Blue Gum Hotel
Modern Australian, Pub Food
55 Pacific Hwy, Waitara, NSW, 2077, Australia
- Mini Choc dipped gelato cone $2
- Roquette (v, gf) Fresh cherry tomato, shaved parmesan, artichokes, onion & white balsamic dressing $15
- Chicken Breast Lemon & thyme marinated, potato salad, mustard cream sauce & field mushroom $23
- Sticky Date & Pear pudding w/ salted caramel & vanilla bean ice cream $11
- Chilled Lamb w/ lettuce, beetroot, cucumber, yoghurt dressing, red peppers, pine nuts & lemon $20
- Steak Sandwich Sirloin, cheese, aioli, roquette, semi-dried tomatoes & tomato relish on toasted sour dough $18
- Chilli & mozzarella pizza $7
- Szechuan squid w/ lime & yoghurt dip $12
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Blue Gum Hotelsample menu