Scrambled Egg & Smoked Salmon - scrambled farm eggs, tasmanian smoked salmon served on grilled turkish bread $14.50
Eggs Benedict - two farm eggs poached, served with sauteed baby spinach, virginian ham on a toasted english muffin,mdrizzled with creamy hollandaise sauce $12.90
Big Breakfast - two farm eggs cooked to your liking, grilled local bacon, sauteed mushrooms, grilled tomato, hash brown, pork sausage & grilled turkish bread $16.90
Eggs Florentine - two farm eggs poached, served on toasted english muffin with sauteed spinach & hollandaise sauce $11.90
Bacon & Eggs - two farm eggs cooked to your liking served with char grilled bacon & grilled trukish bread $9.90
Vegetarian - slow roasted tomato, sauteed mushrooms, two farm eggs cooked to your liking served with grilled turkish bread (v) $9.90
Feta, Tomato & Spinach Omelette - feta, tomato & baby spinach omelette served with grilled turkish bread $10.90
French Toast - dusted with cinnamon sugar, maple syrup & fresh whipped cream $7.90
Ham, Cheese & Tomato Omelette - ham, cheese & tomato omelette served with toasted turkish bread $10.90
Smoked Salmon Omelette - tasmanian smoked salmon omelette served with grilled turkish bread $14.50
Croissant - with your choice of ham, cheese & tomato filling $5.90
Raisin Toast - thick cut & fruity $5.50
Pancakes - finished with maple syrup & cream $9.90
Hawaiian - Napolitana sauce with smoked ham, pineapple and mozzarella $18.90
Main Menu - Burgers
Verve - A beef pattie with beetroot, bacon, fried egg, caramelized onion, lettuce and a mild chilli jam served with your choice of side of chips or salad $16.90
Lentils - Seasoned lentil pattie with tzatziki, rocket, semi dried tomato, roasted capsicum and served with your choice of chips or salad $16.90
Sliders - Two gourmet beef burgers, fresh tomato, lettuce leaves, cheese, caramelized onion served with chips $14.00
Grilled Chicken - Grilled chicken breast, piri piri mayonnaise, local beacon, sliced tomato, mesculin leaves served with chips $16.90
Steak - Marinated char grilled steak, tomato slices. Lettuce, fried egg, cheese, caramelized onion with BBQ sauce served with your choice of chips or salad $16.90
BBQ Beef & Bacon Burger - Beef pattie with grilled bacon, caramelised onion, BBQ sauce & melted cheese on a toasted bun $16.90
Main Menu - Mains
350g Porterhouse - Prime cut steak served with fresh garden salad, beer battered chips Or creamy mashed potato and seasonal vegetables $28.90
Caesar - Cos lettuce, Grilled bacon, parmesan, croutons, poached egg with our Caesar dressing and anchovies $14.90
Warm Vegetable - Grilled eggplant, roast capsicum, pumpkin, sundried tomatoes, tossed through virgin olive oil, herbs and lettuce leaves $14.90
Chef - Balsamic reduction, rocket leaves, dill and Spanish onion Finalised with a cherry tomato salsa $12.90
Main Menu - Sides
Onion Rings - Served with kitchen made aioli $9.50
Bowl of chips - With tomato sauce $7.50
Steamed Vegetables - Steamed bowl of Fresh Vegetable $8.90
Garlic or Herb Bread - Bowl of Freshly Made Bread of your selection $5.90
Seasoned Wedges - Served with sour cream and sweet chilli $9.50
Side Serve of Chips - Served with you Main Meal Selection $4.50
Side serve of Vegetables - Served with your Main Meal Selection $5.50
Verve Kids
Mini beef burger - Cheese, lettuce, tomato and Sauce served with chips $8.50
Nuggets - Served with chips and kids size salad $8.50
Hawaiian Pizza - Pita bread Hawaiian pizza served with chips $8.50
Kids Fish & Chips - Served with kids size salad $8.50
Infusion Menu - Espresso
Espresso/Short Black - Espresso is a concentrated beverage brewed by forcing a small amount of nearly boiling water — about 86 to 95 °C (187 to 203 °F)[9] — under pressure through finely ground coffee $2.80
Cafe' Latte - Although it contains more calories than an Americano, luxurious Lattes are a popular choice the world over. A Latte is prepared by making an espresso shot in a large cup or mug and toppi $3.50
Short Macchiato $2.60
Long black, Americano or Caffe $2.80
Flat White - A flat white is an espresso coffee with a similar proportion of coffee to milk as a caffè latte and a cappuccino, the main difference being the texture of the milk and (in some regions) t $3.50
Cappuccino - The Cappuccino is perhaps the most famous and popular coffee. Made similarly to a Latte, the espresso shot is topped up by half with aerated hot milk, and half by a more solid, foamed mil $3.50
Infusion Menu - Milkshakes
ChocolateVanillaStrawberryCaramelLime $6.00
Infusion Menu - Tea
Chai Fire Passion $3.20
English Breakfast $3.20
Lavender Grey $3.20
Jasmin Bloom Green $3.20
Chamomile Darling $3.20
Peppermint Kiss $3.20
Lemongrass Ginger Romance $3.20
Infusion Menu - Juices
Orange $3.50
Pineapple $3.50
Cranberry $3.50
Apple $3.50
Tomato $3.50
Grapefruit $3.50
Wine List - Sparkling
Patritti Sparkling Shiraz - Explodes with a nose of blackcurrants, black berries and chocolate - sumptuous red fruits and elegant tannins are like a velvet jacket for the senses $7.00
Tahbilk 'Coueslant' - Sparkling Pinot Chardonnay from the Adelaide Hills. A diverse aray of subtle peach and melon flavours, red berry and savoury notes, all wrapped in a refreshingly crip minerality $8.50
Shottesbrook '1337' - A Sophisticated palate that shows a beautiful defined sparkling wine with intense lingering flavours of lime, lemon and freshly baked bread $7.50
Wine List - Red
McPherson Cabernet Merlot - This wine is elegantly structured with fruit intensity, integrated spicy oak and finesse $7.00
Andrew Peace Shiraz - There is great depth of ripe cherry flavour with more complex peppery characters $7.00
Zema Estate Cabernet Sauvignon - The palate displays bold, dark red berry fruit flavours with a hint of regional mint $9.90
Bathany old Vine Grenache - Ripe cherry and spice characters abound on both nose and the flavor some palate with excellent natural acid balance $7.90
Skillogalee Rose - Fresh and lively with strawberry and boysenberry flavours and some creamy textural notes adding to the complexity $8.50
Pertaringa 'stage left' merlot - Brooding, sweet black fruits, light mint and savoury herbaceous notes $8.50
Redman Shiraz - Spicy fruit, firm tannins and balanced acidity - the bright finish is clean with lingering flavour $9.50
Skillagalee Shiraz Cabernet - The tannin structure is fine and soft, with enough natural acid to give it freshness and balance $8.50
Longhop Grenache Rose - The flavours and finish are savoury with crisp citrus, herbs and juicy red fruits $7.90
Bluemark Shiraz - The bouquet is is inviting with aromas of ripe plum, Christmas cake, fruit compote and chocolate oak, rich and intense with an abundance of flavour $8.00
Wine List - White
Andrew Peace Sauvignon Blanc - Snow peas with a little passionfruit coupled with clean citrus and crisp acidity $7.00
Pegasus Bay 'main Divide' Sauvignon Blanc - Rich with Subtle notes of lemon zest and passion fruit with a crisp, dry finish $8.90
Skillogalee Rielsing - The palate is focused, with typical citrus flavours like brown lime and grapefruit $8.50
Pertaringa Moscato - Citrus note of lime intermingle with honey suckle, peach and rosewater which follow through to a creamy palate $7.90
K1 by Geoff Hardy Sauvignon Bl - Passionfruit,melon,greener notes of freshly cut grass with fresh,zingy acidity $9.00
'Scarecrow' by Pertaringa - Passion fruit, melon, greener notes of freshly cut grass with fresh, zingy acidity $8.90
Four Sisters Chardonnay - Chardonnay flavours of fig and melon with a delicate creamy texture and crisp, clean finish $7.00
McPherson Pink Moscato - Lovely thick sweetness and a crisp acid finish - this wine is perfectly balanced with lovely length and simple fruit flavours $7.00
Longhop Pinot gris - Honey. pear, apple, stone fruits, citrus zest, minerals and sweet spice $7.90
Cocktail Menu - Barmans Choice
Barbara - An indulgent treat combining Smirnoff raspberry vodka and crème de cacao shaken with a small dollop of fresh cream and garnished with a small dusting of cinnamon $12.00
Russian Rose - An indulgent mix that would have Carrie and the girls jealous with envy... the new cosmopolitan had arrived: Smirnoff no 21 shaken with triple sec, pink grapefruit juice and fresh lime. $12.00
Blue Hawaii - Smirnoff no 12 shaken with white rum, blue curacao a hint of lemon and freshly pressed pineapple juice...oh Hawaii feels the wind in your hair $12.00
Cocktail Menu - Cocktails
Bellini - White peach charged with sparkling wine served elegantly in a champagne flute $9.50
Lucha Libre - Jose Cuervo Silver tequila shaken with a hint of vanilla & pressed pink grapefruit, before being served long over ice with a salted rim $10.50
Berry Fizz - A sensational combination of Tanqueray Gin, mixed berries, fresh lemon juice, gomme and a charge of sada $15.00
Vanilla Treacle - A sweet treat with a kick. P{ampere Blanco served short and stirred with vanilla syrup, bitters and apple juice $12.00
Southside - A fresh, early afternoon party starter, the southside is a global favourite featuring Tanqueray Gin, fresh lime juice and aromatic mint. Shaken vigorously with ice and served up $10.00
Cheeky cheeky - Jose Cuervo Tradicional tequila shaken with a hint of vanilla liqueur, freshly pressed espresso coffee and a touch of Pernod, the finished with fragrant mint served straight up... the $12.00
The Mac Daddy - Nothing to argue about here: business and pleasure all in the same glass. Johnnie Walker Black Label, apple juice and stones ginger wine. Who's your daddy? $10.50
Portofino Breeze - Smirnoff no 21 vodka shaken with a touch of lime and sugar. some aromatic mint then charger with tonic water. Server long and tall $12.00
Colraine Cooler - Tanqueray Gin shaken with peach liqueur & fresh passion fruit served tall with a charge of apple juice $15.00
Bramble - One of only a handful of modern classics, the bramble was created by the famous UK bar guru Dick Bradsell and is a fresh combination of Tanqueray Gin, lemon juice, gomme and Crème do Mure. S $15.00
Rosato Breeze - Tanqueray Gin shaken over ice with a splash of Aperol then charged with pink grapefruit juice & the ever effervescent soda water $12.00
Cocktail Menu - Virgin Cocktails
Cran-Apple Cider - Combination of equal parts of cranberry juice and apple cider. Garnished with rock-candy swizzle sticks served in a cinnamon sugared Rimmed Glass $7.00
Shirley Temple - Orange juice or dry ginger, lemon-lime flavoured soft drink served with grenadine syrup and finished with a maraschino cherry $7.00
Watermelon Strawberry Cooler - Cubed Watermelon, Hulled strawberries, peeled lime, chia seeds, mint leaves served with ice $8.00
Orange and Elderflower spritzer - Chilled Orange juice and Fizzy mineral water served with elderflower syrup and a line wedge $7.00
Virgin Strawberry Daiquiri - Large hulled strawberries served in white sugar, lemon juice and chilled lemon-lime soda with ice cubes $8.00
Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
Chicken Schnitzel and Chips $8.90/$12.90
Oysters, Traditional Kilpatrick Oysters $2.60/each
Oven Baked Chicken Breast - Chicken Breast stuffed with Basil Leaves , Sundried Tomato , Camembert cheese wrapped In Prosciutto and served on a bed of sweet potato mash OR salad. $25.90
Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90