun dried tomato salad $6.9
  • Potato pancake - pan fried mini potato marjoram pancakes and horseradish cream $6.9
  • Mini hot dogs - two cocktail veal vienna sausages, freshly baked bread rolls, tomato sauce, mustard, crunchy cabbage and spicy onion salsa $6.9
  • Grilled csabai - spicy hungarian sausage with rye bread and mustard $6.9
  • Crumbed champignons 1 - golden fried button mushrooms served with pickled gherkin aioli $12.8
  • Buffalo cheek 1 - slowly braised buffalo cheek on parsley mash, pork crackling, dark beer and rosehip jus $13.2
Weekly Specials Weekly Specials
  • Monday - one meter sausage, the longest sausage in town! massive 100cm sausage on a wooden slab $15.99
  • Tuesday - hunter schnitzel with mashed potatoes, side salad and mushroom sauce $15.99
  • Wednesday - hungarian veal goulash with soft dumplings $15.99
  • Thursday - mixed sausage platter german thuringer,swiss bratwurst, cheese debreziner, colcannon of potato, bacon & white cabbage $15.99
  • Friday lunch only - pork knuckle with sauerkraut, horseradish, mustard, pickled selection and continental bread $15.99
Party Menu Party Menu
  • Bohemian Platter - The Bohemian Platter includes: roasted duck, schnitzel, pork belly, grilled csabai sausage, sauerkraut, braised red cabbage, dumplings, mashed potatoes, $34.5
  • Degustation Entree and Bohemian Platter - The Entree includes: trio of dips, pork cracklings, crumbed mushrooms, pretzels, bread; The Bohemian Platter: roasted duck, schnitzel, pork belly, sauerkraut $41.5
  • Degustation Entrée, Bohemian Platter & Dessert - The Entrée: trio of dips, pork cracklings, bread; The Bohemian Platter: roasted duck, schnitzel, pork belly, sauerkraut; Dessert: Traditional Strudel $45.5
Tommy’s Wood Boards Tommy’s Wood Boards
  • Trio of dips 1 - all in house made duck liver pate, soft beer cheese, roast pork pate served with freshly baked pretzel and bread $13.9
  • Csabai board 1 - hungarian smoked sausage, sliced roast pork, soft boiled egg, cheese, semi dried tomato, pickled selection and bread $19.9
  • Fish board 1 - pickled herrings and marinated white anchovies with bread and olives $13.2
  • One meter sausage - the longest sausage in town! massive 100cm sausage on wooden slab serves 1-10 people (allow extra time for preparation) 42 cents per centimetre
Mains Mains
  • Slovak halusky - home made baby potato gnocchi, creamy bryndza cheese and bacon OR strapacky with sauerkraut and crispy bacon $21.2
  • Hungarian veal goulash - traditional hot paprika goulash served with dumplings $21.9
  • Shepherd’s bag - sautéed chicken breast, mushrooms, shallots, capsicum, hot paprika, tomato salsa and red wine In a potato pancake with melted cheese $23.7
  • Beer battered barramundi - served with baked potato chunks and home made tartare sauce $21.9
  • Svickova - traditional czech recipe, marinated and braised eye fillet in creamy root vegetable sauce served with steamed dumplings $22.6
  • Pork belly - slowly roasted pork belly with crackling on mashed potatoes, sauerkraut, apple chutney and grilled csabai $24.5
  • Roasted duck - roasted free range half duck served with traditional bread dumplings and braised red cabbage $26.9
  • Mixed platter - tasting platter of veal schnitzel on mash, roasted duck on braised red cabbage and pork belly on sauerkraut $28.9
Schnitzels Schnitzels
  • Cheese schnitzel - crumbed edam cheese served with your choice of mashed potatoes or french fries and gherkin aioli $19.9
  • Hunter schnitzel - crumbed chicken breast, mashed potatoes, creamy herbed mushroom sauce and salad $19.9
  • Swiss veal schnitzel - crumbed veal escalopes topped with melted cheese and smoked ham, french fries and gherkin aioli $22.9
  • Oktoberfest giant pork schnitzel - golden fried served with french fries and spicy tomato relish $22.9
Sides Sides
  • French fries, mashed potatoes, braised cabbage, sauerkraut, bread dumpling, rocket and balsamic salad $6.5
Desserts Desserts
  • Ask for daily specials N/A

Nearby Sample Menus

  • Crispy chicken wings $ 1.50 each
  • Mixed vegetables and tofu $ 10.00
  • Sweet and sour sauce with mixed vegetables N/A
  • Mild chilli paste with lime leaves and mixed vegetables N/A
  • Stir fried yellow curry powder with egg and mixed vegetables N/A
  • Tom Kha chicken (chicken with coconut milk, lime juice, herbs and fresh mushrooms) $ 7.50
  • Massaman curry (beef only), tender beef with potato, tomato with coconut milk, mlnd curry sauce and peanuts N/A
  • Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
  • Cousa Wara-aneb (Two stuffed zucchini's served in a bowl with lamb vine leaves) $24.00
  • Mouloukeyeh (when in season) Lebanese delicacy of green leaves from the moulokeyeh plant simmered in a pot, served with steamed chicken or lamb and baked white rice on the side with condiments of onio $28.00
  • Sparkling Apple Juice $4.20
  • White rice baked in a pot with vermicelli noodle $7.50
  • TEA Mint (no tea leaves) $3.50
  • Yoghurt with cucumber $10.00
  • Turkish Delight Rose or vanilla with almond $3.00
  • Chicken Mansaf Steamed chicken torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with mixed nuts, with yoghurt and chilli on the side $25.00
  • Laphroaig 10yo Malt Whisky $12
  • Normandin Mercier Grande Champagne Vielle $42
  • Macquarie Harbour Ocean Trout Roe $36/40g
  • Miso Glazed Shell Harbour Bonito Sweetcorn, Seared Scallops, Puffed Wild Rice $27
  • Dom Du Mas Blanc 'Rimage' 2007 Banyuls banyuls-Sur-Mer France $16
  • Port Stephens Rock Mid North Coast NSW $4.20
  • Poached Corners Inlet Rock Flathead Fillets Abalone, Shitake & Duck Consomme $41
  • Kracher 'Number 3' TBA Burgenland Austria 2001 (375ml) $220
  • Pesto Bread $2.50
  • Vesta V Roasted capsicum, zucchini, fresh tomato, artichoke S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Arrabiata Suited garlic, with chilli flakes & R/wine finished with napoli sauce $8.50
  • Greek Salad $7.00
  • Glebe Ham, egg, garlic & oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
  • Flat Pizza Style Garlic Bread $5.00
  • Borosa Salami, spinach, fresh tomato & artichoke, napoli sauce, touch of cream $11.50
  • Virilis V Roasted eggplant, fresh spinach, mushrooms, Spanish onion S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Frangipane Tart . Passionfruit Tart . Citrus Tart N/A
  • Chinese Pulled Pork . Shallots . Cucumber N/A
  • Gravlax Salmon . Mint . Egg Herb Salad . Aioli . Lemon N/A
  • Rum & Ginger Cake . Orange & Polenta Cake N/A
  • Sonoma Cookies N/A
  • Double Smoked Ham . Avocado . Spinach . Tomato . Lemon Aioli N/A
  • Moroccan Spiced Chicken . Roast Pumpkin Puree . Mesclun N/A
  • Upside Down Fruit Cake . Lemon Semolina Yoghurt Cake N/A
Tommy's Beer Cafe

Tommy's Beer Cafe

location

Address

123 Glebe Point Rd, Glebe, NSW, 2037, Australia

phone

Phone

0296606870

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Eastern European , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
123 Glebe Point Rd, Glebe, NSW, 2037, Australia
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