Two Buoys in Dromana Menu

Caramel French Toast with puffed grains, mascarpone, cacao nibs $16
Portobello Mushrooms & Farmhouse Brie with pea & mint, raddichio & crusty bread $17
Homemade Chipotle Baked Beans with chorizo, jersey cow fetta & crusty bread $18
Beetroot & Gin Cured Salmon potato dauphinoise,spinach & poached eggs $22
Stock Standard eggs your way, bacon, pea smash, tomato, mushroom & crusty bread $22
Quinoa Porridge with almond milk, sake poached fruits $16
Free Range Eggs on Toast eggs your way on crusty bread $10
Egg and Soldiers soft boiled egg, brioche soldiers & black salt $7
Breakfast Slider runny egg, candied bacon & jalapeno pesto $7
Bacon & Egg Roll free range eggs, bacon & chipotle mayonnaise $13
Hangover Cure Flatbread 2 fried eggs,bacon, chorizo, mozzarella, napoli & maple syrup $20
Toast peanut butter, nutella, honey, marmalade, vegemite $6
Fruit & Seeds Toast with ballantyne unsalted butter $7
Sides - Available till midday -
- Avocado $3
- Adelaide Hills Bacon / Casa Iberico Chorizo / Gluten Free Bread $5
- Heirloom Tomato / Hashbrowns $4
- Portobello Mushrooms $6
- Cured Salmon $7
- Extra Egg $2

Nearby Sample Menus

Maffra cheddar, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia $35
Shadows of blue, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction $38
Roasted pumpkin, cardamon spiced yoghurt, candied seeds $8
Estate grown garden teas: Mint or Cumquat, Cardamon & black pepper $4
Artichoke & sheep’s yoghurt Quinoa Tart w truffled asparagus, witlof & citrus $28
Baked Beans on Toast $7

Fresh Oysters (Half Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $13.50/$15.00
The PC Burger – our famous Peninsula Club burger, 100% beef topped with bacon, egg, cheese, beetroot, onion & tomato sauce served with fries (Members/Non-Members) $14.40/$16.00
Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) $12.60/$14.00
Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
Our dessert menu offers a variety of delicious treats such as Sticky date Pudding, Lemon Meringue Pie, Cheese cake and more (Members/Non-Members) $8.10/$9.00
Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) $6.30/$7.00

Satay Gourmet Pizza - Traditional Satay Sauce, Mozzarella Cheese, Caremalised Onions, Finely Sliced Chicken Fillets, Topped With Satay Sauce, Sprinkled With Oven Roasted Cashews & Spring Onions S: $13.90 L: $18.90 F: $22.90
Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato smothered with a layer of toasted hazelnuts and dark chocolate pieces. $5.95
Meat Lovers Deluxe Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Mild Spanish Chorizo, Italian Sausage, Mild Beef Sausage, Kofta Meet, Caramelised Onions & Topped With BBQ Sauce S: $14.90 L: $19.90 F: $23.90
Sweet Cream & Cookies – 458mL - Sweet cream Ice Cream with whole and broken chocolate sandwich cookies $11.95
Funky Monkey - Spread of Nutella Chocolate Base, Finely Sliced Fresh Bananas, Topped with Honey & Ricotta Fusion & Crushed Hazelnuts S $12.90 L $16.90 GF $16.90 F $21.90
Chicken Caesar Salad - Fresh Cos Lettuce with Crispy Bacon, & Croutons, tossed in our Home Made Caesar Dressing, topped with Finely sliced Chicken Fillets & Parmesan cheese. $14.90
Marinara - Marinated tiger prawns, scallops, calamari and fresh local mussels poached in a premium tomato & white wine sauce & sprinkled w/ fresh parsley Served w/ Your Choice of Fresh Hand Made Pasta S $12.90 L $17.90 GF (+$3.90)
Sweet Chilli $1.00