Toolangi Tavern in Toolangi Menu

Smoked trout, yoghurt & dill pate with toast & pickles $15.00
Pork terrine with grilled local sourdough & barney´s apple chutney $14.00
Warm chicken salad with roasted pine nuts, summer greens, chicken bacon & pesto $15.00
Soft boiled free range egg with curried heirloom tomatoes, fried shallots & soft herbs $13.00
Lemon & dukkah fish cakes with avocado aioli, preserved lemon, parsley & onion salad $14.00
Asparagus pizza with almonds, ricotta & truffle dressed rocket $15.00

Spit roasted lamb shoulder $30.00
- With grilled goats cheese & date polenta, zucchini & salsa verde
Twice cooked pork knuckle $29.00
- With boiled little potatoes, sauerkraut & mustard
Chermoula spiced fish of the day $28.50
- With fried chat potatoes, cucumber & fennel salsa
Truffled pan beef $29.00
- With heirloom tomatoes haloumi, olives, aioli & crisp leaves
Preserved lemon, garlic & oregano grilled chicken $26.00
- With chorizo, watermelon, harissa & fennel
Saffron braised pearl barley $24.00
- With tunisian carrots, olives & minted labneh

Beer battered fish & chips $21.50
Chicken parmigiana with chips & salad $21.50
Char grilled porterhouse steak with house cut chips, salad & your choice of sauce $25.00
Famous toolangi burger $21.50
- Lettuce, tomato, beetroot, egg, bacon onion, tomato sauce & aioli
Vegetarian burger $21.50
- Roasted field mushrooms haloumi, capsicum, beetroot, harissa & onion
Toolangi steak sandwich $23.00
- Rump steak with bacon, mersey valley cheese, aioli & onion jam served with wedges
Bangers & mash $21.50
- With barney's tomato & capsicum relish served with onion rings

Banana split with nutella ice-cream, chocolate sauce, roasted nuts, sable & cherries $15.00
Peach melba, st ronans apple cider jelly grilled peaches & vanilla ice-cream $13.00
Little pavlova with rosewater cream, local berries, coulis & passionfruit $12.00
Yogurt & vanilla pannacotta with local berries & honeycomb $12.00

Nearby Sample Menus

Crispy Fried Noodles (bag) $4.00
River View Combination $17.90
- Combination of prawns, steak, chicken and pork cooked with a selection of fresh vegetables
Seafood Combination $21.90
- King prawns, calamari and fresh fish pieces cooked with a selection of fresh vegetables
Chicken with oyster sauce $15.90
Mixed vegetables with soft noodles $14.90
Roast Pork with bean shoots $16.90
Special Fred Rice Large $9.00
West Lake Duck $20.90
- Crispy fried duck, in a light batter, topped with mixed pickles and sour sauce

Sizzling king prawns with garlic $ 19.80
Special fried chicken w/vegs & oyster sauce $ 13.50
Sizzling king prawns in ginger & shallot $ 19.80
Peal garden pork spare ribs $ 14.00
Braised king prawns with special wine sauce $ 17.50
Special fried rice (small/large) $ 6.00/8.50
Mongolian beef- thinly sliced beef with a special spicy sauce (a choice of hot or mild) $ 13.80
Satay beef or chicken on skewer (serve of 6) $ 11.40

Steamed Dumpling (16 pieces) $8.20
Vegetarian Fried Rice - Fried rice with seasonal vegetables in oyster sauce $9.50
Fried Wonton (8 pieces) $7.20
Mixed Vegetables and Steamed Rice $9.50
Seafood Nasi Goreng - Malay style fried rice with shrimp, prawns, fish cakes, calamari, crab meat, egg, green peas, capsicum and bean shoots $11.30
Nasi Goreng - Malay style fried rice with shrimp, egg, bean shoots, green peas, capsicum and BBQ pork $10.00
Beef or Chicken & Black Bean - Popular dish of beef or chicken in a black bean sauce combined with vegetables and thick egg noodles $10.80
Special Fried Rice - Fried rice with BBQ pork, shrimp, egg, peas, bean shoots and spring onion in oyster sauce $9.80