Uncle Albert's in Norwood Menu

Uncle Albert's in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

  • FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
  • MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
  • POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables $22.90
  • POLLO DIAVOLO (GF) - chicken fillet, tomato, capsicum, mushroom & chilli, served with vegetables $22.90
  • MARINARA - assorted seafood, garlic & herbs in a rich napoletana sauce $23.40
  • CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
  • VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
  • VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing $18.90
  • Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
  • Vegetables with Entree Sized Dishes $7.00
  • Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
  • A selection of freshly prepared vegetables are complimentary with main courses -
  • Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90
  • Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
  • Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50
  • Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
  • Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
  • Chicken Schnitzel 350g $19
  • - Add Chips $1.5
  • Char-grilled Chicken Salad Chicken, asparagus, haloumi, red onion, cherry tomatoes, mixed leaves, orange vinaigrette (GF) $21
  • Salmon Nicoise Salad Tasmanian salmon, egg, blanched green beans, cherry tomatoes, chat potatoes, mixed leaves, lemon vinaigrette (GF) $21
  • - Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
  • Affogato vanilla bean ice cream, espresso $8
  • Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
  • Extra Salad and Wedges $7.00
  • Whitebait $12.00
  • Salt and Pepper Mix - Prawns, Scallops and Calamari - / $29.00
  • SA King George Whiting $21.00 / $32.00
  • SA Flathead POA / POA
  • SA Garfish $18.00 / $28.00
  • Calamari $13.00
  • Whiting, Garfish or Snapper $13.00
  • Lamb Cutlets - with mint chimichurri $15.5
  • Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
  • Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
  • Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
  • Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0
  • Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
  • Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
  • Potato Skins - served with tzatziki + pepper relish $10.0
  • Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
  • Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
  • Chicken Quesadilla: Roast chicken pieces, tomato salsa, cheddar Jack cheese, fresh coriander, diced onion & avocado. Add: Jalapenos for a little heat (Gluten Free available) $14.90
  • Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
  • Mexican Burger: all beef patty, sour cream, salsa, diced onion, guacamole, melted cheese, crispy bacon, lettuce, tomato (Add jalapenos for a little heat) $16.90
  • ADD: heat with Jalapenos or Chipotle peppers $1.00 extra
  • California Dog: butter, melted Jack cheese, ketchup & or American mustard -
  • CLASSIC ALL AMERICAN:American cheese, pickles, ketchup & mustard -
  • CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
  • POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
  • GARLIC BREAD $6
  • CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
  • CRUMBED LAMB BRAINS - with mash potato, san jose bacon & caramelised onion e: $15 / m: $24
  • GREEN VEGETABLES (GF) - with roasted almonds $6.5
  • HOOD MEAT SAMPLER TO SHARE pulled pork belly & cheese burger sliders, lamb rib with a smokey BBQ dipping sauce, piri-piri chicken skewer, homemade onion rings & sweet potato wedges $45
  • CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
Uncle Albert's

Uncle Albert's

location

Address

The Mall, Norwood, SA, 5067, Australia

phone

Phone

0883322565

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Mall, Norwood, SA, 5067, Australia
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