Under The Sea in Yarraville Menu

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Under The Sea in Yarraville has no menu available, but can choose from many other options such as Warm Bread Loaf v w butter Gluten Free Roll - add $ 1.50 or Traditional Garlic Bread v Gluten free Roll add $ 1.50 from The Yarraville Club Bistro. Java Cafe offers many options including EGGS Poached, fried or scrambled on toasted sourdough and SAVOURY Scrambled eggs with tomato, capsicum, feta and parsley. Butcher 128 includes a wide range like Rice Porridge I Cinnamon and Bonsoy rice porridge with one slice of apricot & fig sourdough fruit toast (V) or Granola I Hand made granola with rose water & cinnamon poached pear, seasonal berries and natural yoghurt (V).

Nearby Sample Menus

Chicken Scallopini - chicken breast fillet in a creamy garlic & white wine sauce with mushroom & spring onion, served on a potato mash with steamed broccolini $16.90
Gourmet Seniors - add $1.00 soup or dessert) N/A
Plain vanilla ice cream $5.90
500g Grain Fed Rib Eye - This premium grain fed Rib Eye is cooked to your liking & served with sweet potato wedges, cauliflower cheese gratin, beer battered onion rings & proscuitto wrapped asparagus, $38.90
Classic Chicken Parma or Schnitzel w chips $15.90
Southern Fried Chicken Burger - Crispy fried chicken tenderloins coated in Chef's own secret herbs & spices, finished with iceburg lettuce, tomato, tasty cheese, crispy bacon & homemade ranch aioli, s $23.90
Seafood Linguini - A pekish favourite, this linguini is served with Scallops, calamari, prawns, mussels, barramundi & confit tomatoes, tossed in white wine, chilli, garlic & basil, finished w 1/2 a Mo $27.90
Penne Bolognese or Pasta Carbonara $14.90

Cheese Toastie $4.50
DIMARE Poached eggs, salmon and hollandaise on muffin $13.00
- Cheese $11.00
- Ham, cheese and tomato $8.50
- Chorizo, tomato, mushroom, avocado and spinach $13.50
PANCAKES Strawberry pancakes with mascarpone, maple syrup and berry coulis $15.00
Fried salt and pepper calamari on a leafy salad with avocado and mayo dressing $18.50
Soup ~ see our specials board $10.00

- Add Sardine fillet + $1.50
Apricot & Fig I Sourdough fruit toast $7.00
- Add poached egg + $2.50
Seashell I Hand cured salmon with brandy, dill and black pepper, served with a tangy avocado & okra salsa encased by a sesame rice crisp. $17.50
Muffins, Pastries, Plain croissant $4.00
Chilli eggs I 2 poached eggs served on a warm salad of cracked farro grain, fava beans, mixed herbs and vinaigrette. Dressed with a spicy house made chilli paste. (V) $15.00
- Add Cured salmon with brandy & dill + $5.50
Chicken Nguy I (pronounced nu-ee) Smoked chicken, preserved lemon aioli, cucumber and dill on fresh multigrain $10.00

Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Double Crunch Burger $4.95
Potato & Gravy Regular $3.75
Sauce - Sweet & Sour N/A
BLT Twister - $6.95
Popcorn Chicken Go Bucket $3.75
Wicked Wing Go Bucket $3.75
Chicken Caesar Twister $6.95