Viva Goa in Pyrmont Menu

Viva Goa in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

  • Add salad $1.00
  • Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
  • Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
  • Bruschetta $7.00
  • Beef lasagne - with chips or rocket and parmesan salad $15.00
  • Wedges $8.00
  • Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
  • 350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00
  • Vegetarian lasagne, rocket and parmesan salad (v) $22.00
  • Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
  • Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
  • Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
  • Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
  • Soda battered fish and chips, mushy green peas $28.50
  • Garlic prawns, chorizo, tomato, parsley (gf) $18.00
  • Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
  • Barbora Burgormaster smoked ham, crushed olives $18.50
  • - -
  • Veal and pork meatballs in tomato sauce, bread mop $17.50
  • Summer Large slices of Italian Casalingo salami, crushed olives $18.50
  • - add slow cooked lamb add $4.50
  • Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
  • Barbora Burgormaster smoked ham, crushed olives $18.50
  • Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
  • Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
  • Classic Prawn Cocktail $14.5
  • - One Doz $36.0
  • Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
  • Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each
  • Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
  • Bowl of Chips $5.5
  • Doyles own Greek Salad $8.5
  • Bowl of chips (gf)(v) $7.00
  • Marinated jumbo green olives w mixed stuffing (gf)(v) $7.00
  • Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00
  • Golden lentil burger – lightly curried lentil pattie w hummus, house made aioli, baby cos, tomato & chips (v) $19.00
  • Southern fried chicken goujons w smokey BBQ sauce $10.00
  • Polenta crusted, cauliflower, aged cheddar & mustard arancini w aioli (gf)(v) $8.00
  • Junee gold lamb rump w rosemary & sea salt butternut squash, roasted beetroot puree, sweet onion ash meringue, herbed goats cheese & red wine jus (gf) $27.00
  • Wedges w sweet chilli sauce & sour cream (v) $8.00
Viva Goa

Viva Goa

location

Address

2 Scott St, Pyrmont, NSW, 2009, Australia

phone

Phone

0295661311

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Scott St, Pyrmont, NSW, 2009, Australia
Similar Restaurants based on Cuisines