Vineyard Charcoal Chicken in Vineyard Menu

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Currently there is no menu available for Vineyard Charcoal Chicken in Vineyard. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Vineyard below.

Nearby Sample Menus

Tempura Prawn (1pc) $3.00
Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
Unagi (Eel) Don $16.00
Fresh (Raw) Tuna $4.00
Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tofu Don $10.00

*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Garlic Or Herb Pizza - $8.90 $8.90
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce

Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Roasted Duck in Plum Sauce $21.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90

Baked camembert with garlic and herb bread $12.50
Fresh garden salad $5.00
Bruschetta $8.00
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
Brown Brothers Orange Muscat & Flora – 375ml $18.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00

Laksa (Mild) $8.50
Sweet Black Sticky Rice - With coconut milk $5.50
Yellow Curry - Very mild Thai curry cooked with potato, onion, coconut milk and Thai herbs $12.00
Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut $12.90
Royal Tofu - Deep fried tofu topped with satay sauce $7.00
Thai Prawn Cracker - Serve with homemade satay sauce $4.00
BBQ Chicken Salad - Thai style salad with BBQ chicken and vegetables in Thai dressing $14.90
Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00