Viet Rose Vietnamese Restaurant in Fitzroy Menu

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Viet Rose Vietnamese Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

French Toast - with cinnamon sugar and pure maple syrup $12.00
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Freshly Squeezed OJ/AJ $4.90/$3.30
Babycino 60¢
Freshly Baked Pastries - can be selected from the counter n/a
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Special Teas n/a
Iced coffee, iced chocolate $4.90

Port Arlington Mussels, Garlic & Cream $9
French Prunes Soaked In Armagnac $3 each
Grilled Prawn Skewers With Bacon & Red Salsa $9
Served With Fruit Bread And Spiced Apple Chutney N/A
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Txistorra Basque Pork Sausage W Tomato Relish $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9

Spiced Tofu Slider $6.00 each
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00
Potato Mash $7.00
BBQ Sauce $2.00
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Pan Roasted Fish of the Day (see specials) $32.00
Fried Chicken w/ Ranch Dressing $12.00

Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Roasted chicken breast (GF) - marinated fetta, sundried tomato & capsicum stuffing, sweet potato, cherry tomato & rocket salad, creamy pesto sauce $27.90
400g Victorian YG T-Bone $33.00
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Garden salad $7.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
Caramelised onion & garlic mash $7.90

Maritha Fried Whitebait $9.00
- (extra pita) $2.50 per serve
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) $9.50
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50