Viva Goa in Pyrmont Menu

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Viva Goa in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Pacific cod - battered, served with tartare sauce and chips $16.00
Sweet potato fries $5.80
Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Creamy mash $5.00
Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
Beef lasagne - with chips or rocket and parmesan salad $15.00
Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00

Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Garden salad $9.50
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Norwegian Smoked Salmon crispy capers, bread $16.00
Olive sourdough bread, mudgee olive oil $8.00

Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50
Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
Falafel Home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, toasted flat bread $18.50
3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50

Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
- Half Doz $19.9
Garlic Bread (2 Pieces) $3.5
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
- One Doz: $26
- One Doz $26.0
B.B.Q’d Whole King Prawns $16.5

Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00
w sautéed garlic prawns (gf) $20.00
Baked Eggs w spicy tomato sauce, wilted spinach, grana padano & turkish bread $15.00
Caesar salad w smoked salmon $19.00
Wedges w sweet chilli sauce & sour cream (v) $8.00
Southern fried chicken goujons w smokey BBQ sauce $10.00
Hummus dip & almond dukkah w toasted pita bread (v) $7.00