Wally's Super Deli in Magill Menu

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Currently there is no menu available for Wally's Super Deli in Magill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Magill below.

Nearby Sample Menus

Grilled Chorizo 15.90
- with crisp pancetta, fried eggs & romesco sauce served with organic sourdough bread
Cajun Chook 13.90
- Cajun chicken, roasted capsicum, cucumber, baby spinach, avocado & mojo sauce (a zesty mayo spiced with paprika & cumin)
French Fries
- served with a choice of sauce - tomato, Bbq, sweet chilli, Aioli, mayo, tzatziki OR Spring Gully, Mustard Pickle, hummus
The Detox 18.00
- Shredded red cabbage, carrot, alfalfa sprouts, beetroot, avocado, hummus, on a bed of triple greens (red kale, rocket & baby spinach), topped with zesty apples, crushed almonds and pepitas with a light dressing of tahini & cold pressed olive oil
Frittata 8.90
- Home style Italian frittata
Grilled Haloumi 10.90
- with asparagus, rocket, onion jam & beetroot relish
Soul Cleanser 12.90
- Fresh beetroot, red cabbage, avocado, baby spinach, alfalfa sprouts, carrot, L.S.A mix (linseeds, sunflower seeds & almonds) pepita seeds, sliced avocado, goji berries, hummus & homemade tahini sauce served in a multigrain wrap
* Smoothie Bowls served in sustainably harvested Acacia wood, love heart bowls from Oxfam

Miso Soup $3
Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17
Flying Fish Roe $3.5
Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14
Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5
Cucumber $7
Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
Crab Salad $3.5

Vegetable $18.50
Veal Cotoletta - crumbed veal schnitzel $16.50
Oysters Kilpatrick (Half dozen/Dozen) $11.50/$18.00
Ham and Pineapple - tomato, cheese, ham and pineapple (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Bolognese - traditional Italian red sauce with meat $16.00
Calzone Vegetarian - tomato, cheese, spinach, fresh mushrooms, olives and roasted capsicum, topped with our home made napoletana sauce and parmesan cheese $19.00
Alla Panna - bacon, mushroom and parsley in a creamy white sauce $16.50
Cotoletta Parmigiana - crumbed veal schnitzel topped with ham, napoletana sauce and melted cheese $18.50

Felafal roll (hommus & tabouli in pita) $8.9
Steak sandwich plain: $7.5, lot: $9.0
Potato cake burger (2 potato cakes) $6.3
Potato fritter $1.3
Coop spicy chicken burger plain: $7.4, lot: $9.2
Chevapchichi / kebab $3.0
Combo Yiros $10.0
Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5

CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o $22.90
THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
SCHIACCIATA OLIVA Freshly baked pita bread topped with olive tapenade, fresh tomato, basil & bocconcini $17.90
HAWAIIAN - Cheese, ham & pineapple $15.90 / $17.90 / $23.90
POLLO CENA - gf Chargrilled chicken breast topped with smoked ham & asparagus in a white wine & parmesan cream sauce served with rosemary potatoes & salad $24.90
MARINARA - gf Prawns, squid, barramundi pieces, scallops, mussels, parsley, fresh tomato garlic, chilli, in a rich tomato sauce $25.90
ANTIPASTO A selection of italian delicacies (platter serves 3-4 people) $34.90
300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90