Tru-Bru in Pyrmont Menu

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Tru-Bru in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
Beef lasagne - with chips or rocket and parmesan salad $15.00
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
Seasoned veg $5.00

Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
Bowl of fries Small $5.00 / Large $8.00
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50

Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
Lamb Shoulder Slow roasted lamb shoulder, baby spinach, tomato, toasted onions, home made tatziki $16.50
Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
Grilled Cypriot Haloumi with watermelon side $16.00
Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
- add slow cooked lamb add $4.50

Doyles own Greek Salad $8.5
B.B.Q’d Whole King Prawns $16.5
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5

Waffles w bacon, maple syrup & strawberries $14.00
Bowl of chips (gf)(v) $7.00
Crispy squid w nam jim syrup $8.00
Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00
Corn & Zucchini Fritters w smoked salmon & riata $12.00
w char grilled chicken breast (gf) $19.00
Fresh pasta w napolitana sauce $12.00