Empire Hotel
Pub Food

Foord St, Wahgunyah, VIC, 3687, Australia
- Seafood Platter Tempura Battered Prawns & Fish with Crumbed Calamari & Tasmanian Scallops served with Chips, Lemon wedges & Tartare sauce $29.00
- Spicy Chicken Tortilla Spicy Seasoned Chicken Tenderloins, Grilled with Bacon & Wrapped in a toasted tortilla, with Lettuce, Tomato & Empire Mayo & a Serve of Fries $12.00
- Bacon & Cheese Bread $8.00
- Apple & Pork Rissoles Our Chefs own recipe and a Pub favourite. Pork Rissoles with a hint of Apple, served with your choice of Chips and Salad or Vegetables $18.00
- EXTRAS - Gravy, Pepper or Dianne sauce $3.00
- Vegetarian Stack Grilled Mushroom, Zucchini, Eggplant, Sweet-potato & Capsicum stacked on Toasted Turkish bread with Pesto & finished with Glazed Balsamic & a drizzle of Olive Oil $12.00
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- Vegetarian Pasta A selection of Oven Roasted Vegetables in a Napoli sauce & Penne Pasta Small $9.90 / Large $17.50