Under The Sea in Yarraville Menu

Under The Sea in Yarraville has no menu available, but can choose from many other options such as Warm Bread Loaf v w butter Gluten Free Roll - add $ 1.50 or Traditional Garlic Bread v Gluten free Roll add $ 1.50 from The Yarraville Club Bistro. Java Cafe offers many options including EGGS Poached, fried or scrambled on toasted sourdough and SAVOURY Scrambled eggs with tomato, capsicum, feta and parsley. Butcher 128 includes a wide range like Rice Porridge I Cinnamon and Bonsoy rice porridge with one slice of apricot & fig sourdough fruit toast (V) or Granola I Hand made granola with rose water & cinnamon poached pear, seasonal berries and natural yoghurt (V).

Nearby Sample Menus

  • Gourmet Vegetarian wrap w Baby cos, spinach & roquette, asparagus, sun dried tomato, pumpkin & shaved parmesan $9.90
  • Beetroot & Walnut Salad (contains nuts) - Marinated baby beetroot, with chunky garlic croutons, toasted walnuts, mixed lettuce, red onion, shved cucumber, cherry tomatoes & blue cheese finished with a $21.90
  • Mini Roast of the Day - Roast of the day served with all the traditional trimmings $11.90
  • Napoli Pasta - penne pasta with a classic Napoli sauce & parmesan cheese $9.90
  • Warm Bread Loaf v w butter Gluten Free Roll - add $ 1.50 $4.90
  • Crumbed Lamb Cutlets served w creamy mash potato, peas & rich homemade gravy $16.90
  • Pavlova served w berry coulis & cream $5.90
  • Mini Chicken Parma/Schnitzel - w Napoli, cheese & ham, served with chips $11.90
  • PANCAKES Strawberry pancakes with mascarpone, maple syrup and berry coulis $15.00
  • Toast Garlic foccacia $7.50
  • MUSHIES Mushroom, spinach, marinated feta on sourdough $12.50
  • - with grilled chicken $19.00
  • Bruschetta - tomato, red onion, pesto basil and garlic $11.50
  • EXTRAS Smoked salmon, ham, bacon, mushrooms, chorizo, feta, egg, baked beans, hash brown, avocado, tomato or spinach $3.50
  • Crispy chicken nibblets with dipping sauce $12.00
  • Garden salad ~ Lettuce, tomato, onion, cucumber in lemon dressing $9.00
  • - Add House pate + $3.50
  • - Add Cured salmon with brandy & dill + $5.50
  • Brekky bun I Scrambled egg, a slice of Istra bacon, avocado & brie in a brioche bun $10.00
  • Chicken Nguy I (pronounced nu-ee) Smoked chicken, preserved lemon aioli, cucumber and dill on fresh multigrain $10.00
  • - Add Smashed avocado + $4.50
  • Seashell I Hand cured salmon with brandy, dill and black pepper, served with a tangy avocado & okra salsa encased by a sesame rice crisp. $17.50
  • - Add Sardine fillet + $1.50
  • 2 Eggs I 2 free range eggs Poached, Scrambled or Fried on Sourdough or Multigrain toast. $9.00
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Hot & Spicy Chicken 1 Piece N/A
  • Sweet Chilli Twister $6.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Under The Sea

Under The Sea

location

Address

49 Anderson St, Yarraville, VIC, 3013, Australia

phone

Phone

0396876317

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
49 Anderson St, Yarraville, VIC, 3013, Australia
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