European Unley Restaurants and Takeaway Menus

European, Italian

105 Unley Rd, Unley, SA, 5061, Australia

A Mothers Milk in Unley has no menu available, but can choose from many other options such as Garlic bread - with semi dried tomato & oregano (4) or House made dips - with warm char-grilled breads from Cremorne Hotel. Barzaar offers many options including BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. and Trio of Dips Selection of dips served with warm pita bread. The Snake Charmer includes a wide range like Vegetable Pakoras 5 piece Lightly spiced vegetable fritters with yoghurt and mint sauce or Samosa 3 piece Savoury Pastries with vegetable filling, yoghurt and mint sauce.

European

12 King William Rd, Unley, SA, 5061, Australia

Womadelaide in Unley has no menu available, but can choose from many other options such as Garlic bread - with semi dried tomato & oregano (4) or House made dips - with warm char-grilled breads from Cremorne Hotel. Barzaar offers many options including BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. and Trio of Dips Selection of dips served with warm pita bread. The Snake Charmer includes a wide range like Vegetable Pakoras 5 piece Lightly spiced vegetable fritters with yoghurt and mint sauce or Samosa 3 piece Savoury Pastries with vegetable filling, yoghurt and mint sauce.

European

170 Unley Rd, Unley, SA, 5061, Australia

Fire On Unley in Unley has no menu available, but can choose from many other options such as Garlic bread - with semi dried tomato & oregano (4) or House made dips - with warm char-grilled breads from Cremorne Hotel. Barzaar offers many options including BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. and Trio of Dips Selection of dips served with warm pita bread. The Snake Charmer includes a wide range like Vegetable Pakoras 5 piece Lightly spiced vegetable fritters with yoghurt and mint sauce or Samosa 3 piece Savoury Pastries with vegetable filling, yoghurt and mint sauce.

European, Italian

46 Unley Rd, Unley, SA, 5061, Australia

Vino Ristorantesample menu

• La Pentola del Mare ‘Cioppino’ (Sicilian fish stew of calamari, mussels, Australian prawns and fish) simmered in a tomato, white wine, fennel, chilli and garlic broth with green beans and pot $32.80
• Fish of the Day See our Specials Board for the Catch of the Day $POA
• Primavera Classic vegetarian, topped with fresh vegetables, kalamata olives and herbs $18.80 / $24.80
• Risotto of the Day See our Specials Board $POA
• Calamari Fritti Tender squid, flour dusted and lightly fried until crisp with lemon and tartare sauce $17.80
• Fresh Mozzarella Bocconcini, tomatoes and fresh basil drizzled with extra virgin olive oil $10.80
• Penne Lombardo Macaroni with chicken, mushrooms, baby spinach, broccoli and a touch of brandy in a rose sauce $18.80 / $24.80
• Capricciosa Salami, fresh mushrooms, onion and kalamata olives $18.80 / $24.80

European, Italian

50 Unley Rd, Unley, SA, 5061, Australia

Ristorante Pinocchio in Unley has no menu available, but can choose from many other options such as Garlic bread - with semi dried tomato & oregano (4) or House made dips - with warm char-grilled breads from Cremorne Hotel. Barzaar offers many options including BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. and Trio of Dips Selection of dips served with warm pita bread. The Snake Charmer includes a wide range like Vegetable Pakoras 5 piece Lightly spiced vegetable fritters with yoghurt and mint sauce or Samosa 3 piece Savoury Pastries with vegetable filling, yoghurt and mint sauce.

European, Italian

50 Unley Rd, Unley, SA, 5061, Australia

Pinocchio Ristorantesample menu

• SOUP OF THE DAY Please ask Rita or Maccio what our chefs have been inspired to create today! (served with house made bread) from $12.0
• FETTUNTA Toscana The traditional Tuscan style bruschetta. Toasted crispy bread rubbed with local garlic and dressed with Adelaide Hills extra virgin olive oil. $7.0
• TIRAMISU Veneto Lady finger biscuits simmered in Cointreau infused ristretto coffee & layered with our special mascarpone cream. Lightly dusted with cocoa. $11.5
• CAPRETTO A SPEZZATINO Toscana Slowly braised baby goat, with vegetables and herbs in a red wine reduction sauce. $28.5
• TORTINO DEL GIORNO (when available) Home made Italian dessert of the day. From $11.0
• GELATO DELLA CASA Daily selection of fine Italian Gelati. $7.5
• FISH OF THE DAY Please ask Marco or Antonio about todays local fish special. $POA
• POLLO AL RADICCHIO Umbria Tender chicken thighs, braised and pan-finished with cream, radicchio and pinenuts. $27.0