Viva La Vida Wine & Tapas Bar in Darwin Menu

Viva La Vida “Live the Life” Welcome to Darwin’s classiest venueDeliver a unique experience to customers by providing quality products, friendly/attentive service, and a welcoming atmosphereCoeliacs, Gluten Free, Seafood, Vegetarian, All Day Dining, Bar Menu, Bookings Required, Group Booking, Licensed, Tapas, Beef, Calamari, Cheese, Chicken, Claypot, Desserts, Entrees, Hamburgers, Lamb, Meat, Pork Belly, Rice, Salads, Sausage, Vegetables, Outdoor Dining, Corporate Events, Fund Raisers, Private Parties, Promotions, Receptions, School Functions, Themed Events, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, Festivals, Formals, Funerals, Graduations, Hens Parties, Reunions, Valentine's Day, Weddings, Breakfasts, Brunches, Dinners, Lunches, $$, $$$, Intimate Dining, Romantic Dining, 4 Star, Bar, Wine Bar, DJs, Live Entertainment, Live Music, Recorded Music, 101 - 200, 51

Nearby Sample Menus

  • Rib Eye 350g $38.00
  • Linguini pasta $24.00
    • marinara NZ green leaf mussel prawns and calamari with Napoli sauce
  • Mini Beef Burgers $9.00
    • with lettuce tomato and beetroot
  • Cheese and garlic bread $8.00
  • Turkish bread with olive oil and vincotto $8.50
  • kids steak with chips and salad $13.00
  • Fresh fruits and raspberry jelly $8.00
  • Mango Passionfruit and Coconut Panna Cotta $15.00
    • with lychee and mint salsa
  • Crabmeat Sweet Corn Soup $8.00
  • Squid with Chilli Bean Sauce $27.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
  • Banana Split wth Ice Cream $9.00
  • Stir Fried Scallops with Broccoli $35.00
  • Sweet & Sour Pork $27.00
  • Prawn Wonton Noodle Soup (imported) $19.00
  • Chicken Omelette $27.00
  • Continental Eclairs $2.95
  • White Gold Mudcake $28.95
  • White Cherry $99
  • Strawberry $25.95
  • Tangy Lemon $25.95
  • Profiterole Torte $34.95
  • The Chelsea $249
  • Passionfruit $25.95
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • BBQ pork omelet $22.00
    • onion, spring onion, oyster sauce
  • Hakka Pork Belly with Preserved Vegetable $28.00
    • Chinese Spices hoisin
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Stir Fried Chicken Satay $26.00
    • peanuts capsicum onion pineapple Zucchini satay sauce
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Potato Bake $5.50
  • Ham $4.50
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Tuna $5.00
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Plain Steak $6.50
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Prantha $3.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Plain Nan $3.00
  • Potato Nan $4.00
  • Tandoori Chicken Pieces $3.00
  • Bhatluce $3.00
  • pappadums $0.50 ea
  • Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Half / Half Pizza Selection N/A
  • Fanta Fanta $5.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
  • Side of Vegetables $7.95
  • Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
  • T-Bone 500g $35.95
  • Oysters Kilpatrick doz $31.50
  • Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
  • Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • BOWL OF CHIPS $6.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
  • - Barramundi Fillets - local $32.0
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
  • Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
  • - Barramundi Fillets - Local $32.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • - Garlic prawns $8
  • - Sauteed mushrooms $5
  • - Aged Scotch fillet (400g) on the bone $36
  • Extras -
  • - Crumbed chicken $5ea
  • Wedges sour cream & sweet chilli $9
  • - asian style $16 / $28
  • Homemade soup of the day served with toasted sourdough $9
  • - -
  • MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
  • SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
  • SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
  • COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
  • MARINATED OLIVES - rosemary, lemon, chilli $7.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Spicy Rice (Large) $5.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Cheesy Garlic Mini Pita $2.95
  • Spicy Rice (Regular) $3.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • 1/4 Chicken $6.45
Viva La Vida Wine & Tapas Bar

Viva La Vida Wine & Tapas Bar

location

Address

48- 50 Smith St, Darwin, NT, 0800, Australia

phone

Phone

0889420544

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
48- 50 Smith St, Darwin, NT, 0800, Australia
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