Village Baker The in Glenside Menu

Artisan Breads & Yeast Favourites Artisan Breads & Yeast Favourites
  • White Sourdough Gold Winner – Highest Score for Bread 2010 Royal Adelaide Show! Small Loaf - Large Loaf (to order) - Baguette (weekends only) N/A
  • Dark Rye Sourdough Small Loaf N/A
  • Soy & Linseed Sourdough Small Loaf - Large Loaf (to order) N/A
  • Earl Grey Tea Fruit Sourdough Small Loaf (available Sat) N/A
  • Spicey Fruit Loaf Large Loaf N/A
  • NEW! Fig n' Fennel Seed Sourdough Small Loaf N/A
  • New! Roasted Potato and Rosemary Sourdough Small Loaf N/A
  • Ciabatta Traditional / Olive and Rosemary (available Thurs to Sun) Small Loaf - Large Loaf N/A
  • Croissant Plain / Almond / Chocolate N/A
  • Danish Poached Pear / Rhubarb / Cherry / Apple N/A
  • Pain au Raisin (available Thurs to Sun) N/A
Pies Pies
  • Braised Lamb Shank Pie Trophy Winner – Best Bakery Lunch 2009 Royal Adelaide Show! Cocktail - Individual - Family Size - Tray N/A
  • Beef Mince Cocktail - Individual - Family Size - Tray N/A
  • Beef Mince & Potato Cocktail - Individual - Family Size - Tray N/A
  • Chunky Beef Cocktail - Individual - Family Size - Tray N/A
  • Chunky Beef & Mushroom Cocktail - Individual - Family Size - Tray N/A
  • Chunky Peppersteak Cocktail - Individual - Family Size - Tray N/A
  • Chicken, Mushroom & Seeded Mustard Cocktail - Individual - Family Size - Tray N/A
  • Chicken, Leek & Corn Cocktail - Individual - Family Size - Tray N/A
  • Chicken Ratatouille Cocktail - Individual - Family Size - Tray N/A
  • Tuna & Potato Cocktail - Individual - Family Size - Tray N/A
Pasties Pasties
  • Traditional Individual - Cocktail N/A
  • Cornish Individual N/A
  • Vegetarian Individual - Cocktail +V N/A
  • Vegetarian & Cheese Individual - Cocktail +V N/A
Sausage Rolls Sausage Rolls
  • Cheese & Bacon Individual - Cocktail N/A
  • Pork & Fennel Individual - Cocktail N/A
  • Traditional Individual - Cocktail N/A
Other Other
  • Pumpkin, Spinach & Chickpea Roll Individual - Cocktail +V N/A
  • Spinach & Feta Filo Individual - Cocktail +V N/A
  • Savoury Muffins Small - Large N/A
Quiche Quiche
  • Lorraine Individual - Cocktail - Medium - Large N/A
  • Chicken, Asparagus & Pinenut Individual - Cocktail - Medium - Large N/A
  • Vegetarian Individual - Cocktail - Medium - Large +V N/A
Specialty Specialty
  • Cubano Croissant Croissant pastry filled with San Jose smokey ham, American Mustard and dill pickle Individual N/A
Cakes Cakes
  • Orange and Almond Slice - 8'' - 10'' - 12'' N/A
  • Chocolate Nut Torte Slice - 8'' - 10'' - 12'' N/A
  • German Butter Cake (Seasonal Fruit) Pear / Plum - 8'' N/A
  • New York Blueberry Cheesecake - 8'' - Slice N/A
  • Cheesecake (Seasonal Flavours) Lemon Lime Margarita / Chocolate Praline / Mango & White Chocolate / Cherry, Coconut and Chocolate Mini - 8'' N/A
  • Banana Cake Slice - Small Bar - Large Bar - 8'' N/A
  • Carrot & Walnut Cake - Small Bar - Large Bar - 8'' N/A
  • Chocolate Raspberry Fudge Cake - Small Bar - Large Bar - 8'' N/A
  • Pavlova Roulade Filled with Raspberry Cream Slice - Log N/A
Tarts and Pies Tarts and Pies
  • Lemon Curd Tart ct - Slice - 8'' N/A
  • Banana Caramel Tart N/A
  • Portuguese Custard Tart N/A
  • Crumble Pie Apple Rhubarb & Raspberry / Apricot Mini - 8'' N/A
  • Summer Berry Fruit Flan (Seasonal) N/A
Slices Slices
  • Vanilla Slice Award Winner! – Silver Prize Traditional Vanilla Slice 2013 Royal Adelaide Show! Traditional or VB Exclusive: Passionfruit Fudge Icing Slice N/A
  • Lamington Traditional and The Village Baker EXCLUSIVE: Lemon Curd, Lime Sponge & White Chocolate N/A
  • Jelly Cakes N/A
Seasonal Holiday Favourites Seasonal Holiday Favourites
  • Christmas Cake A fruit cake made with a mixture of macerated fruit, hazelnuts almonds and spices 8'' Round - 4'' Square N/A
  • Christmas Fruit Mince Pie Gold Winner: 2013 Best Christmas Lines Royal Adelaide Show! Our version of this Christmas treat has macerated fruit cooked with apple and spices in a tart of butter shortcrus N/A
  • Christmas Pudding Trophy Winner – 2013 Best Christmas Pudding Royal Adelaide Show! Traditional Style pudding made from macerated fruit, citrus, spices and slivered almonds N/A
  • Ginger Bread Men A holiday favourite! Large Individual - Mini Pack of 5 N/A
  • Ginger Bread House - Special Order Yours to avoid dissapointment! N/A
  • Hot Cross Buns Traditional / Chocolate & Cinnamon / The Village Baker Exclusive: Sourdough Fruit N/A

Nearby Sample Menus

  • Tofu Scramble 12.90
    • Tofu, sauteed kale, Spanish onion, roasted capsicums, zucchini, sprinkled with zaatar and served with multigrain tortilla
  • TOSSED SALADS
  • SANDWICH BURGER
  • The Detox 18.00
    • Shredded red cabbage, carrot, alfalfa sprouts, beetroot, avocado, hummus, on a bed of triple greens (red kale, rocket & baby spinach), topped with zesty apples, crushed almonds and pepitas with a light dressing of tahini & cold pressed olive oil
  • Spring Gully 13.90
    • Grilled chicken, Swiss cheese, tomato, lettuce, mayo & Spring Gully mustard pickle spread
  • Sweet Salt Bruschetta 14.90
    • Imported buffalo mozzarella from Campania Italy, prosciutto, freshly sliced pear served on organic sourdough
  • BURGERS
  • Dangerous 12.00
    • Vienna sausage,grilled bacon, fresh tomato, Spanish onion, goats cheese, mixed lettuce & chilli jam
  • Sapporo On Tap Small: $8, Large: $13
  • Vegetable Roll - A combination of cucumber, avocado, lettuce, carrot and Japanese radish rolled inside-out with sesame $8
  • Tuna $4.5
  • Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
  • Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112
  • Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables $15
  • Oyster $5.5
  • Tempura Roll - Crisp tempura prawn roll with flying fish roe and Japanese tartare sauce $9
  • Calzone Traditional - tomato, cheese, leg ham, salami, bacon and fresh mushroom, topped with our home made napoletana sauce and parmesan cheese $19.00
  • Salt and Pepper Calamari - served with salad and chips $19.40
  • Casalinga - tomato, cheese, fresh tomato, green capsicum, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Cotoletta - crumbed chicken schnitzel $16.50
  • Garlic Bread $4.00
  • Pizza alla Verdura - fresh tomato, cheese, spinach, broccoli, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Focaccia Bread (Small/Medium/Large/Family) $6.50/$9.50/$12.50/$15.50
  • Fritto Misto - combination of freshly crumbed seafood $21.50
  • Extras (pineapple, beetroot, onion, egg, hommus, tabouli) $0.6 each
  • Coops double schnitzel burger (2 schnitzel, 2 cheese, bacon, egg, salad) $10.4
  • Combo 7 - yiros deal - yiros, small chips & 600ml coke $16.5
  • Chicken Pack - 1/4 chicken & chips / 1/2 chicken & chips $8.5 / $12.9
  • Coops nest (AB) - (chips, yiros meats, garlic sauce & tomato sauce) med: $10.9, lrg: $15.5
  • Hot chicken roll $6.0
  • Coops Yiros (meat, chips, gravy only) $9.5
  • Cheese and egg burger $5.7
  • SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
  • MARINARA - Pan-fried prawns, clams, squid, fish pieces, scallops & mussels with fresh tomato, garlic, parsley & chilli in a olive oil & rich tomato sauce $25.90
  • THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
  • AMATRICIANA - Bacon, chilli, fresh tomato, basil & spanish onion tossed in an olive oil & rich tomato sauce $19.90
  • CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad $23.90
  • MEAT LOVERS - Cheese, ham, salami, bacon & pepperoni $16.90 / $20.90 / $24.90
  • 300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90
  • SALT & PEPPER CALAMARI - Lightly dusted with flour, sea salt & cracked black pepper, served with salad, chips, lemon & garlic dipping sauce $23.90
Village Baker The

Village Baker The

location

Address

Shop 58C 447 Port Rush Rd, 437 Port Rush Rd, Glenside, SA, 5065, Australia

phone

Phone

0883380367

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 58C 447 Port Rush Rd, 437 Port Rush Rd, Glenside, SA, 5065, Australia
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