Goong Hum Pha - Fresh king prawns wrapped in spring roll pastry the deep fried and served with sauce - 4 per serve $ 7.00
Chicken Satay - Marinated chicken overnigh served with peanut sauce - 4 per serve $ 7.00
Money Bag - Marinated minced chicken and corn wrapped in spring roll served with sweet chilli sauce $ 6.50
Spring Rolls - Miniature spring rolls filled with roasted chicken and vegetables, served with sweet chilli sauce - 6 per serve (Vegetarian also available) $ 6.50
Curry Puffs - Thai style vegetable curry puffs served with peanut sauce - 4 per serve $ 6.50
Thai Style Dim Sim - Thai style chicken mini dim sim served with soy sauce - 5 per serve $ 6.50
Fish Cake - Minced fish mixed with red curry paste and fresh beans, deep fried and served with cucumber sauce - 5 per serve $ 7.00
Mixed Entree - Special dish selected by the chef $ 11.00
Soup
Tom Yum Goong - the most famous of Thai soups, hot sour and spicy Thai soup with king prawns $ 7.50
Tom Yum Talay - Hot, sour and spicy soup with seafood $ 7.50
Tom Yum Gai - Hot, sour and spicy soup with chicken $ 7.00
Tom Kha Goong - Hot, sour and spicy soup, coconut milk with king prawns $ 7.50
Tom Kha Gai - Hot, sour and spicy soup, coconut milk with chicken $ 7.00
Stir Fry Dishes
Pad Med Mamuang - Stir fried vegetables with cashew nuts, with chicken or beef $ 13.00
Pad Khing - Stir fried vegetables with fresh ginger, with chicken or beef $ 13.00
Pad pow - Stir fried vegetables with chilli and basil leaves, with chicken or beef $ 13.00
Pad Kratiam - Stir fried chicken or beef with white pepper and garlic $ 13.00
Pad Prew Wan - Stir fried thai style sweet and sour and vegetables $ 13.00
Pad Nam Man Hoy - Stir fried beef with vegetables and oyster sauce $ 13.00
Pad Ped Nua - Stir fried Thai style chilli beef with vegetables $ 13.00
Pad Satay Gai - Stir fried chicken with vegetables and peanut sauce $ 13.00
Gai Yang - An original and popular Thai dish available throughout Thailand from street stalls. We use choice chicken fillets, marinated overnight in special Thai herbs and grilled to seal in the flavo $ 13.00
Salads
Yum Nua - Thai style beef salad with lime juice, tomatoes, coriander leaves and chilli dressing $ 12.00
Yum Ped - Roast duck salad with chilli, lime juice, onions and coriander leaves $ 12.00
Yum Talay - Thai style seafood salad with chilli, lime juice, onions and coriander leaves $ 12.00
Thai Green Salad - A green salad, tofu and hard boiled egg served with peanut sauce $ 12.00
Curries
Red Curry - Traditional Thai red curry paste cooked in coconut milk with vegetables, chicken or beef $ 13.00
Green Curry - Traditional Thai green curry paste cooked in coconut milk with vegetables, chicken or beef $ 13.00
Panang Curry - A popular Thai fish made from Panang curry paste, thickened for added flavour with creamy coconut milk, chicken or beef $ 13.00
Yellow Curry - Yellow curry paste cooked in coconut milk with potatoes, onions and chicken $ 13.00
Massaman Curry - Traditional Thai Massaman curry paste cooked in coconut milk, potatoes, onions and roast peanuts available with chicken or beef $ 13.00
Roast Duck Curry - A delicious roast duck in red curry with vegetables $ 16.00
Seafood Dishes
Pla Lard Khing - Steamed fish fillet of the day with ginger sauce and vegetables $ 17.00
Pla Sam Rod - Deep fried fish fillet of the day with sweet and sour sauce $ 17.00
Pla Chu Chee - Deep fried fish fillet of the day with red curry sauce and vegetables $ 17.00
Talay Jan Ron - Stir fried seafood with vegetables and red curry sauce $ 17.00
Talay Mor Din - Stir fried seafood with vegetables and fresh ginger $ 17.00
Pad Med Goong - Stir fried king prawns with cashew nuts and vegetables $ 17.00
Goong Kratiam - Stir fried king prawns with pepper and garlic, served on lettuce leaves, sliced tomatoes and cucumber $ 17.00
Red Curry Goong - Traditional Thai red curry with vegetables and king prawns $ 17.00
Green Curry Goong - Traditional Thai green curry with vegetables and king prawns $ 17.00
Panang Curry Goong - A popular Thai dish made from Panang curry with vegetables and king prawns $ 17.00
Goong Sam Rod - Deep fried king prawns served with sweet, sour and hot tasty sauce $ 17.00
Noodles
Pad Thai - Delicious Thai style rice noodles, stir fried with calamari and king prawns Chicken, Beef $12.00 / Prawns Combination $13.00
Pad See Ew - Delicious Thai style thick rice noodles, stir fried with chicken or beef and vegetables $12.00
Pad Kee Mao - Spicy thick rice noodles stir fried with vegetables, chilli sauce, chicken or beef $12.00
Pad Mee - Delicious Thai style stir fried egg noodles with vegetables, chicken or beef $12.00
Rice
Kow Pad Goong - Traditional Thai fried rice with prawns $ 12.00
Kow Pad Gai - Traditional Thai fried rice with chicken $ 11.00
Traditional Bruschetta- House bread topped with tomato, Spanish onion and basil, finished with a balsamic reduction and Persian feta . $12.95
Soup Du Jur- Please see your waitress . $9.95
Dip Plate- Chef’s selection of freshly made dips served with grilled pita andhouse bread . $13.95
Tasting Plate- Perfect for those who want it all!! This plate has a small selection of dips with pita bread, bruschetta, crumbed brie, duck spring roll, pork belly, calamari and parfait it is the ulti $15.00 per person (2 minimum).
Crème` Brulee - Served with cream. $12.00
Chicken Liver Parfait - Served on house toast finished with a sweet Cumberland sauce and walnuts $12.95
Fish and Chips $9.95
Steak- 300gm eye fillet cooked to your liking on a bed of creamy mashed potato infused with caramelised onion and finished with a creamy mushroom jus $33.95
Dukkah Tarago River Persian Fetta (Neerim South, Gippsland) - A deliciously fresh cheese with a delicate sweetness that is balanced by its gentle acidity, rolled in our house made Dukkah selection: $30, design your own: $12 each
Thorpdale Chips, Mustard Aioli $8
Old Telegraph Road Brie (Jindivick, Gippsland) - Is a typical French style Brie with a subtle aroma of mushrooms and earthiness. It is a well balanced soft textured, rich a creamy cheese with a velvet selection: $30, design your own: $12 each
Crispy Skin Barramundi, House Miso, Banana Prawns & Pea Shoots $39
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Espresso (short black) $3.60
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50