Verve Bar & Kitchen in Oaklands Park Menu

Breakfast Breakfast
  • Scrambled Egg & Smoked Salmon - scrambled farm eggs, tasmanian smoked salmon served on grilled turkish bread $14.50
  • Eggs Benedict - two farm eggs poached, served with sauteed baby spinach, virginian ham on a toasted english muffin,mdrizzled with creamy hollandaise sauce $12.90
  • Big Breakfast - two farm eggs cooked to your liking, grilled local bacon, sauteed mushrooms, grilled tomato, hash brown, pork sausage & grilled turkish bread $16.90
  • Eggs Florentine - two farm eggs poached, served on toasted english muffin with sauteed spinach & hollandaise sauce $11.90
  • Bacon & Eggs - two farm eggs cooked to your liking served with char grilled bacon & grilled trukish bread $9.90
  • Vegetarian - slow roasted tomato, sauteed mushrooms, two farm eggs cooked to your liking served with grilled turkish bread (v) $9.90
  • Feta, Tomato & Spinach Omelette - feta, tomato & baby spinach omelette served with grilled turkish bread $10.90
  • French Toast - dusted with cinnamon sugar, maple syrup & fresh whipped cream $7.90
  • Ham, Cheese & Tomato Omelette - ham, cheese & tomato omelette served with toasted turkish bread $10.90
  • Smoked Salmon Omelette - tasmanian smoked salmon omelette served with grilled turkish bread $14.50
  • Croissant - with your choice of ham, cheese & tomato filling $5.90
  • Raisin Toast - thick cut & fruity $5.50
  • Pancakes - finished with maple syrup & cream $9.90
  • Individual Extras: mushroom, toasted turkish bread, tomato, spinach, hash brown, hollandaise sauce $2.50
  • Individual Extras: bacon, eggs, pork sausages, chorizo, baked beans $3.50
Light Meal - Sharing Platter Light Meal - Sharing Platter
  • Antipasto (for 2) - semi dried tomatoes, bocconcini, roasted eggplant, capsicum, kalamata olives, salami, shaved ham & toasted herb bread $19.90
  • Soup of the Day - served with toasted turkish bread $9.50
  • Cheese (for 2) - chef's selection of 3 cheeses served with quince paste & crackers $24.90
  • Trio of Dips - any three of our selection served with char grilled pitta bread, semidried tomato, pesto, beetroot, tzatziki, spring onion $16.90
Light Meal - Salads Light Meal - Salads
  • Greek - toasted pitta, cucumber, tomato, kalamata olives, feta, spanish onion & lettuce leaves $14.90
  • Warm Vegetable Salad - grilled eggplant, roasted capsicum, semi dried tomatoes all tossed through olive oil, herbs & mixed leaves $14.90
  • Caesar - cos lettuce, grilled bacon, parmesan cheese, croutons, poached egg on top with our kitchen made caesar dressing & anchovy fillets $14.90
  • Garden - cucumber, tomato, spanish onion, mushroom, red capsicum & mixed lettuce leaves tossed through a light vinaigrette reduction $12.90
  • Chefs - balsamic reduction, rocket leaves, dill & spanish onion finalized with a cherry tomato salsa $12.90
  • Individual Extra's: add prawns $8.90
  • Individual Extra's: add smoked salmon $7.90
  • Individual Extra's: add grilled chicken breast $6.50
  • Individual Extra's: add marinated lamb skewers $6.50
Light Meal - Bruschetta Light Meal - Bruschetta
  • Tomato - grilled turkish bread with basil & cashew pesto, slow roasted tomato, shaved parmesan & drizzled with a balsamic glaze $12.90
  • Mushroom - field mushroom roasted with garlic, lemon zest, melted feta, rocket & drizzled with balsamic glaze $12.90
  • Salmon - brie wedges with dill marinated smoked salmon, capers, spanish onion & fresh mesclun leaves drizzled with hollandaise $14.90
  • Goats Cheese - goats cheese, pumpkin, semi dried tomato topped with rocket & balsamic glaze $14.90
Lunch Options - Sandwich/Wrap Options Lunch Options - Sandwich/Wrap Options
  • Club Sandwich - triple layered toasted sandwich with grilled chicken breast, local bacon rasher, sliced tomato avocado & crisp lettuce leaves finished with creamy mayonnaise $12.90
  • Turkey Turkish Bread or Wrap - smoked turkey breast, avocado, brie, cucumber, lettuce leaves & cranberry sauce $12.90
  • BLT - grilled bacon rashers, slices of tomato, rocket leaves & kitchen made aioli $10.90
  • Ham Turkish Bread or Wrap - slices of virginian ham, fresh cucumber, tasty cheese, crisp lettuce leaves & seeded mustard $10.90
  • Chicken Caesar Turkish or Wrap - cos lettuce coated with our own caesar dressing, bacon, shaved parmesan topped with grilled chicken $10.90
  • Salami Turkish Bread or Wrap - mild spiced salami, semi dried tomato, rocket & tomato chilli jam $10.90
  • Salad - cucumber, tomato, grated carrot, lettuce leaves, avocado & creamy mayonnaise $10.90
  • Individual Extra's: add a side of garden salad $3.00
  • Individual Extra's: add a side of beer battered chips $3.00
Main Menu - Entree Main Menu - Entree
  • Soup of the Day - served with toasted trukish bread $9.50
  • Tomato Bruschetta - grilled turkish bread with basil & cashew pesto, slow roasted tomato, shaved parmesan & drizzled with a balsamic glaze $12.90
  • Salmon Bruschetta - brie wedges, smoked salmon, capers, fresh garden leaves & hollandaise $14.90
  • Mushroom Bruschetta - Button mushrooms roasted with garlic, lemon zest, sea salt, melted feta and rocket leaves finished with a balsamic glaze $12.90
  • Goats Cheese Bruschetta - Goats cheese, pumpkin, semi dried tomato topped with rocket and balsamic glaze $14.90
Main Menu - Pasta Main Menu - Pasta
  • Prawn & Chorizo - Sautéed garlic prawns and Barossa chorizo tossed through Napolitana sauce finished with rocket leaves $19.90
  • Pumpkin Gnocchi - Feta, semi dried tomatoes, baby spinach and roasted pumpkin coated with Napolitana sauce with rocket and balsamic glaze $18.90
  • Chicken & Avocado - Sautéed chicken, Spanish onion, avocado, capsicum, rocket finished with a rose sauce $19.90
  • Mushroom Ravioli - Mushrooms, bacon and baby spinach sautéed with feta chees in a parmesan cream sauce $18.90
  • Puttanesca - Kalamata olives, bacon, capers, anchovies finished in a rich Napolitano sauce $18.90
Main Menu - 12-inch Pizza Main Menu - 12-inch Pizza
  • Butchers Special - Napolitana sauce topped with garlic, bacon, ham, grilled chicken, chorizo, mozzarella cheese, drizzled with BBQ sauce $19.90
  • Vegetarian - Napolitana sauce topped with marinated artichoke, mushrooms, semi dried tomatoes, baby spinach, roasted capsicum and mozzarella cheese $18.90
  • Pepperoni - Napolitana Sauce, pepperoni, onion, olives and roasted capsicum $19.90
  • Hawaiian - Napolitana sauce with smoked ham, pineapple and mozzarella $18.90
Main Menu - Burgers Main Menu - Burgers
  • Verve - A beef pattie with beetroot, bacon, fried egg, caramelized onion, lettuce and a mild chilli jam served with your choice of side of chips or salad $16.90
  • Lentils - Seasoned lentil pattie with tzatziki, rocket, semi dried tomato, roasted capsicum and served with your choice of chips or salad $16.90
  • Sliders - Two gourmet beef burgers, fresh tomato, lettuce leaves, cheese, caramelized onion served with chips $14.00
  • Grilled Chicken - Grilled chicken breast, piri piri mayonnaise, local beacon, sliced tomato, mesculin leaves served with chips $16.90
  • Steak - Marinated char grilled steak, tomato slices. Lettuce, fried egg, cheese, caramelized onion with BBQ sauce served with your choice of chips or salad $16.90
  • BBQ Beef & Bacon Burger - Beef pattie with grilled bacon, caramelised onion, BBQ sauce & melted cheese on a toasted bun $16.90
Main Menu - Mains Main Menu - Mains
  • 350g Porterhouse - Prime cut steak served with fresh garden salad, beer battered chips Or creamy mashed potato and seasonal vegetables $28.90
  • Salmon Fillet - 180g Salmon fillet, buttered asparagus, sautéed spinach, fondant potato finished with béarnaise sauce $26.90
  • Chicken Korma Pie - Mild chicken curry encased in a pastry shell with creamy mash potato and sautéed beans $22.90
  • Entre Size Fish & Chips - Served with lemon, chips, garden salad and tartare sauce $14.90
  • Chicken or Beef Schnitzel - Chicken Breast or Angus Beef Schnitzel - Served with chips, garden salad and kitchen made plain gravy $18.90
  • Pepper, Dianne, Mushroom $2.00
  • Parmigiana $3.00
  • Reef & Beef creamy garlic prawns $8.50
  • Side of vegetables $3.00
  • Extra Aioli, sour cream, sweet chilli $1.00
  • Chicken Breast - Baked chicken breast, crisp prosciutto, kipfler potatoes, broccolini, honey roasted baby carrots finished with seeded mustard sauce $25.90
  • Garlic Prawns - Sautéed prawn cutlets in a creamy mild garlic sauce with a fresh garden salad and Jasmine rice $26.90
  • Steak & Guinness Pie - Braised beef in our own Guinness gravy, encased in a puff pastry shell with creamy mash and sautéed green beans $22.90
  • Lemon Pepper Calamari - Served with chips, freshly made garden salad and kitchen made lemon aioli $21.90
  • Black Mussels - Boston bay mussels poached in white wine, spring onion, bacon and sliced Spanish onion finished in a cream sauce $19.90
  • Main Size Fish & Chips - Served with lemon, chips, garden salad and tartare sauce $20.90
Main Menu - Salads Main Menu - Salads
  • Greek - Toasted pitta bread, cucumber, tomato, Kalamata olives, feta, Spanish onion and lettuce leaves tossed through tazatziki dressing $14.90
  • Garden - Cucumber, tomato, Spanish onion, mushroom and roast capsicum tossed through lettuce leaves and vinaigrette $12.90
  • Individual Extra's: Add Marinated Lamb skewers $6.50
  • Individual Extra's: Add Prawns $8.50
  • Individual Extra's: Add Smoked Salmon $7.50
  • Individual Extra's: Add Chargrilled Chicken $6.50
  • Caesar - Cos lettuce, Grilled bacon, parmesan, croutons, poached egg with our Caesar dressing and anchovies $14.90
  • Warm Vegetable - Grilled eggplant, roast capsicum, pumpkin, sundried tomatoes, tossed through virgin olive oil, herbs and lettuce leaves $14.90
  • Chef - Balsamic reduction, rocket leaves, dill and Spanish onion Finalised with a cherry tomato salsa $12.90
Main Menu - Sides Main Menu - Sides
  • Onion Rings - Served with kitchen made aioli $9.50
  • Bowl of chips - With tomato sauce $7.50
  • Steamed Vegetables - Steamed bowl of Fresh Vegetable $8.90
  • Garlic or Herb Bread - Bowl of Freshly Made Bread of your selection $5.90
  • Seasoned Wedges - Served with sour cream and sweet chilli $9.50
  • Side Serve of Chips - Served with you Main Meal Selection $4.50
  • Side serve of Vegetables - Served with your Main Meal Selection $5.50
Verve Kids Verve Kids
  • Mini beef burger - Cheese, lettuce, tomato and Sauce served with chips $8.50
  • Nuggets - Served with chips and kids size salad $8.50
  • Hawaiian Pizza - Pita bread Hawaiian pizza served with chips $8.50
  • Kids Fish & Chips - Served with kids size salad $8.50
Infusion Menu - Espresso Infusion Menu - Espresso
  • Espresso/Short Black - Espresso is a concentrated beverage brewed by forcing a small amount of nearly boiling water — about 86 to 95 °C (187 to 203 °F)[9] — under pressure through finely ground coffee $2.80
  • Cafe' Latte - Although it contains more calories than an Americano, luxurious Lattes are a popular choice the world over. A Latte is prepared by making an espresso shot in a large cup or mug and toppi $3.50
  • Short Macchiato $2.60
  • Long black, Americano or Caffe $2.80
  • Flat White - A flat white is an espresso coffee with a similar proportion of coffee to milk as a caffè latte and a cappuccino, the main difference being the texture of the milk and (in some regions) t $3.50
  • Cappuccino - The Cappuccino is perhaps the most famous and popular coffee. Made similarly to a Latte, the espresso shot is topped up by half with aerated hot milk, and half by a more solid, foamed mil $3.50
Infusion Menu - Milkshakes Infusion Menu - Milkshakes
  • ChocolateVanillaStrawberryCaramelLime $6.00
Infusion Menu - Tea Infusion Menu - Tea
  • Chai Fire Passion $3.20
  • English Breakfast $3.20
  • Lavender Grey $3.20
  • Jasmin Bloom Green $3.20
  • Chamomile Darling $3.20
  • Peppermint Kiss $3.20
  • Lemongrass Ginger Romance $3.20
Infusion Menu - Juices Infusion Menu - Juices
  • Orange $3.50
  • Pineapple $3.50
  • Cranberry $3.50
  • Apple $3.50
  • Tomato $3.50
  • Grapefruit $3.50
Wine List - Sparkling Wine List - Sparkling
  • Patritti Sparkling Shiraz - Explodes with a nose of blackcurrants, black berries and chocolate - sumptuous red fruits and elegant tannins are like a velvet jacket for the senses $7.00
  • Tahbilk 'Coueslant' - Sparkling Pinot Chardonnay from the Adelaide Hills. A diverse aray of subtle peach and melon flavours, red berry and savoury notes, all wrapped in a refreshingly crip minerality $8.50
  • Shottesbrook '1337' - A Sophisticated palate that shows a beautiful defined sparkling wine with intense lingering flavours of lime, lemon and freshly baked bread $7.50
Wine List - Red Wine List - Red
  • McPherson Cabernet Merlot - This wine is elegantly structured with fruit intensity, integrated spicy oak and finesse $7.00
  • Andrew Peace Shiraz - There is great depth of ripe cherry flavour with more complex peppery characters $7.00
  • Zema Estate Cabernet Sauvignon - The palate displays bold, dark red berry fruit flavours with a hint of regional mint $9.90
  • Bathany old Vine Grenache - Ripe cherry and spice characters abound on both nose and the flavor some palate with excellent natural acid balance $7.90
  • Skillogalee Rose - Fresh and lively with strawberry and boysenberry flavours and some creamy textural notes adding to the complexity $8.50
  • Pertaringa 'stage left' merlot - Brooding, sweet black fruits, light mint and savoury herbaceous notes $8.50
  • Redman Shiraz - Spicy fruit, firm tannins and balanced acidity - the bright finish is clean with lingering flavour $9.50
  • Skillagalee Shiraz Cabernet - The tannin structure is fine and soft, with enough natural acid to give it freshness and balance $8.50
  • Longhop Grenache Rose - The flavours and finish are savoury with crisp citrus, herbs and juicy red fruits $7.90
  • Bluemark Shiraz - The bouquet is is inviting with aromas of ripe plum, Christmas cake, fruit compote and chocolate oak, rich and intense with an abundance of flavour $8.00
Wine List - White Wine List - White
  • Andrew Peace Sauvignon Blanc - Snow peas with a little passionfruit coupled with clean citrus and crisp acidity $7.00
  • Pegasus Bay 'main Divide' Sauvignon Blanc - Rich with Subtle notes of lemon zest and passion fruit with a crisp, dry finish $8.90
  • Skillogalee Rielsing - The palate is focused, with typical citrus flavours like brown lime and grapefruit $8.50
  • Pertaringa Moscato - Citrus note of lime intermingle with honey suckle, peach and rosewater which follow through to a creamy palate $7.90
  • K1 by Geoff Hardy Sauvignon Bl - Passionfruit,melon,greener notes of freshly cut grass with fresh,zingy acidity $9.00
  • 'Scarecrow' by Pertaringa - Passion fruit, melon, greener notes of freshly cut grass with fresh, zingy acidity $8.90
  • Four Sisters Chardonnay - Chardonnay flavours of fig and melon with a delicate creamy texture and crisp, clean finish $7.00
  • McPherson Pink Moscato - Lovely thick sweetness and a crisp acid finish - this wine is perfectly balanced with lovely length and simple fruit flavours $7.00
  • Longhop Pinot gris - Honey. pear, apple, stone fruits, citrus zest, minerals and sweet spice $7.90
Cocktail Menu - Barmans Choice Cocktail Menu - Barmans Choice
  • Barbara - An indulgent treat combining Smirnoff raspberry vodka and crème de cacao shaken with a small dollop of fresh cream and garnished with a small dusting of cinnamon $12.00
  • Russian Rose - An indulgent mix that would have Carrie and the girls jealous with envy... the new cosmopolitan had arrived: Smirnoff no 21 shaken with triple sec, pink grapefruit juice and fresh lime. $12.00
  • Blue Hawaii - Smirnoff no 12 shaken with white rum, blue curacao a hint of lemon and freshly pressed pineapple juice...oh Hawaii feels the wind in your hair $12.00
Cocktail Menu - Cocktails Cocktail Menu - Cocktails
  • Bellini - White peach charged with sparkling wine served elegantly in a champagne flute $9.50
  • Lucha Libre - Jose Cuervo Silver tequila shaken with a hint of vanilla & pressed pink grapefruit, before being served long over ice with a salted rim $10.50
  • Berry Fizz - A sensational combination of Tanqueray Gin, mixed berries, fresh lemon juice, gomme and a charge of sada $15.00
  • Vanilla Treacle - A sweet treat with a kick. P{ampere Blanco served short and stirred with vanilla syrup, bitters and apple juice $12.00
  • Southside - A fresh, early afternoon party starter, the southside is a global favourite featuring Tanqueray Gin, fresh lime juice and aromatic mint. Shaken vigorously with ice and served up $10.00
  • Cheeky cheeky - Jose Cuervo Tradicional tequila shaken with a hint of vanilla liqueur, freshly pressed espresso coffee and a touch of Pernod, the finished with fragrant mint served straight up... the $12.00
  • The Mac Daddy - Nothing to argue about here: business and pleasure all in the same glass. Johnnie Walker Black Label, apple juice and stones ginger wine. Who's your daddy? $10.50
  • Portofino Breeze - Smirnoff no 21 vodka shaken with a touch of lime and sugar. some aromatic mint then charger with tonic water. Server long and tall $12.00
  • Colraine Cooler - Tanqueray Gin shaken with peach liqueur & fresh passion fruit served tall with a charge of apple juice $15.00
  • Bramble - One of only a handful of modern classics, the bramble was created by the famous UK bar guru Dick Bradsell and is a fresh combination of Tanqueray Gin, lemon juice, gomme and Crème do Mure. S $15.00
  • Rosato Breeze - Tanqueray Gin shaken over ice with a splash of Aperol then charged with pink grapefruit juice & the ever effervescent soda water $12.00
Cocktail Menu - Virgin Cocktails Cocktail Menu - Virgin Cocktails
  • Cran-Apple Cider - Combination of equal parts of cranberry juice and apple cider. Garnished with rock-candy swizzle sticks served in a cinnamon sugared Rimmed Glass $7.00
  • Shirley Temple - Orange juice or dry ginger, lemon-lime flavoured soft drink served with grenadine syrup and finished with a maraschino cherry $7.00
  • Watermelon Strawberry Cooler - Cubed Watermelon, Hulled strawberries, peeled lime, chia seeds, mint leaves served with ice $8.00
  • Orange and Elderflower spritzer - Chilled Orange juice and Fizzy mineral water served with elderflower syrup and a line wedge $7.00
  • Virgin Strawberry Daiquiri - Large hulled strawberries served in white sugar, lemon juice and chilled lemon-lime soda with ice cubes $8.00

Nearby Sample Menus

  • Prawn Chips $2.70
  • Beef & Vegetable in Oyster Sauce $11.50
  • Chicken Cashewnut w/ Fried Rice $10.50
  • Chicken Curry & Vegetable $12.50
  • Beef Satay (2) $4.80
  • Chicken Fried Rice (Small / Large) $7.50/$8.50
  • Mee Goreng (chick, shrimps & vegies) $11.00
  • Coconut Sambal Chicken $12.50
  • Cheese Burger and Chips $8.90/$12.90
  • Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
  • Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
  • Chicken Schnitzel and Chips $8.90/$12.90
  • Oysters, Traditional Kilpatrick Oysters $2.60/each
  • Oven Baked Chicken Breast - Chicken Breast stuffed with Basil Leaves , Sundried Tomato , Camembert cheese wrapped In Prosciutto and served on a bed of sweet potato mash OR salad. $25.90
  • Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
  • Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
  • Pumpkin Medium $10.00/King $ 20.00
  • Combo Small $ 17.00/ Large $ 24.00
  • Baklava (Mediteranian Sweet) $4.50
  • Calamari & Chips $5.50
  • Jelly, custard & cream $3.00
  • Coleslaw Small $4.00/Medium $6.00/Large $8.00
  • (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
  • Combo Small $9.00/Medium $12.00/King $24.00
  • Gravy (S /M / L) $3.50 / $4.80 / $5.90
  • Prawn Cutlet $1.40
  • Spring Roll $2.80
  • Chicken Caesar Salad $11.00
  • Squid Salad- fresh garden salad with I fresh salt & pepper squid strips dressed with a vinaigrefte & balsamic seeded mustard dressing. $10.00
  • Caesar Burger-crupbed chicken fillet, bacon, cheese, lettuce & Caesar dressing $6.50
  • Family Burger Pack - 2 Brodie Burgers, 2 chieese burgers, medium serve of chips and 2.25 litre P&N drink $22.00
  • Medium $5.10
  • Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
  • Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
  • Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
  • Khow phad pik gaang - spicy Thai style fried rice w/ chicken, onion, capsicum, spring onion, carrot & soft fried egg on top $14.00
  • Sabai B/fast - grilled mushroom & tomato, potato rosti, f/range bacon, your choice of eggs w/ sourdough & tomato chutney $18.00
  • Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
  • Raisin toast - w/ your choice of spread $7.00
  • Extras - Bacon $4.00
Verve Bar & Kitchen

Verve Bar & Kitchen

location

Address

Shop 2052c 297 Diagonal Rd, Oaklands Park, SA, 5046, Australia

phone

Phone

0882964517

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 2052c 297 Diagonal Rd, Oaklands Park, SA, 5046, Australia