European Wannanup Restaurants and Takeaway Menus

Friar Tucks Restaurant Inn

European, Irish

• Chicken Breast Parmigana - Prime chicken breast breaded and topped with our tomato herb sauce, cheese served with chips or baked potato $24.00
• Chicken Fettuccini - Juicy chicken tossed in a cream and garlic white sauce $28.00
• Winter Cobb Salad - A lightly tossed salad with diced bacon, egg, green beans sesame seed, chicken or salmon and finished with a honey glaze $22.00
• Garden Vegetable Pasta - A selection of fresh vegetables infused with fresh herbs in a light wine cream sauce and taglatellie pasta (with prawns add $6) $24.00
• Gaelic Chicken - Tender chicken snugly wrapped in filo pastry, sliced and served on a bed of diced potatoes and greens finished with a mushroom cream sauce $29.00
• Friar Fish and Chips - Freshly battered hoki fish fillet with chunky chips, lemon wedges, tartar and house salad $27.00
• Dublin Brie (V) - Wedges of brie cheese lightly tossed in our beer batter deep fried and served with our Irish soda bread and fruit chutney $13.00
• The Irish Grill Feast - A true feast combined of steak, Irish pork sausages, rashers, black pudding, peas, mushrooms, onion rings, fried egg, tomato and chunky chips $39.00