Viet Rose Vietnamese Restaurant in Fitzroy Menu

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Viet Rose Vietnamese Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Breast of chicken with avocado, casalinga bread $13.40
Wines by the glass / Imported beers (See board) n/a
Pot of Premium Leaf Tea $4.00/person
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Freshly Baked Pastries - can be selected from the counter n/a
Daylesford Mineral Water, soft drinks $3.70
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40

French Prunes Soaked In Armagnac $3 each
Port Arlington Mussels, Garlic & Cream $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Confit Duck Sliders, Relish & Pinenuts $9
Grilled Beef Eyefillet Skewers With Padron Peppers $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Marinated Varieties Of Green Olives $9

Spiced Tofu Slider $6.00 each
Chocolate Brownie Sundae $14.00
Mt. Zero Mixed Olives $6.00
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Red Curry of Potato & Chickpea w/ Rice & Riata $18.00
Potato Mash $7.00
Rustic Chips $8.00
Crinkle Cut Chips $7.00

Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
Soup of the Day $8.90/$12.90
300g Black Angus Porterhouse $34.00
Bruschetta (V) - tomato, fetta, red onion, balsamic, basil $14.90
Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90
Wedges - sour cream, chilli jam $7.90

Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa $13.50
Seafood Grill Char grilled Prawn, Char grilled Swordfish, Char grilled Octopus, Calamari, Whitebait-served with Greek Salad $36.50 pp
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50