Walter's Wine Bar in Southbank Menu

Walter's Wine Bar in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Shoulder $35
  • Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
  • Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
  • Russet Burbank baked potato cheddar beans and crispy pig $9
  • Natural oysters (6 or 12) $25 / $50
  • Rib-eye on the bone 750g (to share) $140
  • Rump $36
  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Apple, orange, pineapple or orange mango passion $7.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Banana and Strawberry $7.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Sliced zucchinis with assorted mushrooms $30.00
  • Sea urchin and scallop omelette $68.00
  • Baked goose liver and tofu in a filo pastry $18.00
  • Crispy mango rolls with flaked almonds $12.00
  • Seafood congee with sea urchin $58.00
  • Deep fried bean curd with wild matsutake mushrooms $48.00
  • Chrysanthemum broth with mixed vegetables $30.00
  • Mango pudding $12.00
  • Selection of soft drinks $5.50
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Banana and Strawberry $7.50
  • Apple, orange, pineapple or orange mango passion $7.50
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
  • Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
  • Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
  • Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
  • The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
  • Grain Fed Black Angus Scotch Fillet $38
  • Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
  • Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
  • Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce N/A
  • Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
  • Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
  • Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
  • Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
  • Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Selection of soft drinks $5.50
  • Banana and Strawberry $7.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
  • Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce $16.00
  • - Lamb Cutlets $30.00
  • Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
  • Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
  • - Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
  • Fried Calamari Fresh calamari crumbed and fried $16.00
  • - Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
  • Tuna $7
  • Soft Shell Crab Tempura with Poached Apple, Yuzu Gastrique And Jalapeno Dressing $29
  • Collinsons Farms Gippsland Beef Tenderloin Yakimono $44
  • New Zealand ORA King Salmon Tataki with Ceviche Yuzu Miso $26
  • Kappa Roll $5/$8
  • Salmon Sashimi New Style $21
  • Negi – Toro $25/$28
  • Kelp Salad $18
  • 8 pieces 14.00
  • Sushi 19.00
    • sushi selection, pickles, potato salad, ebi fry, miso soup
  • (inside out with furikake)
  • Green tea cheesecake 5.00
  • 8 pieces 15.00
  • Wagyu tataki 15.00
    • seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
  • Salmon sashimi
  • Ebi tempura 3.90
    • prawn tempura, cucumber, spicy mayonnaise, masago
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Veal stuffed fried olives $11.00
  • Mt Zero marinated olives $9.00
  • Lemon posset, white chocolate foam $15.00
  • Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
  • Zucchini & feta fritters $10.50
  • Pickled octopus $11.00
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
Walter's Wine Bar

Walter's Wine Bar

location

Address

UR1 Southgate, Southbank, VIC, 3006, Australia

phone

Phone

0396909211

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
UR1 Southgate, Southbank, VIC, 3006, Australia