Weis Restaurant. in Toowoomba City Menu

 SEAFOOD

• Balmain Bugs (Fri/Sat Dinner only) N/A
• Mooloolaba Trawler Prawns N/A
• Split Spanner Crab N/A
• Fresh Pacific Bistro Oysters N/A
• Chef’s Mussel Salad N/A
• Mediterranean Baby Octopus Salad N/A
• Weis Crab Salad N/A
• Salmon Crepe Rolls N/A
• Whole Baked Barramundi (Fri/Sat Dinner only) N/A
• Creamy Garlic Prawns (Fri/Sat Dinner only) N/A
• Homemade Seafood, Tartar Sauce and Lemon Wedges N/A

 HOT CHEF SELECTIONS

• Slow Roasted Rosemary Lamb Leg with Mint Jelly N/A
• Slow Roasted Grass-Fed Sirloin in a Mustard Pepper Crust N/A
• Succulent Slow Roasted Leg of Pork with Crackle and Apple Sauce N/A
• Slow Roasted Chicken with Homemade Stuffing N/A
• Baked Dinner Rolls N/A
• Trio of Roast Vegetables – Herb Potatoes, Salted Sweet Potato, Honey Pumpkin N/A
• Creamy Rustic Mash N/A
• Cauliflower Bake N/A
• Weis Rice of the Day N/A
• Asian Style Vegetable with Honey Soy Sauce N/A
• Frittata of the Day N/A
• Pasta of the Day N/A
• Seafood Chowder – Prawns, Crab, Fish and Mussels in a Creamy Seafood Soup N/A
• Weis Soup of the Day N/A
• Pork Ribs Slow Cooked in a Smokey BBQ Sauce N/A
• Beer Battered Flathead and Bad Boy Chips N/A
• Beef & Black Bean- Strips of Beef tossed with Asian Style Vegetables on Hokkien Noodles with a Classic Black Bean Sauce N/A
• Honey Soy Beef N/A
• Tandoori Chicken N/A
• Thai Lamb Green Curry N/A
• Italian Meatballs N/A
• Salt & Pepper Oven-Baked Barramundi N/A
• Thai Salmon Cakes N/A
• Chef’s Seafood Dish of the Day N/A

 COLD CHEF SELECTIONS

• Classic Caesar Salad N/A
• Noodle Salad N/A
• Fresh Seasonal Fruit Platter N/A
• Garden Salad N/A
• Weis Potato Salad N/A
• Make your own salad with - Semi Dried Tomatoes, Olives & Feta, Cucumber, Capsicum, Red Onion or Tomatoes N/A
• A Selection of Cold Sliced Meat N/A
• An Assortment of Australian Cheese – Camembert, Creamy Blue, Brie, Fruit and Dried Fruits N/A

 DESSERTS

• Ice cream – Chocolate, Vanilla, Strawberry N/A
• Baby Meringues N/A
• Weis Slice/Cake of the Day N/A
• Caramel Tarts N/A
• Weis Lemon Meringue Pies N/A
• Mini Pecan Pies N/A
• Homemade Macadamia Nut Fudge N/A
• Homemade Rocky Road N/A
• Homemade Coconut Ice N/A
• Traditional Pavlova with Cream and Seasonal Fruits N/A
• Creamed Rice N/A
• Chantilly Cream N/A
• Weis’ Chocolate Fondue – Marshmallows, Fruit and Lollies for Dipping N/A

 LUNCH

• Seniors $39.00
• Tuesday-Friday only Excludes public holidays and special events including but not limited to Valentine’s Day, Christmas Day, Melbourne Cup, New Year’s $49.00

 DINNER

• Excludes public holidays and special events including but not limited to Valentine’s Day, Christmas Day, Melbourne Cup, New Year’s $59.00
• Wicked Wednesdays $49.00
• Friday and Saturday $69.00
• Early bird - (Friday and Saturday 5.30pm-7.15pm) $59.00

2 Margaret St, Toowoomba City, QLD, 4350, Australia

Toowoomba City Restaurants

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Toowoomba Restaurants

• Toowoomba American Menus
• Toowoomba Asian Menus
• Toowoomba French Menus
• Toowoomba Greek Menus
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• Toowoomba Spanish Menus
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