Viet Thai Restaurant in Brooklyn Park Menu

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Viet Thai Restaurant in Brooklyn Park has no menu available, but can choose from many other options such as Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices or Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter from Vino Indian Dhaba. Vietnam Sunrise offers many options including Curry Puffs (2) and Golden Spring Roll (4). Cathay Court Chinese Restaurant includes a wide range like Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) or Fried Dim Sims (4 per serve).

Nearby Sample Menus

Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices $4.00
Mysore Masala Dosa - A Mysore speciality with the chef's special twist $11.00
Potato Naan $3.00
Navarattan Korma - Assorted vegetables simmered in a sauce rich with cream and cashew nuts $9.50
Uttappam - A thicker version of plain dosa, with your choice of onion or tomato cooked in the pancake $10.00
Samosa Chaat - Crushed samosa with yoghurt, chickpeas and tamarind sauce $8.00
Chicken Chettinad - A spicy chicken specialty from South India $12.50
Mix Veg Pakora (4 pcs) - Assorted vegetables deep fried in a gram flour batter $4.00

Exotic Chilli Basil with - Masterful flavours of Asian spices, together with sesonal vegetables, fresh basil leaves & onions - Squid/ King Prawns / Combination (Squid , Prawns, Scallops & Mussels) $17/ $18 / $20
Crispy Barramundi in Green Apple -Delicately coated, covered with simple but effective coating of fried garlic & shredded green apple & carrots, presented with ice berg pieces, served with fish sauce. POA
Cured Steak in Lime - Tender medium -rare slices of steak synergised with pleasant jasmine dust, Spanish onionrings, Vietanamese Mints, Tangy lime juice & Sesame seeds $17
Crispy Stuffed Chicken Wing (1) $8
Wonton Soup $6
Sizziling Authentic Veal - Tender chosen veal combined with herbs, lettuce, crushed nuts, onions & celery served with fish sauce. $18
Combination Steam Boat - A healthy mix of carefully selected vegetables to complement the chicken, prawn, squid & fish balls, served in a classic steamy chicken broth, kept hot by flaming coals. Small: $29, Large: $43
Vegetarian Wok Tossed Hokkein- A culinary delight filled with Asian vegetables & special homemade sauce all mixed together with Hokkein Noodles $16

Roast pork chow mein $11.50
Cathay Basil King Prawn (Thai style) $15.00
Lemon Chicken (boneless) $11.50
King prawn cutlets (4 per serve) $6.20
Curried Chicken $10.50
Sweet and sour pork $10.50
Chicken and Shark Fin Soup $7.00
Spare ribs Peking sauce (hot) $11.50

Three-in-one $10.90 / $21.80 / $32.70
Prawn Salad each $7.90
Butterfish $9.95 / $19.90 / $29.85
Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce $24.90
Spring Rolls served with sweet chilli sauce $3.50 / $6.90 / $10.20
Prawns & Calamari $9.95 / $19.90 / $29.85
Garfish $12.90 / $25.80 / $38.70
Small Fry $5.00 / $8.00 / $14.70