Vino Indian Dhaba in Brooklyn Park Menu

 Entrees - Vegetarian Selection

• Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices $4.00
• Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter $4.00
• Mix Veg Pakora (4 pcs) - Assorted vegetables deep fried in a gram flour batter $4.00
• Samosa Chaat - Crushed samosa with yoghurt, chickpeas and tamarind sauce $8.00

 Entrees - Non Vegetarian Selection

• Chicken Tikka (4 pcs) - Boneless chicken marinated in yogurt & mild spices, baked in the tandoor $7.50
• Fish Amritsari (4 pcs) - A blast from Amritsar - fish marinated, dipped in our special batter and deep fried $7.50
• Warm Tikka Salad - Garden salad topped with chunky pieces of chicken tikka $8.00
• Tandoori Chicken (half) - Chicken marinated in yoghurt, mixed herbs and spices, baked in the tandoor $9.50

 Mains - Chicken

• Butter Chicken - Boneless chicken baked in the tandoor then simmered in a creamy, cashew nut based tomato sauce $12.50
• Chicken Tikka Masala - Boneless chicken simmered in a spicy tomato, onion and capsicum sauce $13.00
• Chicken Chettinad - A spicy chicken specialty from South India $12.50
• Chilli Chicken Dry - Deep fried chicken in exotic spices with capsicum and onions $12.50
• Chicken Nilgiri Korma - A Nilgiri specialty of chicken in a rich sauce with a hint of mint and coriander $12.50
• Mango Chicken - Chicken cooked in a mango flavoured creamy, cashew nut based sauce $12.50

 Mains - Lamb

• Lamb Rogan Josh - A Kashmir style of lamb pieces cooked with spices, herbs and yoghurt $13.00
• Lamb Nilgiri - Lamb cooked with mint and coriander and a variety of spices $13.00
• Lamb Shank Masala - Slow cooked lamb shanks with bones in a chef's special masala $13.50
• Palak Gosht - Lamb cooked in a spinach based sauce, finished with cream $13.00
• Goat Curry - Goat meat with bones cooked with onion, tomato and garam masala $13.00

 Mains - Beef

• Beef Vindaloo - Tender pieces of beef cooked in a chilli, tomato & tamarind based sauce $13.00
• Beef Madras - A Madras style beef with traditional spices & curry leaves $13.00
• Beef Korma - Cubes of beef cooked with cashew nut based gravy finished with cream $13.00
• Beef Coconut Fry - Beef stir fried with spices & coconut $13.00

 Mains - Seafood

• Fish Malabari - A delight from the Malabar coast $13.50
• Vino's Special Prawn Curry - Prawns cooked with chef's own blend of spices, onion, tomato, cashew nuts and cream $14.00

 Mains - Vegetarian

• Mixed Vegetable Curry - Assorted vegetables tossed with an onion and tomato sauce $9.00
• Paneer Makhani - Diced cottage cheese cooked in a rich tomato sauce, finished with cream $9.50
• Palak Paneer - Spinach & cottage cheese $9.50
• Kabuli Channa Masala - Chickpeas cooked with onion, tomato, ginger, garlic & aromatic spices $9.50
• Dal Tadka - Lentils cooked with assorted vegetables $9.00
• Malai Methi Mattar - Peas cooked with cream and dry fenugreek leaves $9.00
• Gobi Manchurian - Crispy cauliflower florets cooked in a delicious sauce $9.00
• Navarattan Korma - Assorted vegetables simmered in a sauce rich with cream and cashew nuts $9.50

 South Indian Menu

• Idly (3 pcs) - Steamed dumplings made from rice and lentils $8.00
• Chilli Idly - Fried spiced idly with vegetables in a tangy sauce $8.50
• Vada (3 pcs) - Deep fried urud dal dumplings - similar to a savoury doughnut $8.00
• Plain Dosa - Crisp pancake made from rice and lentils $9.00
• Masala Dosa - Dosa with potato filling $10.00
• Uttappam - A thicker version of plain dosa, with your choice of onion or tomato cooked in the pancake $10.00
• Mysore Masala Dosa - A Mysore speciality with the chef's special twist $11.00
• Rava Masala Dosa - A dosa with the addition of semolina $13.00
• Paper Masala Dosa - Extra thin, extra crispy, paper like dosa $11.00

 Accompaniments

• Plain Naan $2.00
• Garlic Naan $2.50
• Butter Naan $2.00
• Cheese Naan $3.00
• Kashmiri Naan $3.00
• Potato Naan $3.00
• Garlic Cheese Naan $3.50
• Tandoori Roti $2.00
• Kerala Paratha $3.00

 Rice

• Pulao Rice $3.00
• Steamed Rice $2.50
• Chicken Biryani - Marinated chicken cooked with delicately balanced spices and rice $11.00

 Sides

• Raita $3.00
• Mint Chutney $1.50
• Mango Chutney $1.50
• Pappadum (3 pcs) $1.00

Shp11/ 329 Henley Beach Rd, Brooklyn Park, SA, 5032, Australia

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• Brooklyn Park Indian Menus

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• Western Adelaide Indian Menus