Watermans Bay Restaurants and Takeaway Menus

Bay 33 Cafe

Cafes

• Twice Cooked Pork Belly & Seared Scallops - served with a grilled potato cake and Asian slaw $34.00
• Fish of the Day - please see your table specials or ask your server for today's fresh fish MP
• Mixed Olives $7.00
• Seafood Salad - prawns, scallops & crab meat tossed through a refreshing mint and coriander salad finished with fresh chilli and a lime vinaigrette $21.00
• Mushroom Bruschetta - toasted garlic bread topped with an assortment of sauteed mushrooms and spinach finished with Danish style feta & balsamic glaze $18.00
• Prawns in Pernod - prawn, spring onions, tomatoes and lemon pepper sauteed in Pernod finished in a cream sauce & served with steamed rice $19.00
• Spicy Prawns & Venison Chorizo Linguine - prawns and spicy venison chorizo sauteed in white wine & garlic with fresh spinach and cherry tomatoes, finished in a chilli & capsicum pesto (Small/Large) $22.50/$31.50
• Kids Breakfast - One egg, sausage, grilled tomato & toast $12.00

The Fig Cafe

Modern Australian

• Ooey gooey chocolate fondant, (20 mins) sour cherries, coconut parfait $12
• Steak sandwich, beetroot, shallots, tomato, parmesan, aioli, toast $22
• Pink panther, grapefruit, strawberry, watermelon $8.5
• Spiced eggplant filo, olives, spinach, harissa $20
• Mad monkey, banana, coffee, chocolate, ice-cream, caffeine for the monkey $8.5
• Beet booster, carrot, apple, ginger, beetroot (add lime & tabasco for a virgin mary) $8.5
• Chilli cola wings, corn, jalapeno $16
• Italian meringue, coffee parfait, pistachio cookie $12