Wellington Point Takeaway in Wellington Point Menu -

Are you the owner? Manage this listing for free.

Currently there is no menu available for Wellington Point Takeaway in Wellington Point. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Wellington Point below.

Nearby Sample Menus

Crepes A L'Orange - freshly made crepes served with an orange & grand marnier sauce & ice cream $14.00
Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
Tournedos (Eye Fillet Steak MSA) - with bacon rasher surround with choice of one sauce (Chasseur/Au Poivre/Danoise/Diane) $36.50
Coquille St. Jacques Served in a Pastry Basket - scallops prawns & mushroom poahed in a wine & creme sauce abked augratin $16.00
Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
Creme Brulee - a delicate egg custard with a brittle toffee top served with whipped creme on side $13.00
Deep Fried Camembert Cheese - with a plum & chili sauce garnished with salad $14.00
Coq Au Vin Auvergenate - chicken marinated in red wine with mushrooms bacon & herbs $31.00

Special Lemon Chicken $11.50
Sweet Sour Pork / Chicken - pork or chicken with capsicum in sweet sour sauce $11.50
Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
Vegetarian Noodle - thin egg noodle stir fried with seasonal vegetables in oyster sauce (Large/Small) $9.95/$7.50
Vietnamese Vegi Spring Roll (10pcs) $6.50
Singapore Fried Noodle - thin rice noodle stir fried with shrimps, bbq pork & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
Combination Noodle - thin egg noodle with prawn, beef, chicken, bbq pork & vegetables in oyster sauce (Large/Small) $11.95/$8.95

Pad Puk - Sliced chicken, beef or pork stir fried with mixed vegetable and Thai sauce $14.90
Pad Nam Prik Pao - Stir fried prawn, calamari or seafood with onion, celery, capsicum, shallot, mushroom, basil leaves $18.90
Roasted Duck - Barbecue duck with Thai special sauce $18.90
- Prawn or Seafood $17.90
Pla Pad Khing (Ginger) - Stir fried fish with ginger, onion, mushroom and shallot $16.90
Gang Dang (Red Curry) - Another popular Thai curry made of red curry paste, bamboo shoots and sweet basil leaves in coconut milk -
Pad Bai Kapao - Slice chicken, beef or pork stir fried with green bean, bamboo shoot and basil leaves $14.90
Plain Noodles $2.80

Pepperoni Classic - double pepperoni (R/L/M) $10.50/$17.50/$27.50
Mamma Mia - bacon, mushroom, olives (R/L/M) $10.50/$17.50/$27.50
Prawn & Avo - prawns, avocado, red onion (Large Only) $19.90
Pasta Bake (Small/Large) $6.90/$12.90
Spanish Mob - chorizo, olives, basil, fresh tomato (Large Only) $19.90
Vegetarian - mushroom, onion, capsicum, pineapple, olives, fresh tomato, baby spinach, basil (R/L/M) $10.90/$17.90/$27.90
Spicy Prawns - prawns, onion, capsicum, shallots, chilli (mild, medium, hot & OMG call the fire brigade) (Large Only) $19.90
Chicken Stinger - chicken, bacon, capsicum, onion, mushroom, chilli (mild, medium, hot & OMG call the fire brigade) (R/L/M) $10.90/$17.90/$27.90

Green Curry - thai green curry paste in coconut milk with bean, capsicum, peas, zucchini & basil (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Pad C-Ew - stir fried flat rice noodle with egg, vegetables & dark sweet soya sauce (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Mixed Entree - 2 spring roll, 2 chicken satay & 2 fish cake $8.90
Coconut Rice (Regular/Large) $4.00/$7.00
Vegetable Spring Roll (4pcs) - rice pastries rolled with vegetable served with sweet chilli sauce $5.50
Calamari Rings - deep fried calamari rings served with sweet chilli sauce $7.90
Jungle Curry - thai curry paste cook without coconut milk comewith vegetable, green pepper corn & krachai (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Fish Cake (4pcs) - fresh fish blended with red curry paste & thai herbs, deep fried served with peanut & sweet chilli sauce $6.90