Pub Food West End Restaurants and Takeaway Menus

West End Hotel

Pub Food

• FETTUCCINE CARBONARA - Fettuccine pasta cooked with Bacon, Mushrooms, Onions, Creamy sauce and topped with Parmesan Cheese $17.00
• RIB FILLET - The Steak for the true steak lover. Well marbled, juicy and savoury $23.50
• CHICKEN NUGGETS AND CHIPS $7.50
• T-BONE - This T-Bone Steak is like two in one – a flavoursome strip and Tenderloin together, seared on the grill for a juicy taste. $22.00
• SEAFOOD BASKET - Calamari, Scallops, Fish and Prawn Cutlets served with Crispy Chips and Seafood Sauce $20.00
• PASTA WITH CREAMY BASIL PESTO SAUCE - Freshly made pasta cooked with a Creamy Basil and Pesto Sauce $15.00
• BRUSCHETTA - Toasted Crispy Bread topped with a diced Tomato and Olive mix and melted Parmesan Cheese $8.00
• TRADITIONAL CAESAR SALAD - Cos Lettuce, diced Bacon, Cherry Tomatoes, Parmesan cheese, boiled Egg and sliced Cucumber roughly mixed and topped with a traditional Caesar dressing $15.00

Archive Beer Boutique and Bistro

Australian, Bar, Bar Food, Modern Australian, Pub Food

Jungle

Bar, Drinks Only, Pub Food

The Town and Country Club

Pub Food

Currently there is no menu available for The Town and Country Club in West End. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within West End below.

London Fields Restaurant & Bar

Australian, Bar, Gluten Free, Modern Australian, Pub Food, Vegetarian