Walter's Wine Bar in Southbank Menu

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Walter's Wine Bar in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Warm octopus terrine fennel, rocket and black pudding salad $20
Add truffles to your dish – Ask us for chef’s recommendations $20
4 courses $80
Potato chips, hand cut $9
Today’s local fish $36
Roasted pumpkin honey and Warrigal greens $9
5 course truffle menu $160
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38

Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Strawberry $7.50
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Apple, orange, pineapple or orange mango passion $7.50

Steamed scallop siu mai with black truffle $20.00
Duck in red chilli oil $20.00
Fried noodle with mixed mushrooms $38.00
Teapot soup with matsutake mushrooms and bamboo piths $38.00
Sliced zucchinis with assorted mushrooms $30.00
Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
Steamed morel mushrooms, chicken and prawn siu mai $20.00
Chrysanthemum broth with mixed vegetables $30.00

Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Iced coffee, iced chocolate Milkshakes $7
Banana and Strawberry $7.50
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6

Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
Victorian Grass Fed Eye Fillet $39
Grain Fed Black Angus Scotch Fillet $38
Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9

Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce N/A
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A

Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Apple, orange, pineapple or orange mango passion $7.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Mango $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6

Chocolate Mousse $10.00
- Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies $16.00 / $19.00
- Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges $22.00
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00
Soup of the Day Please ask the waiter $12.00
CHICKEN -
- Veal Schnitzel $22.00

150g Master kobe MS 9+ Striploin with Cauliflower Truffle Puree, And Yuzu Amazu Mushroom, Spinach Chips $95
Garfish $4
Tasmanian Salmon $31
New Zealand ORA King Salmon $23
Negi – Toro $25/$28
Sea Eel $5
White Fish Tiradito $20
Soft Shell Crab Tempura with Poached Apple, Yuzu Gastrique And Jalapeno Dressing $29

Roasted kipfler potatoes, confit garlic $9.00
Salmon ceviche $12.00
Porcini mushroom risotto, ashed goats chèvre $30.00
Gem & witlof salad, parmesan, aioli $9.00
Charcuterie – House selection, mustard, pickles $25.00
Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
Mt Zero marinated olives $9.00
Green beans, shallots, almonds $9.00

Salmon 14.00
- pan fried salmon with teriyaki saute on rice
Green tea cheesecake 5.00
Tempura 10.00
- 2 prawns, seasonal vegetables
Avocado 4.00
- avocado (V)
Yakitori 20.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Pork katsu 13.00
- deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
Miso soup 3.50
Pork Katsu 12.50
- Deep fried crumbed pork cutlet with shogayaki sauce and egg on rice