Goong Hum Pha - Fresh king prawns wrapped in spring roll pastry the deep fried and served with sauce - 4 per serve $ 7.00
Chicken Satay - Marinated chicken overnigh served with peanut sauce - 4 per serve $ 7.00
Money Bag - Marinated minced chicken and corn wrapped in spring roll served with sweet chilli sauce $ 6.50
Spring Rolls - Miniature spring rolls filled with roasted chicken and vegetables, served with sweet chilli sauce - 6 per serve (Vegetarian also available) $ 6.50
Curry Puffs - Thai style vegetable curry puffs served with peanut sauce - 4 per serve $ 6.50
Thai Style Dim Sim - Thai style chicken mini dim sim served with soy sauce - 5 per serve $ 6.50
Fish Cake - Minced fish mixed with red curry paste and fresh beans, deep fried and served with cucumber sauce - 5 per serve $ 7.00
Mixed Entree - Special dish selected by the chef $ 11.00
Soup
Tom Yum Goong - the most famous of Thai soups, hot sour and spicy Thai soup with king prawns $ 7.50
Tom Yum Talay - Hot, sour and spicy soup with seafood $ 7.50
Tom Yum Gai - Hot, sour and spicy soup with chicken $ 7.00
Tom Kha Goong - Hot, sour and spicy soup, coconut milk with king prawns $ 7.50
Tom Kha Gai - Hot, sour and spicy soup, coconut milk with chicken $ 7.00
Stir Fry Dishes
Pad Med Mamuang - Stir fried vegetables with cashew nuts, with chicken or beef $ 13.00
Pad Khing - Stir fried vegetables with fresh ginger, with chicken or beef $ 13.00
Pad pow - Stir fried vegetables with chilli and basil leaves, with chicken or beef $ 13.00
Pad Kratiam - Stir fried chicken or beef with white pepper and garlic $ 13.00
Pad Prew Wan - Stir fried thai style sweet and sour and vegetables $ 13.00
Pad Nam Man Hoy - Stir fried beef with vegetables and oyster sauce $ 13.00
Pad Ped Nua - Stir fried Thai style chilli beef with vegetables $ 13.00
Pad Satay Gai - Stir fried chicken with vegetables and peanut sauce $ 13.00
Gai Yang - An original and popular Thai dish available throughout Thailand from street stalls. We use choice chicken fillets, marinated overnight in special Thai herbs and grilled to seal in the flavo $ 13.00
Salads
Yum Nua - Thai style beef salad with lime juice, tomatoes, coriander leaves and chilli dressing $ 12.00
Yum Ped - Roast duck salad with chilli, lime juice, onions and coriander leaves $ 12.00
Yum Talay - Thai style seafood salad with chilli, lime juice, onions and coriander leaves $ 12.00
Thai Green Salad - A green salad, tofu and hard boiled egg served with peanut sauce $ 12.00
Curries
Red Curry - Traditional Thai red curry paste cooked in coconut milk with vegetables, chicken or beef $ 13.00
Green Curry - Traditional Thai green curry paste cooked in coconut milk with vegetables, chicken or beef $ 13.00
Panang Curry - A popular Thai fish made from Panang curry paste, thickened for added flavour with creamy coconut milk, chicken or beef $ 13.00
Yellow Curry - Yellow curry paste cooked in coconut milk with potatoes, onions and chicken $ 13.00
Massaman Curry - Traditional Thai Massaman curry paste cooked in coconut milk, potatoes, onions and roast peanuts available with chicken or beef $ 13.00
Roast Duck Curry - A delicious roast duck in red curry with vegetables $ 16.00
Seafood Dishes
Pla Lard Khing - Steamed fish fillet of the day with ginger sauce and vegetables $ 17.00
Pla Sam Rod - Deep fried fish fillet of the day with sweet and sour sauce $ 17.00
Pla Chu Chee - Deep fried fish fillet of the day with red curry sauce and vegetables $ 17.00
Talay Jan Ron - Stir fried seafood with vegetables and red curry sauce $ 17.00
Talay Mor Din - Stir fried seafood with vegetables and fresh ginger $ 17.00
Pad Med Goong - Stir fried king prawns with cashew nuts and vegetables $ 17.00
Goong Kratiam - Stir fried king prawns with pepper and garlic, served on lettuce leaves, sliced tomatoes and cucumber $ 17.00
Red Curry Goong - Traditional Thai red curry with vegetables and king prawns $ 17.00
Green Curry Goong - Traditional Thai green curry with vegetables and king prawns $ 17.00
Panang Curry Goong - A popular Thai dish made from Panang curry with vegetables and king prawns $ 17.00
Goong Sam Rod - Deep fried king prawns served with sweet, sour and hot tasty sauce $ 17.00
Noodles
Pad Thai - Delicious Thai style rice noodles, stir fried with calamari and king prawns Chicken, Beef $12.00 / Prawns Combination $13.00
Pad See Ew - Delicious Thai style thick rice noodles, stir fried with chicken or beef and vegetables $12.00
Pad Kee Mao - Spicy thick rice noodles stir fried with vegetables, chilli sauce, chicken or beef $12.00
Pad Mee - Delicious Thai style stir fried egg noodles with vegetables, chicken or beef $12.00
Rice
Kow Pad Goong - Traditional Thai fried rice with prawns $ 12.00
Kow Pad Gai - Traditional Thai fried rice with chicken $ 11.00
Hay Smoked Quail, Pearl Barley, Garlic Custard & Pear Vinegar $19
Wood Sorrel Sorbet, Rob West's Honey, Beetroot & Mandarins $17
Old Telegraph Road Brie (Jindivick, Gippsland) - Is a typical French style Brie with a subtle aroma of mushrooms and earthiness. It is a well balanced soft textured, rich a creamy cheese with a velvet selection: $30, design your own: $12 each
Dukkah Tarago River Persian Fetta (Neerim South, Gippsland) - A deliciously fresh cheese with a delicate sweetness that is balanced by its gentle acidity, rolled in our house made Dukkah selection: $30, design your own: $12 each
Three course express lunch, with complimentary wine/beer $38.5
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
SCHNITZ DIPS - Sweet Chilli 50¢
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Orange Juice from $3.90
Matcha Green Tea Latte $4.50
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50