Vivaz Restaurant & Nightclub in The Rocks Menu

Nearby Sample Menus

Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
Apple, date & walnut pudding w bananas foster & vanilla ice cream $12
Spaghetti king prawns, asparagus & tomato w garlic, parsley & chilli $18
- Add king prawns $20
Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
Add steamed vegetable or salad for $2.50
Petuna ocean trout w compote of onion, black olive & fennel, pickled cucumber & feta $29
Crispy eggplant, butternut pumpkin, rocket, goat’s curd & balsamic V -

Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32
Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo $30
Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31

Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
Gourmet Pies - see display $7.00

(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
- Seafood (prawn, calamari and mussel) $11.95

Tea $4.00
Vegetarian Special $25.00
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
PIE Home Made Beef and Red Wine Pie -
FISH Fish of the day / Rainbow Trout -
FISH Fish of the day / Rainbow Trout -
Salad only $20.00
Coffee $4.00

FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20

Vegetable for hot pot $18
Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
Trout Toro - Seared trout belly $12.5
- Sweet Prawn Sashimi (5 ps) -
Ikura - Salmon Roe $10
Japanese Pickles $7
Tofu & Softshell crab Agedashi - Deep-fried softshell crab and tofu bean-curd served in a dashi broth of dried bonito and soy with a hint of yuzu citrus $25
Edamame $7

Ice Cream Soda - Strawberry, Coke, Coke Zero, Lift, Sprite $5.50
Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
Butterscotch Sauce $3.00
Onion Jam $2.00
Aged Cheddar $3.00
Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
Choice of dips Or trio of dips - basil pesto, hommus, babaganoush $2.00 each / $5.00

05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
04. Beef Fillet Cubes in X.O sauce with snow peas / 05. Wok Fried King Prawns in Bird’s Nest / 06. Pan Fried Fish Fillet in soya with Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with -
Mains (Alternate Serve): Wagyu Beef Diced in Aged Port Sauce, Bamboo Shoots, Snow Peas & Long grain Rice / Market Fish Of The Day Seafood Broth, Sautéed Shallots, Asian Herbs & Thin Noodles -
14. Salt & Pepper Chicken Strips -
Entrée: Steamboat of Asian Delicacies -
3. Squid strips with a side of Sweet Chilli Sauce -
15. Sesame minced Prawn strips -
05. Chicken Fillet in Szechuan sauce with Capsicum Greens / 06. Lightly Fried Pork Spare Ribs with Orange Sauce / 07. Stir Fried Chinese Spinach with Garlic Sauce / 08. Imperial Fried Rice / 09. Coffe -