Wendy's Norwood in Norwood Menu

Wendy's Norwood in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

  • POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • Chicken, bacon, lettuce & avocado $10.50
  • BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • GARDEN SALAD (GF) $8.90
  • BRAVO - smoked salmon, prawns, avocado, pinenuts, spring onion & cream $23.40
  • PUTTANESCA - black olives, capers, anchovies, chilli, garlic & tomato $19.50
  • Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce $35.00
  • Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze $35.00
  • Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) $17.90
  • Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish $19.50
  • Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
  • Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
  • Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice without Liqueur $8.50 / with Liqueur $13.50
  • Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
  • - Hangover - two fried eggs, Hahndorf bacon, onion rings, BBQ sauce, cheese $9
  • Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
  • Grilled Chicken Breast Fire-roasted tomato-grape salsa, steamed rice, roquette (GF) $25
  • All steaks cooked to your liking and served with either mashed potato and steamed vegetables OR chips and salad AND your choice of : gravy, mushroom sauce, pepper sauce, dianne sauce, garlic butter, -
  • - Add Bacon $1
  • BLT Wrap Hahndorf bacon, lettuce, tomato, aioli $12.5
  • Beer-Battered Onion Rings Ranch dressing (V) $8
  • - Meat Lovers - BBQ sauce $5
  • Sauces - Chilli, Sweet Chilli, Garlic, Gravy or Tomato $1.50
  • Prawns small $16.00 / large $25.00
  • - Fried (in light batter) six $19.00 / doz $30.00
  • A selection of desserts available from $9.00
  • Scallops $16.00
  • NT Barramundi $21.00 / $32.00
  • Fish $15.00
  • Calamari $13.00
  • Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
  • Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
  • Bowl of Fried Chips - served with roasted garlic aioli $8.5
  • Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
  • Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
  • Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0
  • Nachos - warm frijoles, corn chips, melted cheese, tomato + capsicum salsa, guacamole + sour cream $16.5
  • Potato Skins - served with tzatziki + pepper relish $10.0
  • Manhattan: sautéed onion, ketchup & mustard -
  • Egg & Bacon Bagel or Roll: with ketchup (V – we have vegetarian bacon) $8.90
  • Apple Pie ALA MODE - Our all American apple cinnamon spiced pie warmed: with a scoop of vanilla ice cream & fresh whipped cream $6.90
  • The Spicy Dog: diced onion, melted Jack cheese & Chilli sauce (mild sweet chilli, med or hot) -
  • Hot Mama Burger: (HOT) all beef patty, diced onion, bacon, Chipotle peppers in Adobo sauce, melted cheese, Chipotle mayo & lettuce $15.90
  • New York Philly: Thinly sliced sirloin steak grilled, topped with sautéed onion, crispy smoked bacon, Swiss & liquid Nacho cheese, American mustard, tomato & coleslaw on a long soft roll served with p $12.90
  • Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
  • ADD: side of Fries, Cheese Fries or Onion Rings from $3.50
  • THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
  • BRAISED DUCK LEG - in masterstock, soba noodles, snow peas, shitake mushrooms, celery heart & ginger $29
  • SALT & PEPPER SQUID - with asian salad & lime aioli $17
  • KING CRAB (GF) - with crispy saffron polenta & a tomato, capsicum, tarragon bisque $29
  • CRISPY ROAST POTATOES (GF) - with rosemary & sea salt $6.5
  • WEDGES - with sour cream & sweet chilli sauce $9
  • CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
  • GARLIC BREAD $6
Wendy's Norwood

Wendy's Norwood

location

Address

161-169 The Parade, Norwood, SA, 5067, Australia

phone

Phone

0883329303

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Desert , Ice Cream

features

Features

Dine in ,  Takeaway ,  Cash

Location
161-169 The Parade, Norwood, SA, 5067, Australia
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