Viet L'Amour in Prospect Menu

 APPETISERS

• Sesame Prawn Toast (3 pcs) $6.00
  • Prawn paste spread over crisp toast, topped with sesame seeds.Served with sweet chilli sauce
• Fresh Rice Paper Rolls (GF) (2 pcs) $6.00
  • Clear rice paper rolls filled with prawn & chicken, delicate steamed noodle, herbs & lettuce. Served with peanut sauce
• Crisp Spring Rolls (4 pcs) $8.00
  • Crisp golden spring rolls filled with pork mince. served with sweet chilli sauce
• Spicy Chicken on skewers (2 pcs) $8.00
  • Barbequed chicken filleton skewers marinated in herbs & garlic
• Wicked Winglets (GF) $9.00
  • Boneless chicken wing filled with pork stuffing, deep fried til crisp. served with sweet chilli sauce
• BBQ Chilli Quails (1 quail) $10.00
  • Five spiced barbequed tender quails. served with salad & lemon quarter
• Viet L'Amour Tasting Platter $25.00
  • Can't decide ? Enjoy a colourful tasting platter of chef selections: 2 Spicy Chicken on Skewers, 2 Sesame Prawn Toasts, wicked winglets, 4 Spring Rolls

 SOUP STARTERS

• Wicked Wonton soup (GF) $6.00
  • Minced pork steamed in delicate pastry, swimming in clear chicken broth with lettuce & BBQ pork
• Creamy Corn Soup (GF) $6.00
  • Creamy sweet corn puree cooked with diced chicken fillet, finished off with swirls of egg whites

 STEAM BOAT

• A light & healthy aromatic soup to share between patrons, filled with vegetables in a seductive blend of chicken broth, served in a flaming coal centred steam boat to keep your soup simmering hot ( serves 2-4 guest)
• Combination (GF) $38.00
  • Consist of chicken, king prawns, calamari & fish cakes
• Seafood (GF) $42.00
  • Consist of king prawns, calamari, scallop, mussels, seafood stick and fish cakes

 LUNCH MENU

• - Wicked wonton $15.00
• Pho- Bolicious $15.00
  • Regarded as the soul of our nation for complex flavours of a heavenly beef broth, served with flat rice noodles & slice beef fillet, accompanied by fresh garden herbs. Simply unPHOgettable!!
• Rice Noodle Soup $15.00
  • Hearty & Clean traditional chicken broth accompanied with chicken, King prawns, calamari & fish cakes
• Egg Noodle Soup
• - Aromatic chicken broth enriched with refreshing flavours, served with bean sprouts $15.00
• - Bok choy and your choice of savoury $15.00
• - Combination ( king prawns, calamari, chicken & BBQ Pork) $15.00
• Vermicelli Noodle Salad
  • A healthy way to enjoy noodle and definitely an attack on the senses with delicate steamed noodles, an abundance of fresh garden herbs, enhanced with authentic fish sauce dressing with your choice of savoury
• - Crackling pork belly $15.00
• - Wok tossed braised steak $15.00
• - Crisp spring rolls $15.00
• - Karate pork chops $15.00
• - Combination $17.00
• Rice Dishes
  • Fragrant jasmine rice served with side garnish of salad & fish sauce dressing
• - Karate Pork Chops $15.00
• - Crackling pork belly $15.00
• - Crispy marinated chicken $15.00
• - Combination ( karate pork chops, crackling pork belly & fried egg) $17.00
• - Combination stir fry $17.00

 AUTHENTIC VIETNAMESE DIY ROLLS

• Making your own rice paper rolls is a 'hands on' affair requiring a little crativity & patience. Dished up with choice of elegant filling alternatives:
• - Fresh seasonal garden herbs
• - Steamed vermicelli noodles
• - Dipping sauce & rice paper
• Flame Grilled Pork balls (10 pcs) $20.00
  • marinated pork minced, grilled til golden brown
• Flame Grilled Prawn Paste on Sugarcane (3 pcs) $20.00
• Sizzling sirloin in soy $20.00
  • Tender slices of sirloin marinated in garlic, soya & lemongrass, wok tossed with lettuce & smoked onions, served on a sizzling platter

 SENSATIONAL SALADS

• Authentic Vietnamese Salad (GF)
  • A mountain of crisp, colourful, tasty & filling salads tossed in authentic chilli & lime vinaigrette, topped with crushed nuts & golden shallots
• - Chicken $17.00
• - Beef $17.00
• - King Prawns $19.00
• - Combination (chicken & Prawns) $20.00
• Roast Duck Salad $20.00
  • Tender roast duck tossed with a mountain of crisp & colourful salad of sliced celery, shredded carrots, cabbage, crisp bean sprouts in a tangy lime vinaigrette, topped with crushed nuts & golden shallots

 CHICKEN DELIGHTS

• Crispy Marinated Chicken $17.00
  • Tender maryland fillet marinate in soy, deep fried til crisp, served with a tangy side salad & sweet chilli sauce
• Satay Chicken (GF option available) $17.00
  • Tender roast duck tossed with a mountain of crisp & colourful salad of siliced celery, shredded carrots, cabbage, crisp bean sprouts in a tangy lime vinaigrette, topped with crushed nuts & golden shallots
• Five Spiced Chargrilled chicken $17.00
  • Chicken Maryland infused in sautéed chilli bean, herbs & spices, chargrilled til golden brown, topped with roasted nuts
• Chilli Chicken Lemongrass (GF) $17.00
  • Tender chicken fillet prepared in mild chilli, juicy capsicum, shallots & onion wedges folded in a tasty lemongrass paste, topped with crushed nuts & fresh chilli
• Sizzling Chicken in Peppercorns $17.00
  • Sliced chicken with smoky onions, capsicum and celery leaves cooked in aromatic spicy peppercorn sauce, served on a sizzling platter
• Chicken in Creamed Coconut (GF) $17.00
  • Sliced fillets of chicken cooked in creamy coconut milk with smokey onion wedges & lemongrass, topped with basil, crushed nuts and fresh chilli
• Hearty Chicken Coconut Curry $19.00
  • Delicate chicken simmered in a zuthentic curry paste, slow cooked in rich coconut milk to perfection, topped with holy basil, roasted nuts and chilli

 SUCCULENT ROAST DUCK

• Duck L'Orange $20.00
  • Specially prepared bone-less crisp roast duck. served on a bed of shredded salad with orange & ginger glaze sauce
• Duck in Brandy & Garlic $20.00
  • Juicy & tender de-boned roast duck drizzled with oozing brandy & garlic sauce
• Sizzling Duck in Soy & Cabernet $20.00
  • Tender duck fillet served on a sizzling platter with oozing soy & cabernet sauce, tossed with juicy capsicum, baby corn & smoked onions

 STEAK AFFAIR

• Vietnamese steak Carpaccio (GF) $17.00
  • wafer thin slices of rare beef blanched in citrus, mixed with refreshing combination of herbs topped with chopped nuts and crisp shallots
• Steak in Creamed Coconut (GF) $17.00
  • Sliced fillets of steak cooked in creamy coconut milk with onion wedges & lemongrass, topped with basil, crushed nuts and fresh chilli
• Sizzling Steak in Peppercorns $17.00
  • Sliced steak with smoky onions, capsicum and celery leaves cooked in aromatic spicy peppercorn sauce, served on a sizzling platter
• Red Curry Steak (GF) $17.00
  • Sliced steak with smokey onions, capsicum and celery leaves cooked in aromatic spicy peppercorn sauce, served on a sizzling platter
• Shaken Steak in Soy $19.00
  • Shaken fillet mignon steak lightlywok tossed with butter, pounded garlic & soy, topped with smoked onions, roasted sesame seeds, served with tangy side salad
• Drunken Sizzling Steak $19.00
  • Juicy filletsteak served on a sizzling platter enriched in soy & cabernet glaze, tossed with sweet capsicum, baby corn & smoked onions

 PORK PLEASERS

• Karate Chops $19.00
  • Chargrilled tender honey glazed pork cutlets infused in lemongrass aromas, chopped to bite size pieces & served with side salad
• Crackling Pork belly (GF) $20.00
  • Traditional pork belly embellished in garlic & soy marinate, slow roasted til skin is crisp & golden, chopped to bite size pieces,served with garden herbs and dressing

 FRESH FROM THE OCEAN

• Salt & Pepper: (GF)
  • A traditional favourite that packs a punch with infused spices, Simply Irresistable!!
• - Calamari $19.00
• - King Prawns $20.00
• - Combination (calamari & king prawns) $23.00
• Sizzling Chilli & Garlic :(GF)
  • Cooked in a balance of garlic & sweet chilli glaze, finished with a dash of sherry, served on sizzling platter with smoked onion
• - Calamari $19.00
• - King Prawns $20.00
• - Combination (calamari, king prawns & scallops ) $23.00
• Spicy Greens & Bok Choy
  • Cooked in pepper & sweet soy tossed with onion wedges & shallots, served on delicate steamed bok choy
• - Calamari $19.00
• - King Prawns $20.00
• - Combination (calamari, king, prawns ,scallops & mussels ) $23.00
• Drunken Seafood in Ginger & Shallots : (GF)
  • Wok tossed with seasonal mixed vegetables simmered in chardonnay, embellished in fresh ginger & shallots
• - Calamari $19.00
• - King Prawns $20.00
• - Combination (calamari, king, prawns ,scallops & mussels ) $23.00
• Exotic Chilli Basil
  • Enriched in chilli herbs & spices cooked with mixed vegetables and aromatic basil leaves
• - Calamari $19.00
• - King Prawns $20.00
• - Combination (calamari, king, prawns ,scallops & mussels ) $23.00
• Lobster in White Wine (GF) POA
  • Lobster tails lightly dusted and flash fried, wok tossed with selected mixed vegetables, simmered in chardonnay, infused in flavours of ginger & shallots, generously topped with cracked pepper, chives & scallions

 HOT POTS

• Combination Hot Pot With Roasted Cashew $20.00
  • Mixture of chicken, BBQ pork steak, king prawns & calamari wok tossed with seasonal vegetables and golden roasted cashew nuts in rich chilli bean sauce
• Seafood Hot Pot (GF) $23.00
  • Selected seafood mix of calamari, king prawns, scallops & mussels wok tossed with seasonal vegetables embellished in rich oyster & garlic sauce

 VEGGIE DELIGHTS

• Seasonal Mixed Vegetables $15.00
  • Wok tossed seasonal mix of colourful vegetables in oyster & garlic sauce
• Asian Greens in Ginger & Soy $15.00
  • Assorted fresh greens poured with fragrant ginger & soy
• Steamed Chinese Brocolli in Oyster & Garlic $15.00
  • Tasty oyster & garlic sauce drizzled over a bed of steamed leafy chinese brocolli
• Wok Tossed Bok Choy in Garlic $15.00
  • Selected baby bok choy tossed in a flaming wok in aromatic creamy garlic sauce

 RICE DISHES

• Fragrant Steamed Rice
• - Per serve $2.00
• Royal Fried Rice $12.00
  • Classic fried rice with chinese sausage, BBQ pork, peas, bean sprouts, egg & shrimps
• Traditional Rice in Hot Pot
  • Traditional pork belly embellished in garlic & soy marinate, slow roasted til skin is crisp & golden, chopped to bite size pieces,served with garden herbs and dressing
• - Serves 2-4 guests (S) $18.00
• - Serves 4-6 guests (L) $24.00

 NOODLE DISHES

• Soft Egg Noodles $18.00
  • Delicate yellow noodles served with sautéed seasonal vegetables, chicken, steak, calamari and king prawns in tasty oyster & garlic sauce
• Hokkien Noodles $18.00
  • Hokkien noodles wok tossed with classic asian greens, combined with chicken and king prawns in a smoky BBQ sauce

 VEGETARIAN MENU / APPETISERS

• Buddha Rolls (2 pcs) (GF) $5.00
  • Fresh rice paper rolls filled with crisp lettuce, mint leaves & delicate steamed noodles served with peanut sauce
• Vegetarian Spring Rolls (2 pcs) $5.00
  • Combination of taro, shredded carrots, glass noodles, spring onion & wood ear mushroom served with sweet chilli sauce

 MAINS

• Salt & Peppered Bean Curd $18.00
  • Lightly coated, tossed with chopped spring onion, cut chilli, fried shallots and exotic spices, served on a bed of white crispy noodles
• Vegetarian Salad $16.00
  • A mountain of crisp, colourful, tasty & filling salads tossed in authentic chilli & lime vinaigrette, topped with crushed nuts & golden shallots
• Bean Curd in Coconut Cream $16.00
  • Shredded bean curd sautéed in creamy coconut milk with selected vegetables, topped with fresh basil leaves, crushed nuts & fresh chilli
• Bean Curd in Chilli Lemongrass $16.00
  • Shredded bean curd cooked in flavours of ground chilli & lemongrass, tossed with seasonal vegetables, topped with rushed nuts & fresh chilli
• Vegetarian Hokkien Noodles $16.00
  • Shredded bean curd & veggies tossed with delicate hokkien noodles in a smoky BBQ sauce
• vegetarian Fried Rice(GF) $12.00
  • Classic fried rice with baby corn, peas, shredded carrpts & bean sprouts

 SUGGESTED BANQUETS

• At Viet L'amour, we advocate the Vietnamese tradition of shared dining. Our banquets are specially designed with balanced flavours enhancing the positive aspect of dining out for all occasions
• Table For Two $75.00
• - Wicked wonton soup fresh rice paper rolls
• - Authentic chicken salad sizzling steak in peppercorns salt & pepper calamari steamed jasmine rice
• - Tea or coffee
• Per Guest (minimum of 4) $35.00
• - Creamy corn soup
• - Flame grilled pork balls
• - Sizzling steak in peppercorns combination hot pot with cashews five spiced chargrilled chicken royal fried rice
• - Dessert of the day
• Per Guest (minimum of 4) $40.00
• - Combination Steam Boat
• - BBQ chilli quails
• - Authentic beef salad salt n pepper calamari sizzling duck in soy & cabernet traditional rice in hot pot
• - Dessert of the day
• Per Guest (minimum of 6) $52.00
• - Seafood steam boat
• - Viet L'amour tasting platter
• - King prawn salad salt n peppered seafood lobster in white wine Duck L' Orange traditional rice in hot pot
• - Dessert of the day

93 Prospect Rd, Prospect, SA, 5082, Australia

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