Modern Australian Waitara Restaurants and Takeaway Menus

Blue Gum Hotel

Modern Australian, Pub Food

• Beer battered chips w/ our seasoning & pickle n mustard dipping sauce $7.5
• Chicken schnitzel Panko crumbed chicken breast w/salad, chips & aioli $20
• Chilli & mozzarella pizza $7
• Brownie Finger - Cookie dough & choc chip ice cream between swirled brownie & salted caramel $9
• Sticky Date & Pear pudding w/ salted caramel & vanilla bean ice cream $11
• Fresh Wild Barramundi Oven baked Barramundi, served w/roasted capsicum, spanish onion & pea salad, salsa verde & lemon $26
• Mars Bar Calzone - Mars Bar & Caramel Fudge wrapped in pastry w/Vanilla Bean ice-cream $11
• Szechuan squid w/ lime & yoghurt dip $12