FISH OF THE DAY beer battered w/ garden salad, chips and caper mayonnaise $19.5
GRILLED ATLANTIC SALMON pesto crusted and served w/ herb, sweet corn and tomato risotto $25
SEAFOOD PLATTER FOR 1 a selection of crab, fresh prawns, natural oysters, Kilpatrick oysters, beer battered fish of the day, calamari, garlic prawns, condiments and chips $39
BURGERS & SALADS
PERI PERI CHICKEN BURGER char-grilled chicken breast marinated in cajun seasoning w/ lettuce, tomato and homemade peri peri sauce, served w/ chips $17
AUSSIE BURGER W/ THE LOT prime Australian beef w/ lettuce, tomato, beetroot, pineapple, bacon and bush tomato relish, served w/ chips $18
WAGYU BEEF BURGER wagyu grade 4 beef pattie w/ lettuce, tomato, Spanish onion, American mustard and aioli, served w/ chips $19
CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips $16
CHICKEN CAESAR SALAD grilled chicken breast w/cos, crisp prosciutto, shaved parmesan, croutons and boiled egg w/caesar dressing $18.5
SMOKED SALMON SALAD smoked salmon, capers, Spanish onion, lettuce, semi dried tomatoes and avocado, w/ your choice of balsamic or French dressing $17
CHICKEN SCHNITZEL homemade crumbed chicken breast served w/ your choice of chips and garden salad or mashed potato and gravy $17
CHICKEN PARMIGIANA homemade crumbed chicken breast topped w/ tomato salsa and mozzarella, served w/ chips and salad $21
CHICKEN FETTUCINE roasted chicken, mushrooms and olives tossed in a pesto and cream sauce $22
PORK RIBS half rack of pork ribs w/ wedges and guacamole $25
BANGERS AND MASH thick pork sausages w/ mashed potato and gravy $16.5
250g GRASS FED RUMP glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables $22
300g GRASS FED SIRLOIN glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables $28.5
KIDS MEALS
12yrs and under only, includes complimentary soft drink -
YEARLING BEEF RIBS – BRAISED AND ROASTED WITH YOGHURT, GARLIC, CHILLI & ‘GARAM MASALA; SERVED WITH NAAN: PASLIYAAN MAJNOON $31.90
CREAMY SPINACH KOFTAS, STUFFED WITH A SWEET AND TANGY JUMBLE OF CORN, TOASTED NUTS, SULTANAS, GREEN CHILLI AND GINGER; SIMMERED IN A FLAVOURSOME AND FULL-BODIED TOMATO SAUCE: KHAZANA-E-LAZZAT $24.30
GRILLED PRAWNS $10.00
ACCOMPANIMENTS FOR ALL BANQUETS: RICE, NAAN, GARLIC NAAN, RAITA & PAPPADAM -
PAPPADAMS $3.90
CRISP SPICED POTATO MINI PATTIES LACED WITH YOGHURT, DATE-TAMARIND AND MINT TOPPINGS: ALOO TIKKI CHAAT $11.30
BEEF FILLET & PRAWN In-house sherry vinegar and herb marinade (temperature recommendation: Medium) $39
SZECHUAN CALAMARI Lightly fried Szechuan calamari served with nam jim sauce and fresh lemon $15
Madagascan Green Peppercorn $4
Home-made garlic mash $6
PORK RIBS Half Rack $39 / Full Rack $55
CHOCOLATE & PISTACHIO FONDANT Dark chocolate and pistachio fondant served with vanilla bean ice-cream and a white chocolate and pistachio nougatine $15
APPLE CRUMBLE Chambord, Apple Schnapps, Limoncello, apple and lemon juice served in a sweet pastry crumbed martini glass $19