Friar Tucks Restaurant Inn
European, Irish

- Tucks T-Bone - Tender T-bone steak flavored on the grill just tell us how you want it cooked $34.00
- Chicken Breast Parmigana - Prime chicken breast breaded and topped with our tomato herb sauce, cheese served with chips or baked potato $24.00
- Paddy’s Giant Pork Ribs - Succulent basted ribs in our own BBQ flavored sauce with chips (½ Rack / Full Rack) $32.00/$48.00
- Tossed Salad $6.00
- Gaelic Chicken - Tender chicken snugly wrapped in filo pastry, sliced and served on a bed of diced potatoes and greens finished with a mushroom cream sauce $29.00
- Chicken Fettuccini - Juicy chicken tossed in a cream and garlic white sauce $28.00
- Onion Rings $7.50
- Carpet Bag Steak - A surf and turf classic with a twistscotch fillet steak with oysters and a generous serve of garlic and fish cream sauce $39.00