Uncle Albert's in Norwood Menu

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Uncle Albert's in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) $15.40/$19.40/$25.90
Smoked salmon, avocado, cream cheese & lettuce $10.50
VEGETABLES (GF) $8.90
Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50
GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
BISTECCA (MSA grain fed beef) - sirloin with your choice of mushroom or pepper sauce, served with vegetables $25.80
VEGETARIAN - artichoke, black olives, sundried tomato, mushroom & roast capsicum in a napoletana sauce $19.50

Caffe Corretto - Espresso with a dash of grappa or liqueur of choice $6.50
Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream $13.50
Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze $35.00

Salmon Nicoise Salad Tasmanian salmon, egg, blanched green beans, cherry tomatoes, chat potatoes, mixed leaves, lemon vinaigrette (GF) $21
200g MSA Angus Eye Fillet $30
Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
Warm Jam Filled Donuts Chocolate sauce $12
Extra Sauce $2.5
Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16
300g MSA Angus Rump $28
Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -

Whiting, Garfish or Snapper $13.00
SA Porterhouse $29.00
Garlic Bread $5.00
SA Snapper $22.00 / $33.00
All served with salad and hand cut wedges -
Hervey Bay Scallops in a garlic butter served in their shell (4) $16.00
Extra Salad and Wedges $7.00
- entree / main

Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
Hot English, Mild English, Dijon, Wholegrain Mustard $0.5
Lamb Cutlets - with mint chimichurri $15.5
Bowl of Fried Chips - served with roasted garlic aioli $8.5
Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
Small Colonist Salad $2.5
Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0

Affagatto - Double shot espresso poured over a double scoop of vanilla ice cream $6.90
Hollywood Bowl: butter, melted Jack cheese, sautéed onion, ketchup OR BBQ sauce -
Chocolate & Peanut Butter Waffles - Belgium waffles, Hershey’s chocolate fudge sauce, peanut butter topping, our house made chocolate & peanut butter ice cream topped with fresh whipped cream, Ree $14.90
Hot Mama Burger: (HOT) all beef patty, diced onion, bacon, Chipotle peppers in Adobo sauce, melted cheese, Chipotle mayo & lettuce $15.90
Hawaii Five O: all beef patty, melted cheese, grilled pineapple, crispy bacon, sautéed onion, BBQ sauce, lettuce, mayonnaise & tomato $16.90
- Extra Patty (cheese) $2.50
Deep Fried Twinkie: - America’s favourite dessert snack, deep fried until golden served with vanilla ice cream & Hershey’s chocolate sauce $9.90
Manhattan: sautéed onion, ketchup & mustard -

PORK BELLY (GF) - with ginger basted hervey bay scallops on the half shell, salad of bean sprouts, spring onion, snow peas, coriander, mint & lime dressing $19
SOUP OF THE DAY - please see specials board $8
CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
BEEF SCHNITZEL - with your choice of sauce, salad & chips $20
CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18
FISH OF THE DAY- please see specials board $29