Friar Tucks Restaurant Inn
European, Irish

6 Rees Pl, Wannanup, WA, 6210, Australia
- Gaelic Chicken - Tender chicken snugly wrapped in filo pastry, sliced and served on a bed of diced potatoes and greens finished with a mushroom cream sauce $29.00
- Onion Rings $7.50
- The Prawn Sizzler - Marinated juicy prawns cooked with spices served sizzling with lemon and basmati rice $32.00
- Fried Garlic mushrooms $7.50
- Irish Soda Bread - Traditional Irish Soda Bread made in-house $8.00
- Bruchetta (V) - Chunky ciabatta bread topped with salsa verde tomato, balsamic glaze, onion, olives, garlic and herb $10.00
- Baked potato w cheese or sour cream $6.00
- The Irish Grill Feast - A true feast combined of steak, Irish pork sausages, rashers, black pudding, peas, mushrooms, onion rings, fried egg, tomato and chunky chips $39.00