Two Buoys in Dromana Menu

BREAKFAST MENU BREAKFAST MENU
  • Caramel French Toast with puffed grains, mascarpone, cacao nibs $16
  • Portobello Mushrooms & Farmhouse Brie with pea & mint, raddichio & crusty bread $17
  • Homemade Chipotle Baked Beans with chorizo, jersey cow fetta & crusty bread $18
  • Beetroot & Gin Cured Salmon potato dauphinoise,spinach & poached eggs $22
  • Stock Standard eggs your way, bacon, pea smash, tomato, mushroom & crusty bread $22
  • Quinoa Porridge with almond milk, sake poached fruits $16
  • Free Range Eggs on Toast eggs your way on crusty bread $10
  • Egg and Soldiers soft boiled egg, brioche soldiers & black salt $7
  • Breakfast Slider runny egg, candied bacon & jalapeno pesto $7
  • Bacon & Egg Roll free range eggs, bacon & chipotle mayonnaise $13
  • Hangover Cure Flatbread 2 fried eggs,bacon, chorizo, mozzarella, napoli & maple syrup $20
  • Toast peanut butter, nutella, honey, marmalade, vegemite $6
  • Fruit & Seeds Toast with ballantyne unsalted butter $7
  • Sides - Available till midday -
  • - Avocado $3
  • - Adelaide Hills Bacon / Casa Iberico Chorizo / Gluten Free Bread $5
  • - Heirloom Tomato / Hashbrowns $4
  • - Portobello Mushrooms $6
  • - Cured Salmon $7
  • - Extra Egg $2
LUNCH & DINNER LUNCH & DINNER
  • - -
Oysters Oysters
  • Natural, mignonette $3.8
  • El Yucateco chilli sauce, pickled cucumber $3.8
  • Kilpatrick $3.8
Tapas Tapas
  • Warmed Casa Iberica chorizo, lemon $7
  • Smoked corn, manchego, chipotle mayo & lime $6
  • Son in law egg, peanut caramel, local herbs $4
  • Wild mushroom Arancini, parmesan & truffle curd (2) $5
  • Chargrilled chicken skewer, chipotle & lime yoghurt $6
  • Fried soft shell crab slider with Vietnamese slaw $7
  • Prawn & chorizo slider $6
  • Beef & cheese slider, pickle $6
  • Pork slider, sriracha, kewpie mayonnaise, cucumber $6
  • Joselito Jamon, regarded as the World’s best cured ham $7
Cured Meats Cured Meats
  • Charcuterie Board with accompaniments $28
  • La Boqueria Petite Bosque $9
  • La Boqueria Morcon $9
  • San Jose Wagyu Bresaola $11
  • San Daniele 24 month aged prosciutto $10
Small Share Small Share
  • Chicken quesadilla, smoked onion, jalapeno & mozzarella $12
  • Fish quesadilla, finger lime & tomato, avocado picada, $12
  • Sizzling saganaki, lemon $11
  • Local olives, house dip & flat bread $12
  • Gin & beet cured salmon, olive oil, mint, grapefruit & pickle $14
  • Beer battered chips, aioli $8
  • Fried cauliflower, mozzarella, peas & rhubarb $9
  • Lebanese bread salad, avocado, tomato, cucumber, herbs $11
  • Garden leaves, parmesan with sherry vinaigrette $9
Larger Share Plates Larger Share Plates
  • Red duck curry, lychees, fried shallots, basil, flatbread $34
  • Pan seared gnocchi, pumpkin, blue cheese, sage & mustard fruits $24
  • Salt chilli squid, tequila, lime & coriander mayonnaise $18
  • Creamy Spanish prawns, chilli, garlic, crusty bread $29
  • Hot chicken wings, celery, blue cheese dip $16
  • Roast chicken salad, crisps, anchovy mayo, fetta & fried egg $22
Flatbreads Flatbreads
  • Moroccan chicken, cheese, capsicum, tzatziki, rocket, chilli jam $21
  • Heirloom tomato, fior di latte, basil $18
  • Roasted pumpkin, blue cheese, garlic, rosemary, truffled honey $17
  • Spicy Morcon salami, oregano, mozzarella $17
Cheese Cheese
  • Brillat Savarin. Cow’s Milk, France $13
  • Comté AOC Aged 18 Months, Cow’s milk, France $13
  • Bleu De Laqueuille, Cow’s milk. France $13
  • Manchego, DOP 3 months Sheep’s milk, La Mancha, Spain $13
Sweets Sweets
  • Churros, Spanish doughnuts, chocolate ganache $11
  • Flourless orange & almond cake - raspberry sorbet $11
  • Blueberry mess, coconut, meringue, lemon curd $11
  • Chocolate fondant, peanut brittle, caramelised banana & ice-cream $12
  • Ice-cream - chocolate, mascarpone & fig, honeycomb, vanilla bean $2.5sc
  • Gelato - lemon, raspberry, lime, mango $2.5sc
Kids Kids
  • Fish & chips $11
  • Kids slider & chips $10
  • Chicken nuggets & chips $11

Nearby Sample Menus

  • Steph’s lasagne $10
  • Our hot chocolate $4.5
  • The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread $36
  • Roasted pumpkin, cardamon spiced yoghurt, candied seeds $8
  • Maffra cheddar, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Check out the cake cabinet for our daily home baked sweet treats N/A
  • Fries w smokey chilli mayo $8
  • Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus $42
  • Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) $19.80/$22.00
  • Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) $12.60/$14.00
  • Fish of the Day – See Specials Board (Members/Non-Members) $22.90/$25.50
  • Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
  • Eye Fillet - Tender eye fillet steak, wrapped in bacon and cooked to your liking (Members/Non-Members) $28.80/$32.00
  • Classic Caesar Salad (Members/Non-Members) $13.10/$14.50
  • Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
  • Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
  • Deal For One
    • 1 Flake, 1/2 chips, 1 dim sim, 1 calamari ring and a can of drink
  • Chicken Kebab
  • Calamari rings
  • Flake
  • Open Kebab with chips and salad
  • Burger Deal
    • Burger with the lot, 1/2 chips and a can of drink
  • Flathead
  • Fisherman Basket
    • 2 Flake, 2 crab sticks, 2 potato cakes, 2 calamari rings and minimum chips
  • Tiramisu $5.95
  • Smokey BBQ Chicken Wings - Marinated with Smokey BBQ Seasoning, Oven Baked to Perfection!! 6 pcs: $6.95, 12 pcs: $11.95
  • Romano Pizza - Premium Tomato Sauce, Mozzarella Cheese, Premium Virginia Ham , Fresh Mushrooms S: $10.90 L: $15.90 F: $19.90
  • Bacio Gelato $6.95
  • Carbonara - Crisp smokey bacon and garlic tossed in a creamy egg sauce and topped with parmesan cheese & shallots served with Your Choice of Fresh Hand Made Pasta S $9.90 L $14.90 GF (+$3.90)
  • Nachos - Tortilla Chips, Melted Creamy Cheddar Cheese, Topped with Sour Cream, Mexican Salsa & Zesty Home Made Guacamole Small: $6.95, Large: $11.95
  • Marinara - Marinated tiger prawns, scallops, calamari and fresh local mussels poached in a premium tomato & white wine sauce & sprinkled w/ fresh parsley Served w/ Your Choice of Fresh Hand Made Pasta S $12.90 L $17.90 GF (+$3.90)
  • Strawberry Cheesecake – 100mL - Strawberry Cheesecake Ice Cream with Strawberries & a Thick Cookie Swirl. $3.95
Two Buoys

Two Buoys

location

Address

209 Point Nepean Rd, Dromana, VIC, 3936, Australia

phone

Phone

0359818488

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , French , Greek , Japanese , Moroccan , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
209 Point Nepean Rd, Dromana, VIC, 3936, Australia