Town Hall Cafe in Daylesford Menu

Lovely staff, awesome pizza Always good for a lazy night or lunch, Sofia is an amazing chef and puts a lot of effort in to her work and food

Nearby Sample Menus

Smokeytown Tasting Plate For 2 $15.00
- Semi-dried tomatoes, shaved ham, Brie, Kalamata olives, Meredith goat’s cheese & Salmon served with crisp Turkish bread
Calamari Salad (GF) $18.00
- Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
Salmon With Citrus and Dill $24.00
- Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
Beef Vindaloo $17.00
Garlic & Herb Bread (V) $6.00
- Toasted Turkish bread with freshly made garlic and herb butter
Confit Duck Risotto (GF) $21.00
- Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese
Apple and Black Pepper Pork Fillet $25.00
- Tender pork fillet served atop mashed potatoes and creamy apple and black pepper sauce with poached asparagus and broccolini
Fisherman’s Basket $24.00
- Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce

Crisp Wedges Sour Cream & Sweet Chilli $9
Salt & Pepper Squid Lemon & Garlic Aioli $16
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14

A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
The apple’ N/A
Ice cream and sorbet selection available N/A
Chocolate, fig, raspberry, fig leaf ice cream N/A
The shared plate for two – showcasing our seasonal desserts N/A
Burrata, young fennel, parmesan, fennel velouté N/A

MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
Garden Salad n/a
Garlic Bread Roll n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a