Vatel Restaurant in Russell Lea Menu

Appetizer Appetizer
  • PAIN DU JOUR Fresh bread with Vatel’s homemade butter, olive oil and Provençale herbs $6.50
Entrée Entrée
  • FRESHLY SHUCKED ROCK OYSTERS, 1/2 dozen And shallot vinaigrette $18.50
  • FRESHLY SHUCKED ROCK OYSTERS, 1 dozen And shallot vinaigrette $27.50
  • RAVIOLI OF SCALLOPS Served with coriander and beurre blanc $19.50
  • RAVIOLI OF SCALLOPS Served with coriander and beurre blanc - (Serving for main course) $27.50
  • SAUCISSON A L’AIL Crumbed pork and garlic sausage, onion marmalade, sauce charcutière $18.50
  • BURGUNDY SNAILS, ½ Doz Garlic snails served in shell $15.50
  • BURGUNDY SNAILS, 1 Doz Garlic snails served in shell $23.50
  • SCAMPI TAILS Cooked in “court bouillon” served with risotto and fresh herbs $19.50
  • TWICE-BAKED GRUYÈRE SOUFFLÉ Served with a micro herb salad and roasted eshallot $18.50
  • LAMB’S BRAIN With polenta croustillant and tomato $16.50
Main Main
  • BLUE SWIMMER CRAB SPAGHETTINI Hand made spagettini, combined with handpicked blue swimmer crab, fresh chilli, garlic, coriander and rockfish stock $29.50
  • ATLANTIC SALMON Olive crust and tomato fondue $30.50
  • DUCK “A L’ORANGE” Duck confit and magret, orange glaze and pomme Macaire $32.50
  • HERB-CRUSTED LAMB LOIN Served with zucchini Provençale and jus $30.50
  • SLOW-COOKED VEAL RACK With Paris mash and red wine sauce $30.50
  • TWICE-COOKED PORK BELLY Mesclum leaves and mustard jus $30.50
  • BEEF TENDERLOIN Porcini mushrooms, cognac sauce and potato fritter $30.50
Side Orders Side Orders
  • Paris mash $7.50
  • Niçois salad $7.50
  • Market vegetables $7.50
  • Pommes frites $7.50
Dessert Dessert
  • CHOCOLATE FONDANT Served with almond milk ice cream $13.50
  • VATEL’S CREPE SUZETTE And vanilla bean ice-cream $13.50
  • RHUM BABA And ice cream, flambé at the table $14.50
  • VATEL’S GELATO AND SORBETS Various flavours $13.50
  • TARTE DU JOUR Freshly baked tart served with caramel macaroon and pistachio ice cream $13.50
  • PARIS BREST CAKE FOR BIRTHDAYS Served with cointreau custard and hot chocolate sauce / minimum order 4 persons. One day Notice to be given $6.00/ PERSON
  • BYO BIRTHDAY CAKE Served with Vatel’s ice cream $3.00 ‘PLATEAGE’ PER PERSON

Nearby Sample Menus

  • Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
  • Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
  • Steak Sandwich open steak sandwich with lean beef, grilled onion, fried egg, BBQ sauce & Lettuce $11.50
  • Grilled Chicken grilled chicken, avocado, mayonnaise, tasty cheese, lettuce & tomato $9.00
  • Fettuccine Boscaiola bacon, mushrooms, onion, shallots in a white wine & cream sauce $16.50
  • Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
  • Seafood Platter M/P
  • Chicken Burger grilled chicken fillet with lettuce & mayonnaise, tomato, cheese, served with fries $9.50
  • SATAY COMBINATION N/A
  • CRAB MEAT AND SWEET CORN SOUP N/A
  • BRAISED CHICKEN WITH BABY CORN N/A
  • BRAISED KING PRAWNS AND RICE N/A
  • B.B.Q. PORK AND RICE N/A
  • SLICED BEEF WITH BABY CORN N/A
  • LONG SOUP N/A
  • SZECHUAN KING PRAWNS N/A
  • Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
  • Free Range Eggs on Toast N/A
  • - Chorizo Smoked Salmon Grilled Haloumi N/A
  • Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
  • Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
  • Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
  • Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
  • - Bacon or Salmon, avocado $17.50
  • Garlic Bread $2.50
  • Pesto - cream pesto sauce $9.00
  • Napoletana - garlic and tomato sauce $9.00
  • Arrabiata - Chilli and tomato sauce $9.00
  • Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
  • Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
  • Marinara - Mixed Seafood, garlic, and tomato sauce $9.00
  • Mexicana - Capsicum, onion, chilli and tomato sauce $17.50
  • Chicken stew spicy or mild $35
  • Wine braised pork belly $17
  • Marinated beef short ribs $22
  • Marinated beef bulgogi $18
  • Hot green tea $5
  • Soju $13
  • Beef & baby octopus hot pot $45
  • Kimchi soup $12.00
Vatel Restaurant

Vatel Restaurant

location

Address

374 Lyons Rd, Russell Lea, NSW, 2046, Australia

phone

Phone

0297124024

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
374 Lyons Rd, Russell Lea, NSW, 2046, Australia
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