Whitehall Fine Foods in Yarraville Menu

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Whitehall Fine Foods in Yarraville has no menu available, but can choose from many other options such as Warm Bread Loaf v w butter Gluten Free Roll - add $ 1.50 or Traditional Garlic Bread v Gluten free Roll add $ 1.50 from The Yarraville Club Bistro. Java Cafe offers many options including EGGS Poached, fried or scrambled on toasted sourdough and SAVOURY Scrambled eggs with tomato, capsicum, feta and parsley. Butcher 128 includes a wide range like Rice Porridge I Cinnamon and Bonsoy rice porridge with one slice of apricot & fig sourdough fruit toast (V) or Granola I Hand made granola with rose water & cinnamon poached pear, seasonal berries and natural yoghurt (V).

Nearby Sample Menus

Pekish Chicken Risotto - Chicken breast fillet & double smoked bacon, with pinenuts, asparagus, wild mushrooms & baby spinach infused with a creamy garlic & white wine risotto finished with freshly gr $24.90
Spring Lamb Linguini - Slow cooked spring Lamb ragout in a rich tomato sugo with confit tomatoes, baby spinach & shaved parmesan $23.90
Beetroot & Walnut Salad (contains nuts) - Marinated baby beetroot, with chunky garlic croutons, toasted walnuts, mixed lettuce, red onion, shved cucumber, cherry tomatoes & blue cheese finished with a $21.90
Chook & Reef gf - Butterflied grain fed chicken fillet, served w mash, seasonal green vegetables, topped w prawns, calamari, mussels, scallops, 1/2 a Moreton Bay bug & a garlic cream sauce $34.90
Seniors Chicken Parma or Schnitzel - half crumbed chicken breast w napoli, smoked ham & cheese, served w chips & salad $14.90
New York Cut Steak Sandwich - 200g char grilled steak w caramelised onion & bacon, topped with creamy brie cheese, roquette, sauteed mushroom & a sweet homemade onion jam, served with chunky steak fri $25.90
Classic Chicken Parma or Schnitzel w chips $15.90
Cheesy Garlic Bread v Gluten Free Roll add $ 1.50 $6.90

MUSHIES Mushroom, spinach, marinated feta on sourdough $12.50
Spaghetti with spicy meatballs in tomato and garlic sauce $18.00
Chorizo pan fried in a red wine garlic and onion jus with crusty bread dressing $14.00
Toasted garlic foccacia $7.50
Penne in Napoli sauce with shaved parmesan $13.50
Fried salt and pepper calamari on a leafy salad with avocado and mayo dressing $18.50
PORRIDGE Natures own served with fresh fruit, honey and milk $10.00
Toast Garlic foccacia $7.50

- Add Sardine fillet + $1.50
Smash I Smashed avocado on toast with ricotta, mint, lime and fresh chilli on toast (V) $12.50
Chicken Nguy I (pronounced nu-ee) Smoked chicken, preserved lemon aioli, cucumber and dill on fresh multigrain $10.00
2 Eggs I 2 free range eggs Poached, Scrambled or Fried on Sourdough or Multigrain toast. $9.00
Chilli eggs I 2 poached eggs served on a warm salad of cracked farro grain, fava beans, mixed herbs and vinaigrette. Dressed with a spicy house made chilli paste. (V) $15.00
Toast I with jam, vegemite or honey $5.50
Saiguette - Gypsy ham, house pate, cucumber noodles, mayo, fresh chilli and mixed herbs on baguette $10.00
Ham & Brie I Croissant with ham & brie $8.00

Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Coleslaw Regular $3.75
Potato & Gravy Regular $3.75
Regular Twister - $6.95
Original Recipe Chicken 1 Piece - $3.00
Chicken, Bacon & Egg Twister - $6.95
Zinger Stacker Burger $8.95
Zinger Bacon and Cheese Burger $6.95