Trustee For China Bar Hybrid Unit The in Fitzroy Menu -

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Trustee For China Bar Hybrid Unit The in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Free Range Eggs - poached, fried or scrambled on toast $9.20
Freshly Baked Pastries - can be selected from the counter n/a
Omelette with fresh herbs and toast $9.20
Daylesford Mineral Water, soft drinks $3.70
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Bacon, Lettuce and Tomato, casalinga bread $13.40
Pot of Premium Leaf Tea $4.00/person

Roasted Smoked Paprika & Garlic Nuts $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Baked Camembert With Apple, Celery & Ciabatta $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Marinated Varieties Of Green Olives $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Fried Chicken Ribs With Piment D'Espelette $9

Rustic Chips $8.00
Napoli Chilli Mussels & Rustic Chips $23.00
Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
Aioli $2.00
Crinkle Cut Chips $7.00
Valdeón - Intense Blue Cows Milk, Spain $10.00
Holgate Temptress Porter & French Vanilla $15.00

400g High Country Aged Rib Eye $36.00
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Hot Chips - house made aioli, chilli jam $7.90
Brioche sliders (refer to specials board) $7.90/each $22.90/trio
Curried chicken, coriander & coconut yoghurt spring rolls (3) - coriander pickle, nouc cham $14.90
Chilli prawn & chorizo linguini - blistered cherry tomatoes, garlic, fresh dill $24.90
Minted pea mash $7.90
300g Black Angus Porterhouse $34.00

Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) $9.50
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50