Vino Indian Dhaba in Brooklyn Park Menu

Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices $4.00
Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter $4.00
Mix Veg Pakora (4 pcs) - Assorted vegetables deep fried in a gram flour batter $4.00
Samosa Chaat - Crushed samosa with yoghurt, chickpeas and tamarind sauce $8.00

Chicken Tikka (4 pcs) - Boneless chicken marinated in yogurt & mild spices, baked in the tandoor $7.50
Fish Amritsari (4 pcs) - A blast from Amritsar - fish marinated, dipped in our special batter and deep fried $7.50
Warm Tikka Salad - Garden salad topped with chunky pieces of chicken tikka $8.00
Tandoori Chicken (half) - Chicken marinated in yoghurt, mixed herbs and spices, baked in the tandoor $9.50

Butter Chicken - Boneless chicken baked in the tandoor then simmered in a creamy, cashew nut based tomato sauce $12.50
Chicken Tikka Masala - Boneless chicken simmered in a spicy tomato, onion and capsicum sauce $13.00
Chicken Chettinad - A spicy chicken specialty from South India $12.50
Chilli Chicken Dry - Deep fried chicken in exotic spices with capsicum and onions $12.50
Chicken Nilgiri Korma - A Nilgiri specialty of chicken in a rich sauce with a hint of mint and coriander $12.50
Mango Chicken - Chicken cooked in a mango flavoured creamy, cashew nut based sauce $12.50

Lamb Rogan Josh - A Kashmir style of lamb pieces cooked with spices, herbs and yoghurt $13.00
Lamb Nilgiri - Lamb cooked with mint and coriander and a variety of spices $13.00
Lamb Shank Masala - Slow cooked lamb shanks with bones in a chef's special masala $13.50
Palak Gosht - Lamb cooked in a spinach based sauce, finished with cream $13.00
Goat Curry - Goat meat with bones cooked with onion, tomato and garam masala $13.00

Beef Vindaloo - Tender pieces of beef cooked in a chilli, tomato & tamarind based sauce $13.00
Beef Madras - A Madras style beef with traditional spices & curry leaves $13.00
Beef Korma - Cubes of beef cooked with cashew nut based gravy finished with cream $13.00
Beef Coconut Fry - Beef stir fried with spices & coconut $13.00

Fish Malabari - A delight from the Malabar coast $13.50
Vino's Special Prawn Curry - Prawns cooked with chef's own blend of spices, onion, tomato, cashew nuts and cream $14.00

Mixed Vegetable Curry - Assorted vegetables tossed with an onion and tomato sauce $9.00
Paneer Makhani - Diced cottage cheese cooked in a rich tomato sauce, finished with cream $9.50
Palak Paneer - Spinach & cottage cheese $9.50
Kabuli Channa Masala - Chickpeas cooked with onion, tomato, ginger, garlic & aromatic spices $9.50
Dal Tadka - Lentils cooked with assorted vegetables $9.00
Malai Methi Mattar - Peas cooked with cream and dry fenugreek leaves $9.00
Gobi Manchurian - Crispy cauliflower florets cooked in a delicious sauce $9.00
Navarattan Korma - Assorted vegetables simmered in a sauce rich with cream and cashew nuts $9.50

Idly (3 pcs) - Steamed dumplings made from rice and lentils $8.00
Chilli Idly - Fried spiced idly with vegetables in a tangy sauce $8.50
Vada (3 pcs) - Deep fried urud dal dumplings - similar to a savoury doughnut $8.00
Plain Dosa - Crisp pancake made from rice and lentils $9.00
Masala Dosa - Dosa with potato filling $10.00
Uttappam - A thicker version of plain dosa, with your choice of onion or tomato cooked in the pancake $10.00
Mysore Masala Dosa - A Mysore speciality with the chef's special twist $11.00
Rava Masala Dosa - A dosa with the addition of semolina $13.00
Paper Masala Dosa - Extra thin, extra crispy, paper like dosa $11.00

Pulao Rice $3.00
Steamed Rice $2.50
Chicken Biryani - Marinated chicken cooked with delicately balanced spices and rice $11.00

Nearby Sample Menus

Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be $ 21.00
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
Champagne Sencha Oriental Cup $4.00/Pot $6.00/$5.00
Arabian Mint Exotic Cup $4.00/Pot $6.00/$5.00
Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
Yoghurt Special - Yoghurt, fruit, mixed nuts, honey $ 11.00
Avocado $ 3.00
Dips - trio of house made dips w toasted pita $ 12.00

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Loukaniko - Chargrilled Greek Sausage $15.90
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Htapothi Toursi - Pickled Octopus $19.90
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00

Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00